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Sodium-24

Sodium-24 is a radioisotope of sodium with a half-life of 14.96 hours.
It is commonly used in medical and scientific research, particularly in the field of nuclear medicine.
Sodium-24 can be used to trace sodium metabolism and distribution in the body, providing valuable insights into physiological processes.
Researchers employ Sodium-24 in a variety of applications, such as studying organ function, tracking fluid balance, and investigating sodium-related metabolic disorders.
The use of Sodium-24 requires careful protocol optimization to ensure accurate and reproducrible results.
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Most cited protocols related to «Sodium-24»

Our primary outcome was the difference between the intervention and the control group in the change of salt intake as measured by 24 hour urinary sodium from baseline to the end of the trial. The secondary outcome was the difference between the two groups in the change of blood pressure.
All outcome assessments were carried out at baseline and at the end of the trial in exactly the same way in all schools for all participants, irrespective of their assignment to intervention or control group.
We carried out two consecutive 24 hour urine collections. Trained research staff carefully instructed participants on how to accurately collect 24 hour urine samples. On the first visit to the participants’ home, the researchers asked the participants to empty their bladder and discard the urine. The researchers recorded the start time and date of the 24 hour urine collection. They then gave the participants the collection equipment including containers and collection aids such as carrier bags. The participants were instructed to collect all subsequent urine voids over the next 24 hour period. On the second day at the same time, the researchers revisited the participants’ home and asked them to pass the last urine into the container. The researchers recorded the finish time of the first 24 hour urine collection. The researchers then gave the participants the collection equipment for the second 24 hour urine collection and repeated the process. Participants were told to take spare urine containers with them when they went to school or work. Spare collection equipment was also available in the schools, in case children forgot to bring containers. For most families, collections were made on the same days of the week for baseline and follow-up. In the event that the participant missed one or more urine voids or spilt >10% of the total 24 hour urine volume, the participant was asked to do a further 24 hour collection.
The urine samples were measured for volume and sodium, potassium, and creatinine concentrations. An ion selective electrode method was used for sodium and potassium analysis (AC9102 electrolyte analyzer, Audicom Medical Technology, Jiangsu) and Jaffe method for creatinine (Hitachi 7080 automatic biochemical analyzer, Japan). The biochemists who performed the urinary electrolyte measurements were not aware of the participants’ group allocation.
We used the average of the two 24 hour urinary measurements at each time point in the analysis. In one child and six adults, however, we had only one 24 hour urine collection at baseline; and in one adult we had only one 24 hour urine collection at follow-up. In these cases, we used one 24 hour urinary measurement.
Trained researchers measured blood pressure and pulse rate at the participants’ homes using a validated automatic blood pressure monitor (Omron HEM-7301-IT, Amsterdam) with an appropriately sized cuff. After participants had rested for 10 minutes in a quiet room, three readings were taken in the right arm at two minute intervals with the participants in the sitting position and the arm supported at heart level. We used the average of the last two measurements for the analysis. Body weight and height were measured in participants without shoes or heavy clothes, with a standardised protocol. Both indoor and outdoor temperatures were measured with a thermometer (Anymetre, JR913).
Publication 2015
Acquired Immunodeficiency Syndrome Adult Blood Pressure Body Weight Child Continuous Sphygmomanometers Creatinine Electrolytes Heart Ion-Selective Electrodes Potassium Pulse Rate Sodium Sodium-24 Sodium Chloride, Dietary Thermometers Urinary Bladder Urination Urine Specimen Collection
We did a systematic review of the scientific literature to identify nationally or subnationally representative nutrition surveys providing data on consumption of each dietary factor (appendix). We also searched the Global Health Data Exchange website for nationally or subnationally representative nutrition surveys and household budget surveys. Additionally, for food groups, we used national sales data from Euromonitor and national availability data from United Nations Food and Agriculture Organization food balance sheets. For nutrients, we used data on their national availability from the Global Nutrient Database.20 (link) For sodium, we collected data on 24 h urinary sodium, where available. For trans fat, we used sales data from Euromonitor on hydrogenated vegetable oil. The list of all dietary data sources used in GBD 2017 is publicly available at the Global Health Data Exchange website. For each dietary factor, we computed a data representativeness index as the fraction of countries for which we identified any data on the risk factor exposure (table).
Our dietary data were from multiple sources and were affected by different types of biases. We considered 24 h diet recall as the gold standard method for assessing mean intake at the population level and adjusted dietary data from other sources accordingly (appendix). Some types of dietary data (ie, availability, sales, and household data) were only available for all-age groups and both sexes. To split these data into standard age-specific and sex-specific groups, we first estimated the global age and sex patterns of intake using data from nutrition surveys and then used those patterns to split the availability, sales, and household data.
We used the spatiotemporal Gaussian process regression method to estimate the mean intake of each dietary risk factor by age, sex, country, and year (appendix). To improve our estimates in data-sparse models, we tested a wide range of covariates with plausible relationships with intake and included the covariates with best fit and coefficients in the expected direction (appendix).
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Publication 2019
Age Groups Diet Food Gold Households Mental Recall Nutrients Sodium Sodium-24 Urine Vegetable Oils
Blood was collected 24 h before surgery on sodium citrate from 24 patients (male, aged 69.6 ± 8.7 years, range 60–82) with degenerative AAA,20 (link) and 24 healthy male controls (aged 68.7 ± 8.5 years, range 58–78) examined at ‘Centre d’Investigation Preventative et Clinique’ (IPC, Paris).23 (link) A significant ILT was present in all the AAA studied. Circulating aortic channels were measured at the level of maximal dilatation on CT scan. ILT proportion was calculated as followed: (maximal aortic diameter−circulating channel)/maximal aortic diameter and was expressed as percentage. The mean maximal AAA diameter was 54.0 ± 8.55 mm. The mean ILT thickness was 25.5 ± 8.4 mm, representing 46.8 ± 11.8% of the AAA dilatation.
Samples of AAA thrombus and residual wall were obtained during AAA surgical repair from these 24 and five additional patients. ILT (n = 29) were dissected into luminal, intermediate, and abluminal layers9 (link),20 (link) and the wall was separated into media and adventitia (n = 10). The thrombus layers, media, and adventitia were cut into small pieces (1 mm3) and separately incubated in RPMI-1640 medium (Gibco) for 24 h at 37°C (2 ml/g wet tissue). The tissue-culture media containing released material were then collected and stored at −80°C after determining the protein concentration by the Bradford assay (Bio-Rad). Ethics Committee advice and patient and healthy volunteer informed consent were obtained (RESAA and AMETHYST studies, CPP Paris-Cochin no 2095, 1930, and 1931). The investigation conforms with the principles outlined in the Declaration of Helsinki.
In vitro serum from three healthy volunteers was obtained 2 h and 1, 2, 3, 4, and 7 days after clotting of blood at 37°C. Paired citrated plasma samples were used directly or recalcified (3×10−2 M CaCl2) to induce fibrin formation in the absence of blood cells. Sera, plasma, and recalcified plasma were then kept at −80°C until ELISAs were performed.
Publication 2009
Adventitia Aorta Biological Assay BLOOD Culture Media Dilatation Enzyme-Linked Immunosorbent Assay Ethics Committees Fibrin Healthy Volunteers Hematopoiesis Males Operative Surgical Procedures Patients Phenobarbital Plasma Proteins Serum Sodium-24 Thrombus Tissues X-Ray Computed Tomography
To analyze the predictive value of a single 24-hour urine sample to accurately estimate real salt intake, we compared true salt intake with measured 24-hour sodium excretion in the urine. Because current computerized models often calculate the projected effect of a 3-gram reduction in salt intake on cardiovascular outcome, we tested the accuracy of UNaV to correctly estimate real salt intake within a 3-gram (50 mmol) range. Accuracy of each individual UNaV for correct assessment of daily salt intake was performed by definition of true positives of salt intake. We investigated the difference between recorded sodium intake and UNaV with Bland-Altman plots (Online Supplement S2). We considered a ±25 mmol (corresponding to ±1.5 gram salt) deviation of the mean difference between the recorded sodium intake and renal sodium excretion as true positive urine sample (correct prediction of salt intake). UNaV samples, which were outside this range, were considered as true negative (misclassification of salt intake). To test the effect of salt intake on UNaV measures, we conducted multilevel modeling using linear mixed models. We tested a random-intercept versus a random intercept-slope model and selected the best-fit model. A p-value < 0.05 was considered statistically significant. Data analysis was performed with IBM/SPSS software (Version 20.0, IBM Corporation, Armonk, USA) and R (Version 3.1.1 R Foundation for Statistical Computing, Vienna, Austria), using the packages “lme4” and nlme”.
Publication 2015
Cardiovascular System Dietary Supplements Renal Elimination Sodium Sodium-24 Sodium Chloride, Dietary Urine
We reviewed dietary intake data from 9255 respondents who completed an in-person 24-h dietary recall as part of What We Eat in America (WWEIA), NHANES 2007–2008 (22 ). WWEIA, NHANES is an ongoing dietary intake survey of the nationally representative, noninstitutionalized US population of all ages. Sodium density (mg/100 g of food), frequency of consumption by respondents in the survey, and percentage of contribution to sodium intake of commercially processed and restaurant foods were carefully evaluated to determine the list of 125 sentinel foods. Table 1 shows examples of the sentinel foods, by food type [adapted from the WWEIA food categories (23 )]. Supplemental Table 1 lists all of the foods. Approximately half of the sentinel foods are in the 10 food categories that contribute the most sodium to the US diet according to the CDC (4 ). Other sentinel foods, such as catsup (“condiments and sauces”) and French fries (“potato products”), are foods with high sodium density and/or that are very popular.
Approximately three-fourths of the sentinel foods are commercially processed (92 of 125), and the rest come from fast-food or restaurant chains (33 sentinel foods). Sentinel foods account for approximately one-third of the total sodium intake of all individuals, excluding breastfed infants, in WWEIA 2007–2008. The USDA validated the accuracy of mean dietary sodium intake estimates in the survey by comparing these data to the results of 24-h urinary sodium excretion tests (24 (link)).
Publication 2015
Age Groups Condiments Diet Fast Foods Food Infant Mental Recall Potato Sodium Sodium-24 Sodium Chloride, Dietary Urine

Most recents protocols related to «Sodium-24»

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Publication 2023
2,2'-thiodiethanol Amino Acids Animals arginase-1, human Aves Biotin Buffers Calcium, Dietary calcium formate calcium stearate Carbonate, Calcium Chickens Cholecalciferol Citrates Citric Acid Cobalamins Colorimetry Corn Flour Diet DNA Replication Electrolyte Balance Europeans Feed Intake Fibrosis Folic Acid Humidity Ion-Exchange Chromatographies Light Lysine Males Methanol Methionine Minerals Niacin Ninhydrin Nipples Nutrients Pellets, Drug Proteins Racemethionine Riboflavin Silicic acid Sodium Sodium-24 Soybean Flour Soybeans Technique, Dilution Therapies, Investigational Thiamine Vitamin A Vitamin B6 Vitamin E Vitamin K3 Vitamins Walkers
The morphology of HOB cells on the 3D-printed PEEK structures was observed using SEM (Zeiss Gemini SEM 360, Jena, Germany) at a voltage of 10kV. Forty-eight hours after seeding, samples were fixed with 2.5% glutaraldehyde in 0.1 M sodium cacodylate buffer for at least 24 h at 4 °C to preserve the structure of cells. Following this, the glutaraldehyde was removed, and the samples were rinsed with 0.1 M sodium cacodylate buffer solution before treatment with 1% osmium tetroxide in 0.1 M sodium cacodylate buffer for 1 h. The osmium tetroxide was then removed, and samples were further rinsed with 0.1 M sodium cacodylate buffer. 1% tannic acid in 0.1 M sodium cacodylate buffer was used to treat the samples for 1 h. Following this, the samples were dehydrated in a series of aqueous ethanol solutions (20%, 30%, 40%, 50%, 60%, 70%, 90%, 96%, and 100%). For each concentration, the samples were treated twice, and each treatment was 5 min. After dehydration, the samples were air-dried and sputter coated with gold prior to observation under SEM.
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Publication 2023
Buffers Cacodylate Cellular Structures Dehydration Ethanol Glutaral Gold Osmium Tetroxide polyetheretherketone Sodium Sodium-24 Tannins
Our primary outcome was estimated dietary sodium intake, which can be calculated based on 24-hour urinary sodium excretion. We compared three previously published methodologies for estimating 24-hour sodium excretion by using spot urine samples (formulas shown in Supplementary Table 1) [35 (link)38 (link)39 (link)40 (link)].
The first two formulas are based on the principle that the ratio of sodium to creatinine in the spot urine sample is proportionate to the ratio excreted in 24 hours, so an estimated 24-hour creatinine excretion (based on various demographic factors) can be used to ‘scale up’ the results from the spot urine sample, as follows [35 (link)]:
The Kawasaki method was developed in 1993 based on a sample of 159 healthy Japanese adults (age 20–79 years) [38 (link)]. It uses sodium and creatinine concentrations from a second morning urine sample and estimates 24-hour creatinine excretion based on age, sex, height, and weight. The Tanaka method was developed in 2002 based on a sample of 591 Japanese adults (age 20–59 years) from the INTERSALT study (data collected in 1987–1988) [39 (link)]. It uses sodium and creatinine concentrations from a casual urine sample (i.e., time of day not specified) and estimates 24-hour creatinine excretion based on age, height, and weight.
The third formula uses a different methodological approach. The INTERSALT method was developed in 2013 based on a sample of 2,948 participants (age 20–59 years) from a variety of North American and European sites in the INTERSALT study (data collected in 1984–1987) [40 (link)]. Unlike the other formulas, INTERSALT is based on a regression analysis that uses urine sodium and creatinine concentrations from a casual urine sample, age, sex, and BMI as independent variables to predict 24-hour urine sodium excretion. This eliminates the step of estimating 24-hour urine creatinine excretion.
All three methods provide an estimate of 24-hour urine sodium excretion. Dietary sodium intake can be calculated by dividing the urine sodium excretion by 0.9, based on the assumption that 10% of sodium intake is lost through sweat and feces, and thus urinary excretion accounts for 90% of intake [41 (link)42 (link)]. All results are reported here in terms of dietary sodium intake; if desired, dietary salt intake can be calculated by multiplying the dietary sodium intake by 2.5 [42 (link)].
After comparing the estimated population mean across all three estimation methods, we used the Kawasaki formula for subsequent analyses in this paper. This decision was based on a recent large-scale study suggesting that the Kawasaki formula may be most accurate in non-European populations [33 (link)].
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Publication 2023
Adult Creatinine Europeans Feces Japanese North American People Population Group Sodium Sodium-24 Sodium Chloride Sodium Chloride, Dietary Sweat Urine
Urine was collected during the 24-h period according to the given instructions outlined by the WHO [37 ] in a standard, sterilized urine collection bottle. Measured parameters included 24-h urine sodium, potassium, creatinine coefficients and protein concentrations. Sodium and potassium molar excretion in 24-h urine was used for the estimation of daily sodium and potassium consumption in milligrams (mg) using appropriate formulas [1 mmol = 22.99 mg of sodium or 39.10 mg of potassium], and daily salt intake was estimated based on 24-h urinary sodium excretion [1 g salt (NaCl) = 393.4 mg Na = 17.1 mmol Na]; salt intake can then be calculated: salt (g/day) = 24-h urinary sodium (mmol/24-h)/17.1) [38 (link)]. The sodium to potassium ratio was also calculated. The 24-h urine samples were analyzed at the Clinical Institute of Laboratory Diagnostics, University Hospital Osijek, Osijek, Croatia.
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Publication 2023
Clinical Laboratory Diagnoses Creatinine Diet, Formula Molar Potassium Proteins Sodium Sodium-22 Sodium-24 Sodium Chloride Urine Urine Specimen Collection
Medical history, dietary records, anthropometric, clinical, and 24 h urinary parameters were obtained from all patients at baseline under their usual, self-selected diet. Dietary intake of patients under their habitual diet was recorded using a 7-day food record. Patients provided a detailed description of the types and weighed amounts of all foods consumed. The nutrient composition of the foods was calculated using the PRODI 5.3 computer program (Nutri-Science GmbH, Freiburg, Germany). The oxalate content of the foods measured in our laboratory was entered into the database [21 (link),22 (link),23 (link)]. Sodium intake was estimated from 24 h urinary sodium excretion.
In the following phase, the patients were maintained on a balanced mixed standardized diet for 11 days [7 ]. After a few days of adaptation, this standardized diet, i.e., consistent daily intake of the prescribed foods and fluids, leads to a metabolic steady state, so that constant urinary values are achieved [7 ]. Fluid intake through beverages was 2.5 L per day. Patients collected 24 h urines during their self-selected diets and after 7 days on the standardized balanced diet. Gastrointestinal oxalate absorption of the patients was measured using the standardized [13C2]oxalate absorption test [24 (link)]. The [13C2]oxalate absorption test was conducted on days 9 and 10 under controlled, standardized conditions.
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Publication 2023
Acclimatization Beverages Diet Eating Food Intestinal Absorption Nutrients Oxalates Patients Sodium Sodium-24 Urine

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