The plasma free fatty acids (FFA), insulin, glucose concentrations and plasma and salivary glands 4-HNE protein adduct, 8-isoprostanes (8-isoP), 8-hydroxy-D-guanosine (8-OHdG), advanced oxidation protein product (AOPP), protein carbonyls (PC), and total proteins concentrations were performed in duplicates. The final result is the arithmetic average of the two measurements. Results were converted to the grams of the total protein. Normalisation to total protein is used to observe the differences in the ratio of biochemical parameters present in the salivary glands or plasma.
FFA were determined by the method Bligh and Dyer (1959 (
link)), the fasting glucose was analyzed by glucometer (Accu-check glucometer, Byer, Germany), the insulin level was assessed by the ELISA method (BioVendor, Brno, Czech Republic). Based on these results, the insulin sensitivity was calculated using the HOMA index of insulin resistance (HOMA-IR) = fasting insulin (U/mL)x fasting glucose (mM)/ 22.5 (Ebertz et al., 2014 (
link)).
The lipids (8-isoP, 4-HNE protein adduct) and DNA (8-OHdG) oxidations products were determined using commercial ELISA kits (Cell Biolabs, Inc. San Diego, CA, USA; Cayman Chemicals, Ann Arbor, MI, USA; USCN Life Science, Wuhan, China, respectively) according to the manufacturer's instructions. The absorbance of the colored reaction product was measured at 405 nm using a microplate reader MINDRAY MR- 96A.
The PC was assessed as described previously (Reznick and Packer, 1994 (
link)). Briefly the supernatant and plasma were incubated for 60 min, 25°C with 10 mM DNPH (2,4-dinitrophenylhydrazine; POCH. SA (Polskie Odczynniki Chemiczne. Spółka Akcyjna, Gliwice, Poland) dissolved in 2.5 M HCl. The concentration of PC was determined spectrophotometrically, in the presence of the blank (guanidine hydrochloride), by measuring the absorbance at 355 nm and using the molar absorption coefficient for DNPH ε = 22,000 M
−1 cm
−1.
AOPP were determined colorimetrically according to the method (Kalousová et al., 2002 (
link)). Two hundred microliter of tissue homogenate and serum diluted 1:5 in PBS were incubated with 10 μL of 1.16 M potassium iodide (Sigma-Aldrich, Germany) and 20 μL of glacial acetic acid (POCH SA, Gliwice, Poland). The absorbance of the mixture was measured immediately at 340 nm. A standard curve was made for chloramine T (Sigma-Aldrich, Germany) and the results were expressed in chloramine units per mg of total proteins.
The bicinchioninic method was used to determine the protein concentration. The bovine serum albumin was used as a standard (Thermo Scientific PIERCES BCA Protein Assay Kit, Rockford, IL, USA).
Kołodziej U., Maciejczyk M., Miąsko A., Matczuk J., Knaś M., Żukowski P., Żendzian-Piotrowska M., Borys J, & Zalewska A. (2017). Oxidative Modification in the Salivary Glands of High Fat-Diet Induced Insulin Resistant Rats. Frontiers in Physiology, 8, 20.