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Kojic acid

Kojic acid is a naturally occurring fungal metabolite with diverse applications in the cosmetic, pharmaceutical, and food industries.
It is widely studied for its potential antioxidant, anti-inflammatory, and skin-lightening properties.
PubCompare.ai, an AI-driven platform, can help optimize your Kojic acid research by locating protocols from published literature, pre-printes, and patents, and using AI-driven comparisons to identify the best protocols and products.
This can enhance reproducibility and accuracy in your Kojic acid studies.

Most cited protocols related to «Kojic acid»

Antioxidant (DPPH and ABTS radical scavenging, reducing power (CUPRAC and FRAP), phosphomolybdenum, and metal chelating (ferrozine method)) and enzyme inhibitory activities [cholinesterase (ChE) Elmann’s method], tyrosinase (dopachrome method), α-amylase (iodine/potassium iodide method), and α -glucosidase (chromogenic PNPG method)) were determined using the methods previously described by Zengin et al. (2014) (link) and Dezsi et al. (2015) (link).
For the DPPH (1,1-diphenyl-2-picrylhydrazyl) radical scavenging assay: Sample solution (1 mg/mL; 1 mL) was added to 4 mL of a 0.004% methanol solution of DPPH. The sample absorbance was read at 517 nm after a 30 min incubation at room temperature in the dark. DPPH radical scavenging activity was expressed as millimoles of trolox equivalents (mg TE/g extract).
For ABTS (2,2′-azino-bis(3-ethylbenzothiazoline) 6-sulfonic acid) radical scavenging assay: Briefly, ABTS+ was produced directly by reacting 7 mM ABTS solution with 2.45 mM potassium persulfate and allowing the mixture to stand for 12–16 in the dark at room temperature. Prior to beginning the assay, ABTS solution was diluted with methanol to an absorbance of 0.700 ± 0.02 at 734 nm. Sample solution (1 mg/mL; 1 mL) was added to ABTS solution (2 mL) and mixed. The sample absorbance was read at 734 nm after a 30 min incubation at room temperature. The ABTS radical scavenging activity was expressed as millimoles of trolox equivalents (mmol TE/g extract) (Mocan et al., 2016a (link)).
For CUPRAC (cupric ion reducing activity) activity assay: Sample solution (1 mg/mL; 0.5 mL) was added to premixed reaction mixture containing CuCl2 (1 mL, 10 mM), neocuproine (1 mL, 7.5 mM) and NH4Ac buffer (1 mL, 1 M, pH 7.0). Similarly, a blank was prepared by adding sample solution (0.5 mL) to premixed reaction mixture (3 mL) without CuCl2. Then, the sample and blank absorbances were read at 450 nm after a 30 min incubation at room temperature. The absorbance of the blank was subtracted from that of the sample. CUPRAC activity was expressed as milligrams of trolox equivalents (mg TE/g extract).
For FRAP (ferric reducing antioxidant power) activity assay: Sample solution (1 mg/mL; 0.1 mL) was added to premixed FRAP reagent (2 mL) containing acetate buffer (0.3 M, pH 3.6), 2,4,6-tris(2-pyridyl)-S-triazine (TPTZ) (10 mM) in 40 mM HCl and ferric chloride (20 mM) in a ratio of 10:1:1 (v/v/v). Then, the sample absorbance was read at 593 nm after a 30 min incubation at room temperature. FRAP activity was expressed as milligrams of trolox equivalents (mg TE/g extract).
For phosphomolybdenum method: Sample solution (1 mg/mL; 0.3 mL) was combined with 3 mL of reagent solution (0.6 M sulfuric acid, 28 mM sodium phosphate and 4 mM ammonium molybdate). The sample absorbance was read at 695 nm after a 90 min incubation at 95°C. The total antioxidant capacity was expressed as millimoles of trolox equivalents (mmol TE/g extract) (Mocan et al., 2016c (link)).
For metal chelating activity assay: Briefly, sample solution (1 mg/mL; 2 mL) was added to FeCl2 solution (0.05 mL, 2 mM). The reaction was initiated by the addition of 5 mM ferrozine (0.2 mL). Similarly, a blank was prepared by adding sample solution (2 mL) to FeCl2 solution (0.05 mL, 2 mM) and water (0.2 mL) without ferrozine. Then, the sample and blank absorbances were read at 562 nm after 10 min incubation at room temperature. The absorbance of the blank was sub-tracted from that of the sample. The metal chelating activity was expressed as milligrams of EDTA (disodium edetate) equivalents (mg EDTAE/g extract).
For ChE inhibitory activity assay: Sample solution (1 mg/mL; 50 μL) was mixed with DTNB (5,5-dithio-bis(2-nitrobenzoic) acid, Sigma, St. Louis, MO, United States) (125 μL) and AChE [acetylcholines-terase (Electric ell AChE, Type-VI-S, EC 3.1.1.7, Sigma)], or BChE [BChE (horse serum BChE, EC 3.1.1.8, Sigma)] solution (25 μL) in Tris–HCl buffer (pH 8.0) in a 96-well microplate and incubated for 15 min at 25°C. The reaction was then initiated with the addition of acetylthiocholine iodide (ATCI, Sigma) or butyrylthiocholine chloride (BTCl, Sigma) (25 μL). Similarly, a blank was prepared by adding sample solution to all reaction reagents without enzyme (AChE or BChE) solution. The sample and blank absorbances were read at 405 nm after 10 min incubation at 25°C. The absorbance of the blank was subtracted from that of the sample and the cholinesterase inhibitory activity was expressed as galanthamine equivalents (mgGALAE/g extract) (Mocan et al., 2016b (link)).
For Tyrosinase inhibitory activity assay: Sample solution (1 mg/mL; 25 μL) was mixed with tyrosinase solution (40 μL, Sigma) and phosphate buffer (100 μL, pH 6.8) in a 96-well microplate and incubated for 15 min at 25°C. The reaction was then initiated with the addition of L-DOPA (40 μL, Sigma). Similarly, a blank was prepared by adding sample solution to all reaction reagents without enzyme (tyrosinase) solution. The sample and blank absorbances were read at 492 nm after a 10 min incubation at 25°C. The absorbance of the blank was subtracted from that of the sample and the tyrosinase inhibitory activity was expressed as kojic acid equivalents (mgKAE/g extract) (Mocan et al., 2017 (link)).
For α-amylase inhibitory activity assay: Sample solution (1 mg/mL; 25 μL) was mixed with α-amylase solution (ex-porcine pancreas, EC 3.2.1.1, Sigma) (50 μL) in phosphate buffer (pH 6.9 with 6 mM sodium chloride) in a 96-well microplate and incubated for 10 min at 37°C. After pre-incubation, the reaction was initiated with the addition of starch solution (50 μL, 0.05%). Similarly, a blank was prepared by adding sample solution to all reaction reagents without enzyme (α-amylase) solution. The reaction mixture was incubated 10 min at 37°C. The reaction was then stopped with the addition of HCl (25 μL, 1 M). This was followed by addition of the iodine-potassium iodide solution (100 μL). The sample and blank absorbances were read at 630 nm. The absorbance of the blank was subtracted from that of the sample and the α-amylase inhibitory activity was expressed as acarbose equivalents (mmol ACE/g extract) (Savran et al., 2016 (link)).
For α-glucosidase inhibitory activity assay: Sample solution (1 mg/mL; 50 μL) was mixed with glutathione (50 μL), α-glucosidase solution (from Saccharomyces cerevisiae, EC 3.2.1.20, Sigma) (50 μL) in phosphate buffer (pH 6.8) and PNPG (4-N-trophenyl-α-D-glucopyranoside, Sigma) (50 μL) in a 96-well microplate and incubated for 15 min at 37°C. Similarly, a blank was prepared by adding sample solution to all reaction reagents without enzyme (α-glucosidase) solution. The reaction was then stopped with the addition of sodium carbonate (50 μL, 0.2 M). The sample and blank absorbances were read at 400 nm. The absorbance of the blank was subtracted from that of the sample and the α-glucosidase inhibitory activity was expressed as acarbose equivalents (mmol ACE/g extract) (Llorent-Martínez et al., 2016 (link)).
All the assays were carried out in triplicate. The results are expressed as mean values and standard deviation (SD). The differences between the different extracts were analyzed using one-way analysis of variance (ANOVA) followed by Tukey’s honestly significant difference post hoc test with α = 0.05. This treatment was carried out using SPSS v. 14.0 program.
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Publication 2017

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Publication 2014
Agaricales Biological Assay Buffers dopachrome kojic acid Levodopa Monophenol Monooxygenase Phosphates Psychological Inhibition Sulfoxide, Dimethyl

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Publication 2014
Agaricales Biological Assay Buffers Cells Centrifugation dopachrome Enzymes H 450 kojic acid Levodopa Melanoma, B16 Monophenol Monooxygenase Phosphates Proteins Serum Albumin, Bovine Triton X-100 Vision
Tyrosinase inhibitory activity was measured using the modified dopachrome method with L-DOPA as substrate, as previously reported32 with slight modifications. A sample solution (25 µL, 2 mg/mL) was mixed with tyrosinase solution (40 µL) and phosphate buffer (100 µL, pH 6.8) in a 96-well microplate and incubated for 15 min at 25 °C. The reaction was then initiated with the addition of L-DOPA (40 µL). Similarly, a blank was prepared by adding sample solution to all reaction reagents without enzyme (tyrosinase) solution. The sample and blank absorbances were recorded at 492 nm after incubating 10 min at 25 °C. The absorbance of the blank was subtracted from that of the sample and the tyrosinase inhibitory activity was expressed as equivalents of kojic acid (mg KAE/g extract).
Publication 2017
Buffers dopachrome Enzymes kojic acid Levodopa Monophenol Monooxygenase Phosphates Psychological Inhibition

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Publication 2018

Most recents protocols related to «Kojic acid»

Ten days cultures of A. flavus ASU45 growing on the optimum modified Czapek’s glucose broth medium were filtrated, centrifuged at 5000 xg for 10 min., and extracted using ethyl acetate (1:1, filtrate: solvent). KA was measured according to Sanjotha et al. [13 ] by ferric chloride reagent at 540 nm using a spectrophotometer. For crystallizing KA; ethyl acetate extracts were stored for 1 day at 5 °C, then evaporated using a rotatory evaporator at 70 °C (120 rpm), and then KA crystals were removed in clean filter paper until complete drying [52 (link), 54 ]. Kojic acid crystals were characterized using FTIR, XRD, and scanning electron microscope. IR spectral data were revealed in spectrophotometer type Nicolet iS10 (4000–500 cm−1), PXRD pattern was revealed in the 2θ range of 10–80° via Philips PW 1710 X-ray diffractometer working at 40 kV and 40 mA (λ = 1.54060A°) equipped with nickel filtered CuKα radiation. Kojic acid crystals were photographed by scanning electron microscopy (SEM) (JSM 5400 LV; JEOL, Japan).
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Publication 2024
Kojic acid (Sigma-Aldrich, Bangalore, India), an inhibitor of tyrosinase, was used to inhibit the l-DOPA pathway of melanization in A. flavus. A mycelial plug of 5-mm diameter was inoculated into a Petri dish containing the PDA culture medium with or without Kojic acid (dissolved in 70% dimethyl sulfoxide (DMSO) in different concentrations ranging from 100 to 5 mg/ml. Plates were incubated for 10 days at 30 °C, the growth and pigmentation were recorded as described earlier (Pal et al. 2014 (link)). The minimum inhibitory concentration (MIC) values of Kojic acid for three A. flavus strains were also determined. After 10 days of incubation, dry conidia were collected and used for further experiments.
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Publication 2024
The nanoparticles were prepared based on the method described by Marinho et al., 2022 (link) with slight modifications. The nanoparticles were produced by an emulsification process, using water with 6% kojic acid and 2% silk fibroin solution. Initially, the KA and a mixture of ethanol and isopropanol (1:1) were mixed under constant magnetic agitation (300 rpm) for 5 min. The aqueous phase containing a silk fibroin solution was then slowly added, and the system was continuously agitated for 30 min using a vortex. Nanoparticles were stored at refrigerator temperature (4°C) after preparation. The droplet size, PDI and zeta potential of the nanoparticles were determined using a ZS zetasizer (Malvern, United Kingdom). Each sample was diluted with distilled water (1:10) to avoid multiple scattering effects, in accordance with Sarquis et al., 2020 (link), and all measurements were made in triplicate at 25°C. The average droplet size was expressed as mean diameter.
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Publication 2024
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Kojic acid (KA) levels were assessed using the same methanol extract described in 5. and 6. Approximately 100 µL of the supernatant was diluted with 900 µL of 0.1% aqueous acetic acid and directly injected into an HPLC-UV system (Shimadzu,). Isocratic analysis was conducted using an L-column ODS (Φ 4.6 mm × 250 mm, 5 µm particle size) (CERI, Tokyo, Japan); a mobile phase comprised methanol:0.1% acetic acid (1:9, v/v) at 0.3 mL/min flow rate. The column temperature was set at 40°C, and the injection volume was 10 µL. KA was detected by measuring the UV absorbance at 270 nm. Data were analyzed using LabSolutions software (Shimadzu).
Publication 2024
Antibacterial activities of crystalized KA (from Aspergillus flavus ASU45) were tested on six different human pathogenic bacteria with concentrations 0, 25, 50, 75, and 100 μg/ml KA compared with standard KA (chemically synthesized) using the well-diffusion method following Saleh et al. [39 ]. The tested bacterial isolates were 2 Gram +ve bacteria (Bacillus cereus ASU 300, and Staphylococcus aureus ASU 301) and 4 Gram -ve bacteria (Escherichia coli ASU302, Klebsiella pneumonia ASU 303, Serratia marcescens ASU 304, and Serratia plymuthica ASU 305). The isolates were cultivated, individually, in a nutrient broth medium and incubated for 24 hours at 30 °C ± 1 [55 (link), 56 ]. One ml of each bacterial suspension (1 × 106 CFU/ml) was spread on nutrient agar medium, then, using sterilized cork polar (0.5 cm), 3 wells were created on the medium of each Petri dish and filled with 50 μl of crystalized or standard KA dissolved in ethyl acetate. Chloramphenicol was utilized as a positive control with 100 μg/ml concentration and ethyl acetate served as a negative control. After 48 hours of incubation at 30 °C ± 1, the growth inhibition was recorded as a clear zone around the wells.
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Publication 2024

Top products related to «Kojic acid»

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Kojic acid is a naturally occurring organic compound. It functions as a tyrosinase inhibitor, which is an enzyme involved in the production of melanin pigment in the skin.
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Mushroom tyrosinase is a laboratory enzyme derived from mushrooms. It catalyzes the conversion of tyrosine to melanin, a pigment. The core function of mushroom tyrosinase is to facilitate this biochemical reaction in a controlled laboratory setting.
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L-DOPA is a laboratory product manufactured by Merck Group. It is a chemical compound used as a precursor in the synthesis of various pharmaceutical and research-related substances. The core function of L-DOPA is to serve as a starting material or intermediate in chemical reactions and processes. No further details or interpretations are provided.
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DMSO is a versatile organic solvent commonly used in laboratory settings. It has a high boiling point, low viscosity, and the ability to dissolve a wide range of polar and non-polar compounds. DMSO's core function is as a solvent, allowing for the effective dissolution and handling of various chemical substances during research and experimentation.
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Gallic acid is a naturally occurring organic compound that can be used as a laboratory reagent. It is a white to light tan crystalline solid with the chemical formula C6H2(OH)3COOH. Gallic acid is commonly used in various analytical and research applications.
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Tyrosinase is a copper-containing enzyme that catalyzes the rate-limiting step in the melanin biosynthesis pathway. It is responsible for the conversion of tyrosine to dopaquinone, which is a key intermediate in the production of melanin pigments.
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L-tyrosine is a naturally occurring amino acid that is used in various laboratory applications. It serves as a precursor in the synthesis of important biomolecules, including neurotransmitters and melanin. L-tyrosine is a white crystalline powder and is soluble in water and other polar solvents.
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DPPH is a chemical compound used as a free radical scavenger in various analytical techniques. It is commonly used to assess the antioxidant activity of substances. The core function of DPPH is to serve as a stable free radical that can be reduced, resulting in a color change that can be measured spectrophotometrically.
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Quercetin is a natural compound found in various plants, including fruits and vegetables. It is a type of flavonoid with antioxidant properties. Quercetin is often used as a reference standard in analytical procedures and research applications.
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Fetal Bovine Serum (FBS) is a cell culture supplement derived from the blood of bovine fetuses. FBS provides a source of proteins, growth factors, and other components that support the growth and maintenance of various cell types in in vitro cell culture applications.

More about "Kojic acid"

Kojic acid is a naturally occurring fungal metabolite with diverse applications in the cosmetic, pharmaceutical, and food industries.
It is widely studied for its potential antioxidant, anti-inflammatory, and skin-lightening properties.
Kojic acid is known to inhibit the activity of the enzyme tyrosinase, which plays a key role in the production of melanin.
This makes it a popular ingredient in skin-lightening products.
Kojic acid's versatility extends beyond cosmetics.
It has also shown promise as a natural preservative and food additive, as well as a potential treatment for hyperpigmentation and age spots.
Researchers are exploring its use in combination with other compounds like DMSO, L-DOPA, and gallic acid to enhance its efficacy.
In addition to its skin-related applications, kojic acid has been investigated for its antioxidant and anti-inflammatory properties.
Studies have demonstrated its ability to scavenge free radicals and reduce inflammation, making it a potential therapeutic agent for various conditions.
PubCompare.ai, an AI-driven platform, can help optimize your kojic acid research by locating protocols from published literature, pre-prints, and patents, and using AI-driven comparisons to identify the best protocols and products.
This can enhance reproducibility and accuracy in your kojic acid studies, leading to more reliable and impactful results.