An Escherichia coli K12 strain was grown in standard LB medium, harvested, washed in PBS, and lysed in BugBuster (Novagen Merck Chemicals, Schwalbach, Germany) according to the manufacturer's protocol. HeLa S3 cells were grown in standard RPMI 1640 medium supplemented with glutamine, antibiotics, and 10% FBS. After being washed with PBS, cells were lysed in cold modified RIPA buffer (50 mm Tris-HCl, pH 7.5, 1 mm EDTA, 150 mm NaCl, 1% N-octylglycoside, 0.1% sodium deoxycholate, complete protease inhibitor mixture (Roche)) and incubated for 15 min on ice. Lysates were cleared by centrifugation, and after precipitation with chloroform/methanol, proteins were resuspended in 6 m urea, 2 m thiourea, 10 mm HEPES, pH 8.0. Prior to in-solution digestion, 60-μg protein samples from HeLa S3 lysates were spiked with either 10 μg or 30 μg of E. coli K12 lysates based on protein amount (Bradford assay). Both batches were reduced with dithiothreitol and alkylated with iodoacetamide. Proteins were digested with LysC (Wako Chemicals, GmbH, Neuss, Germany) for 4 h and then trypsin digested overnight (Promega, GmbH, Mannheim, Germany). Digestion was stopped by the addition of 2% trifluroacetic acid. Peptides were separated by isoelectric focusing into 24 fractions on a 3100 OFFGEL Fractionator (Agilent, GmbH, Böblingen, Germany) as described in Ref. 45 (link). Each fraction was purified with C18 StageTips (46 (link)) and analyzed via liquid chromatography combined with electrospray tandem mass spectrometry on an LTQ Orbitrap (Thermo Fisher) with lock mass calibration (47 (link)). All raw files were searched against the human and E. coli complete proteome sequences obtained from UniProt (version from January 2013) and a set of commonly observed contaminants. MS/MS spectra were filtered to contain at most eight peaks per 100 mass unit intervals. The initial MS mass tolerance was 20 ppm, and MS/MS fragment ions could deviate by up to 0.5 Da (48 (link)). For quantification, intensities can be determined alternatively as the full peak volume or as the intensity maximum over the retention time profile, and the latter method was used here as the default. Intensities of different isotopic peaks in an isotope pattern are always summed up for further analysis. MaxQuant offers a choice of the degree of uniqueness required in order for peptides to be included for quantification: “all peptides,” “only unique peptides,” and “unique plus razor peptides” (42 (link)). Here we chose the latter, because it is a good compromise between the two competing interests of using only peptides that undoubtedly belong to a protein and using as many peptide signals as possible. The distribution of peptide ions over fractions and samples is shown in supplemental Fig. S1 .
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Iodoacetamide
Iodoacetamide
Iodoacetamide is a chemical compound commonly used in biochemical research.
It is a potent alkylating agent that reacts with the sulfhydryl groups of proteins, leading to their irreversible modification.
Iodoacetamide is frequently employed in the study of protein structure and function, as well as in the identification and analysis of cysteine residues within proteins.
Researchers utilize Iodoacetamide to investigate a variety of biological processes, including signal transduction, enzyme activity, and protein-protein interactions.
This versatile reagent is also used in the development of proteomic techniques, such as mass spectrometry-based analyses, to enhance the detection and characterization of proteins.
Iodoacetamide's unique properties make it an invaluable tool for advancing our understanding of the complex mechanisms underlying cellular and molecular biology.
It is a potent alkylating agent that reacts with the sulfhydryl groups of proteins, leading to their irreversible modification.
Iodoacetamide is frequently employed in the study of protein structure and function, as well as in the identification and analysis of cysteine residues within proteins.
Researchers utilize Iodoacetamide to investigate a variety of biological processes, including signal transduction, enzyme activity, and protein-protein interactions.
This versatile reagent is also used in the development of proteomic techniques, such as mass spectrometry-based analyses, to enhance the detection and characterization of proteins.
Iodoacetamide's unique properties make it an invaluable tool for advancing our understanding of the complex mechanisms underlying cellular and molecular biology.
Most cited protocols related to «Iodoacetamide»
Acids
Antibiotics, Antitubercular
Biological Assay
Buffers
Cells
Centrifugation
Chloroform
Cold Temperature
Deoxycholic Acid, Monosodium Salt
Digestion
Dithiothreitol
Edetic Acid
Escherichia coli
Escherichia coli K12
Glutamine
HeLa Cells
HEPES
Homo sapiens
Immune Tolerance
Iodoacetamide
Ions
Isotopes
Liquid Chromatography
Methanol
Peptides
Promega
Protease Inhibitors
Proteins
Proteome
Radioimmunoprecipitation Assay
Retention (Psychology)
Sodium Chloride
Staphylococcal Protein A
Tandem Mass Spectrometry
Thiourea
Tromethamine
Trypsin
Urea
acetonitrile
Acids
Biological Assay
Carbon
Cells
Chloroform
ferric nitrilotriacetate
Glucose
High-Performance Liquid Chromatographies
inhibitors
Iodoacetamide
Mass Spectrometry
Methanol
Peptide Hydrolases
Peptides
Phosphopeptides
Phosphoric Monoester Hydrolases
Proteins
Pyruvate
Saccharomyces cerevisiae
Solid Phase Extraction
Staphylococcal Protein A
Strains
Tandem Mass Spectrometry
tris(2-carboxyethyl)phosphine
Trypsin
Urea
Yeast, Dried
Acids
Cells
Chlorides
Copper
Cysteine
Genome
Histone H4
Hydroxyl Radical
Iodoacetamide
Nucleosomes
Peroxide, Hydrogen
Phenanthrolines
Sepharose
We genetically engineered S. cerevisiae to contain a cysteine at position 47 in histone H4. Cells grown to mid-log phase were harvested, permeabilized and labeled with N(1,10 phenanthroline- 5-yl) iodoacetamide. The label covalently bound to the cysteine and allowed for copper chelation. Copper chloride, mercaptoproprionic acid and hydrogen peroxide were added sequentially creating hydroxyl radicals that cleaved the nucleosomal DNA at sites flanking the center. After the mapping reaction, the genomic DNA was purified from the cells and ran on an agarose gel. The shortest molecular weight DNA fragment (~150-200bp) was purified and prepared for highthroughput parallel sequencing.
Acids
Cells
Chlorides
Copper
Cysteine
Genome
Histone H4
Hydroxyl Radical
Iodoacetamide
Nucleosomes
Peroxide, Hydrogen
Phenanthrolines
Sepharose
A standard mixture was prepared by suspending in
200 mM ABC the proteins α-casein (bovine), β-casein (bovine),
enolase (yeast), apo-transferrin (human), carbonic
anhydrase (bovine), and ribonuclease B (bovine) to concentrations
of 6, 2, 4, 2.3, 2.5, and 2 μg/μL. Eight 400 μg
aliquots of this mixture were alkylated and digested as described
later (Table1 B).
Aliquots suspended
in the pH 8 reducing buffers specified in Table1 B were incubated at 50 °C with shaking for 60 min, after which
they were alkylated with 30 mM iodoacetamide (IAN) or 25 mM 4-VP,
shaking for 30 min at 37 °C.
All alkylated samples were
quenched by the addition of 200 mM DTT
to a final concentration of 22 mM and then diluted 1:1 with either
25 mM ABC or 0.1% DCA in 25 mM ABC (Table1 B). Modified, sequencing-grade trypsin (Promega) was added to each
sample (1:30 w/w). Digestion proceeded for 12 h on a 37 °C shaker.
Aliquots (10 μg) were removed for SDS-PAGE analysis.
200 mM ABC the proteins α-casein (bovine), β-casein (bovine),
enolase (yeast), apo-transferrin (human), carbonic
anhydrase (bovine), and ribonuclease B (bovine) to concentrations
of 6, 2, 4, 2.3, 2.5, and 2 μg/μL. Eight 400 μg
aliquots of this mixture were alkylated and digested as described
later (Table
Aliquots suspended
in the pH 8 reducing buffers specified in Table
they were alkylated with 30 mM iodoacetamide (IAN) or 25 mM 4-VP,
shaking for 30 min at 37 °C.
All alkylated samples were
quenched by the addition of 200 mM DTT
to a final concentration of 22 mM and then diluted 1:1 with either
25 mM ABC or 0.1% DCA in 25 mM ABC (Table
sample (1:30 w/w). Digestion proceeded for 12 h on a 37 °C shaker.
Aliquots (10 μg) were removed for SDS-PAGE analysis.
ABCA1 protein, human
Bos taurus
Buffers
Caseins
Digestion
Enolase
Homo sapiens
Iodoacetamide
Promega
Proteins
ribonuclease B
SDS-PAGE
Transferrin
Trypsin
Yeast, Dried
Most recents protocols related to «Iodoacetamide»
25 µg of purified AGA, GUSB CTSD, and GAA were dissolved in 50 mM ammonium bicarbonate (AmBic) buffer (pH 7.4) and further reduced with 10 mM dithiothreitol (DTT) at 60°C for 45 min on shaker, followed by alkylation with 20 mM iodoacetamide (IAA) at 25°C for 30 min in darkness. AGA, GUSB, CTSD were subjected to proteolytic digestion with chymotrypsin (1:40 enzyme-substrate ratio), while GAA was digested in gel with trypsin (1:25 enzyme-substrate ratio) after SDS-PAGE separation. The reaction was quenched with 1 µL trifluoroacetic acid (TFA) and the digested sample was desalted by custom-made modified StageTip colums with three layers of C18 and two layers of C8 membrane (3 M Empore disks, Sigma-Aldrich). Samples were eluted with two steps of 50 µL 50% methanol in 0.1% formic acid. Final sample was aliqoted in two equal parts. The first aliquot was placed into a glass insert (Agilent), dried completely in SpeedVac (Eppendorf) and further re-dissolved in 50 µL 0.1% formic acid (FA) and submitted for nLC-MS analysis. The second aliqout was placed inside an Eppendorf tube, dried completely using SpeedVac, and then re-dissolved in 50 µL of 50 mM AmBic buffer (pH 7.4) and incubated with PNGase F (1U per sample) for 12 h with shaking at 37°C. Samples treated with PNGase F were desalted and dried using the same methods mentioned above for the first aliqout and submitted for nLC-MS/MS analysis.
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Alkylation
ammonium bicarbonate
Buffers
Chymotrypsin
CTSD protein, human
Darkness
Digestion
Dithiothreitol
Empore
Enzymes
formic acid
Glycopeptidase F
Iodoacetamide
Methanol
Peptide Hydrolases
SDS-PAGE
Tandem Mass Spectrometry
Tissue, Membrane
Trifluoroacetic Acid
Trypsin
Cell samples of L. paraplantarum RX-8 in co-culture and mono-culture were collected at 24 h according to Section 2.5.1. The protein was extracted by using a lysis buffer (8 M urea, 50 mM Tris8.0, 1% NP40, 1% sodium deoxycholate, 5 mM dithiothreitol (DTT), 2 mM EDTA, 30 mM nicotinamide, and 3 μm trichostatin A), and, after sonication on ice, the total protein concentration of the supernatant, which was obtained by centrifugation (20,000 rpm, 10 min, 4°C), was determined by using a BCA Protein Assay kit. The protein sample was reduced by DTT (5 mM, 45 min, 30°C), later alkylated with 30 mM iodoacetamide (30 mM, 1 h, RT) in darkness, and then precipitated with ice-cold acetone. After being washed thrice with acetone, the precipitate was suspended in 0.1 M triethylammonium bicarbonate (TEAB) and digested with trypsin (1/25 protein mass, Promega) for 12 h at 37°C. Finally, the reaction was ended with 1% trifluoroacetic acid (TFA), and the resulting peptide was desalted with Strata X C18 SPE column (Phenomenex, Torrance, CA, USA) and vacuum-dried in Scanvac maxi-beta (Labogene, Alleroed, Denmark).
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Acetone
Biological Assay
Buffers
Centrifugation
Coculture Techniques
Cold Temperature
Darkness
Deoxycholic Acid, Monosodium Salt
Dithiothreitol
Edetic Acid
Iodoacetamide
L Cells
Niacinamide
Peptides
Promega
Proteins
trichostatin A
triethylammonium bicarbonate
Trifluoroacetic Acid
Trypsin
Urea
Vacuum
For protein cleanup, the paramagnetic bead–based SP3 (solid-phase–enhanced sample preparation) workflow was used (Hughes et al, 2019 (link)). For each AP experiment, sample protein concentrations were determined using the Pierce BCA protein assay (Thermo Fisher Scientific) following the manufacturer’s instructions, and 50 μg of proteins was adjusted in 20 μl of buffer/MS-grade water. Samples were homogenized and denatured in urea (final concentration, 4 M), ammonium bicarbonate (100 mM), and calcium chloride (100 mM), then reduced in DTT (final concentration, 1 mM) for 15 min at room temperature, and alkalinized in iodoacetamide (3 mM) in the dark at room temperature for 15 min. The tryptic digestion protocol was performed using the KingFisher DuoPrime purification system (Thermo Fisher Scientific) in a series of steps. First, magnetic hydrophobic and hydrophilic beads were washed several times in MS-grade water and added to the deepwell plate in the KingFisher along with the samples and the same volume as the sample of 100% ethanol. Next, the solutions were mixed at low speed for 10 min, after which the beads coupled to the proteins were collected with the magnetic arm of the KingFisher and transferred to be washed in three different deepwells each containing 80% of ethanol. The washed beads–proteins were then released into the trypsin (V5111; Promega)-containing deepwells at a 50:1 (w/w) protein-to-protease ratio and mixed at low speed for 8 h of digestions into peptide fragments at 37°C in the KingFisher. Peptide samples were transferred into low protein binding tubes; 1% of TFA was added to acidify the samples ready to be desalted, cleaned, and concentrated on C18 tips (87784; Thermo Fisher Scientific) (Rappsilber et al, 2007 (link)) according to the manufacturer’s instructions. Purified peptides were dried and resuspended in low protein binding tubes before MS analysis in 30 μl of 0.15% TFA and 1% acetic acid in MS-grade water.
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Acetic Acid
ammonium bicarbonate
Biological Assay
Buffers
Calcium chloride
Diet, Protein-Restricted
Digestion
Ethanol
Iodoacetamide
Peptide Fragments
Peptide Hydrolases
Peptides
Promega
Proteins
Trypsin
Urea
To obtain synchronized young adults, five to six L4 larvae animals were picked onto standard 60-mm culture plate spread with OP50 bacteria. Animals were grown at 20°C for 5 days until starved. 90 plates of L1 larvae for each genotype or condition were washed into 1.5-l liquid culture supplemented with HB101 bacteria. Worms were then grown with aeration at 200 rpm at 20°C for 3 days to reach adulthood. Six hours prior to harvest, 1 mM auxin or 0.25% ethanol (solvent control) was added to the liquid culture. Harvested worms were frozen in liquid nitrogen and stored at −80°C. The frozen worms were then processed using a prechilled Retsch mixer mill to break the cuticle, thawed on ice in cold lysis buffer (25 mM HEPES pH 7.4, 100 mM NaCl, 1 mM MgCl2, 1 mM EGTA, 0.1% Triton X-100, 1 mM DTT, cOmplete protease inhibitors [Sigma #4693159001] and phosSTOP [Sigma #4906837001]). Lysates were processed using a Dounce homogenizer and sonicated using a Branson Digital Sonifier on ice and then centrifuged at 20,000 RCF for 25 min at 4°C. The supernatant was incubated with anti-ALFA selector (Nanotag Biotechnologies, #N1511) for 3 hr at 4°C. Beads were then washed six times with lysis buffer and three times with milli-Q water. Proteins on beads were then processed for phosphorylation site identification using mass spectrometry (UC Davis).
Briefly, beads were spun in a 10K MWCO filter (VWR, Radnor, PA) at room temperature for 10 min at 10,000 × g and then washed with 50 mM ammonium bicarbonate. Beads were then subjected to reduction at 56°C for 45 min in 5.5 mM DTT followed by alkylation for 1 hr in the dark with iodoacetamide added to a final concentration of 10 mM. The beads were again washed with 50 mM ammonium bicarbonate followed by addition of sequencing grade trypsin to a final enzyme:substrate mass ratio of 1:50 and digested overnight at 37°C. Resultant peptides were then collected in a fresh clean centrifuge tube during a final spin of 16,000 × g for 20 min. Peptides were dried down in a speed-vac and stored at −80°C. Prior to analysis, samples were reconstituted in 2% acetonitrile with 0.1% TFA. Samples were then loaded and analyzed as described above.
Briefly, beads were spun in a 10K MWCO filter (VWR, Radnor, PA) at room temperature for 10 min at 10,000 × g and then washed with 50 mM ammonium bicarbonate. Beads were then subjected to reduction at 56°C for 45 min in 5.5 mM DTT followed by alkylation for 1 hr in the dark with iodoacetamide added to a final concentration of 10 mM. The beads were again washed with 50 mM ammonium bicarbonate followed by addition of sequencing grade trypsin to a final enzyme:substrate mass ratio of 1:50 and digested overnight at 37°C. Resultant peptides were then collected in a fresh clean centrifuge tube during a final spin of 16,000 × g for 20 min. Peptides were dried down in a speed-vac and stored at −80°C. Prior to analysis, samples were reconstituted in 2% acetonitrile with 0.1% TFA. Samples were then loaded and analyzed as described above.
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acetonitrile
Alkylation
ammonium bicarbonate
Animals
Auxins
Bacteria
Buffers
Cold Temperature
Egtazic Acid
Enzymes
Ethanol
Freezing
Genotype
Helminths
HEPES
Iodoacetamide
Larva
Magnesium Chloride
Mass Spectrometry
Nitrogen
Peptides
Protease Inhibitors
Proteins
Sodium Chloride
Solvents
Triton X-100
Trypsin
Young Adult
The protein concentration of the SILAC cell lysates was determined using the bicin chonicic acid assay (Pierce). Digestion of the proteins was performed using the Filter-Aided Sample Preparation (FASP) method [108 (link)], for which equal amounts (900 μg) of mock- and virus-infected cell lysates were mixed and DTT was added to a final concentration of 50 mM, followed by a 5-min incubation at 70°C. Samples were loaded on two 15-ml 30 kDa Microcon filter devices (Millipore), which were washed twice with 8 M urea 0.1 M Tris pH 8.5, while cysteines were alkylated with 50 mM iodoacetamide in the same buffer. Samples were washed 3 times with 8 M urea, 0.1 M Tris pH 8. Proteins were digested overnight at room temperature using 20 ug endoLysC (Wako Pure Chemical Industries) in the same buffer per filter device. The sample was diluted fourfold with 50 mM ammonium bicarbonate pH 8.4 containing 20 ug trypsin (Worthington Chemical Corporation), and digested for 4 h at room temperature. Peptides were collected by centrifugation, acidified to a final percentage of 1% TFA, and desalted using solid phase extraction. Peptides were eluted in 20/80/0.1 (v/v/v) of milliQ/acetonitrile (ACN) (Actu-All Chemicals)/trifluoric acid (TFA) (Sigma-Aldrich).
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acetonitrile
Acids
ammonium bicarbonate
Biological Assay
Buffers
Cells
Centrifugation
Cysteine
Iodoacetamide
Medical Devices
Peptides
Protein Digestion
Proteins
Solid Phase Extraction
Tromethamine
Trypsin
Urea
Virus
Top products related to «Iodoacetamide»
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Trypsin is a serine protease enzyme that is commonly used in cell culture and molecular biology applications. It functions by cleaving peptide bonds at the carboxyl side of arginine and lysine residues, which facilitates the dissociation of adherent cells from cell culture surfaces and the digestion of proteins.
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Iodoacetamide is a chemical compound commonly used in biochemistry and molecular biology laboratories. It is a reactive compound that selectively modifies cysteine residues in proteins, thereby allowing for the study of protein structure and function. Iodoacetamide is often used in sample preparation procedures for mass spectrometry and other analytical techniques.
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Dithiothreitol (DTT) is a reducing agent commonly used in biochemical and molecular biology applications. It is a small, water-soluble compound that helps maintain reducing conditions and prevent oxidation of sulfhydryl groups in proteins and other biomolecules.
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Sequencing grade trypsin is a proteolytic enzyme used to cleave peptide bonds in protein samples, primarily for use in protein sequencing applications. It is purified to ensure high-quality, consistent performance for analytical processes.
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Sequencing grade modified trypsin is a protease enzyme used for the digestion of proteins prior to mass spectrometry analysis. It is designed to provide consistent, high-quality peptide digestion for protein identification and characterization.
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Ammonium bicarbonate is a chemical compound with the formula (NH4)HCO3. It is a white crystalline solid that is commonly used as a leavening agent in baking and as a source of carbon dioxide in certain industrial processes.
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Formic acid is a colorless, pungent-smelling liquid chemical compound. It is the simplest carboxylic acid, with the chemical formula HCOOH. Formic acid is widely used in various industrial and laboratory applications.
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Urea is a chemical compound with the formula CO(NH2)2. It is a colorless, odorless, and crystalline solid that is highly soluble in water. Urea's core function is to serve as a source of nitrogen and a key component in many biochemical processes.
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Trypsin is a serine protease enzyme that is commonly used in cell biology and biochemistry laboratories. Its primary function is to facilitate the dissociation and disaggregation of adherent cells, allowing for the passive release of cells from a surface or substrate. Trypsin is widely utilized in various cell culture applications, such as subculturing and passaging of adherent cell lines.
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C18 ZipTips are a type of pipette tip used in sample preparation for mass spectrometry and other analytical techniques. They are coated with a C18 reversed-phase material, which can selectively retain and concentrate analytes of interest from complex biological samples.
More about "Iodoacetamide"
Iodoacetamide (IAA) is a versatile chemical compound widely used in biochemical research.
It is a potent alkylating agent that reacts with the sulfhydryl (thiol) groups of proteins, leading to their irreversible modification.
This property makes Iodoacetamide an invaluable tool for studying protein structure, function, and interactions.
Researchers employ Iodoacetamide in a variety of applications, including the investigation of signal transduction pathways, enzyme activity, and protein-protein interactions.
It is frequently used in conjunction with other reagents, such as Trypsin, Dithiothreitol (DTT), and Ammonium bicarbonate, to enhance protein analysis and characterization techniques.
Iodoacetamide is particularly useful in the field of proteomics, where it is commonly used in mass spectrometry-based analyses.
By alkylating cysteine residues, Iodoacetamide helps improve the detection and identification of proteins, as well as the characterization of post-translational modifications (PTMs).
In addition to its applications in protein research, Iodoacetamide is also used in the development of various biochemical methods and techniques.
For example, it is employed in the preparation of Sequencing grade trypsin and Sequencing grade modified trypsin, which are essential tools for protein digestion and peptide analysis.
Furthermore, Iodoacetamide is often used in conjunction with other reagents, such as Formic acid, Urea, and C18 ZipTips, to enhance sample preparation and chromatographic separation in proteomic workflows.
The versatility and unique properties of Iodoacetamide make it an indispensable reagent for researchers seeking to advance their understanding of cellular and molecular biology.
With its ability to modify proteins and enable the investigation of various biological processes, Iodoacetamide continues to be a valuable tool in the pursuit of scientific discoveries.
It is a potent alkylating agent that reacts with the sulfhydryl (thiol) groups of proteins, leading to their irreversible modification.
This property makes Iodoacetamide an invaluable tool for studying protein structure, function, and interactions.
Researchers employ Iodoacetamide in a variety of applications, including the investigation of signal transduction pathways, enzyme activity, and protein-protein interactions.
It is frequently used in conjunction with other reagents, such as Trypsin, Dithiothreitol (DTT), and Ammonium bicarbonate, to enhance protein analysis and characterization techniques.
Iodoacetamide is particularly useful in the field of proteomics, where it is commonly used in mass spectrometry-based analyses.
By alkylating cysteine residues, Iodoacetamide helps improve the detection and identification of proteins, as well as the characterization of post-translational modifications (PTMs).
In addition to its applications in protein research, Iodoacetamide is also used in the development of various biochemical methods and techniques.
For example, it is employed in the preparation of Sequencing grade trypsin and Sequencing grade modified trypsin, which are essential tools for protein digestion and peptide analysis.
Furthermore, Iodoacetamide is often used in conjunction with other reagents, such as Formic acid, Urea, and C18 ZipTips, to enhance sample preparation and chromatographic separation in proteomic workflows.
The versatility and unique properties of Iodoacetamide make it an indispensable reagent for researchers seeking to advance their understanding of cellular and molecular biology.
With its ability to modify proteins and enable the investigation of various biological processes, Iodoacetamide continues to be a valuable tool in the pursuit of scientific discoveries.