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Prebiotics

Prebiotics are non-digestible food ingredients that selectively stimulate the growth or activity of beneficial gut microorganisms, such as bifidobacteria and lactobacilli.
These prebiotic compounds, often carbohydrates like inulin and galacto-oligosaccharides, resist digestion in the upper gastrointestinal tract and reach the colon where they can be fermented by the resident microbiota.
Prebiotic consumption has been associated with various health benefits, including improved bowel function, enhanced mineral absorption, and modulation of the immune system.
Researching optimal prebiotic protocols and products is crucial for understanding and leveraging these potential benefits.
PubCompare.ai, an AI-driven platform, can help optimize prebiotic research by locating relevant protocols and leverging AI-driven comparisons to identify the best approahces and products, enhancing reproducibility and accuracy in prebiotic studies.

Most cited protocols related to «Prebiotics»

The KUHIMM was operated using a multi-channel fermenter (Bio Jr.8; ABLE, Tokyo, Japan), as described previously13 ,21 with some modifications. The KUHIMM consisted of eight parallel and independent vessels. Each vessel contained 100 mL of Gifu Anaerobic Medium (GAM; Nissui Pharmaceutical Co., Ltd., Tokyo, Japan). The medium was autoclaved at 115 °C for 15 min and the initial pH was adjusted to 6.5. Anaerobic conditions in the vessel were achieved by purging with a mixture of N2 and CO2 (80:20; 15 mL/min) that was filter-sterilised through a 0.2-µm PTFE membrane (Pall Corporation, Port Washington, NY, USA) at 37 °C for 1 h prior to cultivation. To prepare the inoculum, the faecal sample in the swab was suspended in 2.0 mL of 0.1 M phosphate buffer (pH 6.5, consisting of 0.2 M NaH2PO4 and 0.1 M Na2HPO4) supplemented with 1.0% L-ascorbic acid (Wako Pure Chemical Industries, Osaka, Japan).
Cultivations were initiated by inoculating one faecal suspension (100 µL) into each vessel. During fermentation at 37 °C, the culture broth was stirred at 300 rpm with a magnetic stirrer and continuously purged with a filter-sterilised mixture of gas to maintain anaerobic conditions. Aliquots (1 mL) of culture broth were sampled from the vessel at 30 h after the initiation of cultivation. Faeces and culture broth samples were stored at −20 °C until use.
To evaluate the effect of prebiotics (Table 1), one type of prebiotics was added into one of the vessels at a final concentration of 2.0 g/L (0.2% per 100-mL vessel) prior to fermentation. The following prebiotics were used: DEX (Fibersol-2; Matsutani Chemical Industry Co., Ltd., Hyogo, Japan), αCD (Cyclochem Co., Ltd., Hyogo, Japan), and DXR (Dextran 40,000; Wako Pure Chemical Industries). A control vessel without prebiotics was prepared.
Publication 2018
Ascorbic Acid Blood Vessel Buffers Dextran 40 Feces Fermentation Fermentors Pharmaceutical Preparations Phosphates Polytetrafluoroethylene Prebiotics Tissue, Membrane
Fifty-three healthy women, aged 20–55 years (median 42.5), were recruited as part of the Flemish Gut Flora Project. None were diagnosed with cancer or IBD, or had taken diarrhoea inhibitors, laxatives or prebiotics in the week before sampling, nor antibiotics within 3 months before sampling (see online supplementary table S1). The aims of the project and the commitments required were explained by means of an information brochure and all participants signed a statement of informed consent. The participants’ general practitioner recorded their medical history, together with height, weight, and waist and hip circumferences. Volunteers recorded time of defaecation and BSS and reported this information together with information about general diet and health status in a questionnaire.
Publication 2015
Antibiotics, Antitubercular Defecation Diarrhea Diet Gastrointestinal Microbiome inhibitors Laxatives Malignant Neoplasms Prebiotics Voluntary Workers Woman
Fecal samples were obtained from healthy human volunteers (n = 3 for bacterial evaluation using NGS analysis, and n = 6 for prebiotics evaluation using quantitative PCR analysis) who had not been treated with antibiotics for more than 3 weeks prior to sampling and were selected randomly from the youth to middle aged people. After collection, fecal samples were immediately placed under anaerobic conditions using AnaeroPack (Mitsubishi Gas Chemical Co., Inc., Tokyo, Japan). Each fecal sample was weighed and diluted 10-fold with 0.1 M phosphate buffer (0.1 M NaH2PO4: 0.1 M Na2HPO4 = 2:1; pH 6.5). Fermentation was initiated by inoculation of each medium-containing vessel with 100 μL of the fecal suspension (10% wt/vol). The human fecal samples were handled under the supervision of Takeshi Azuma, a licensed physician, in accordance with the guidelines of Kobe University Hospital, and a written informed consent was obtained from every volunteer. All the experimental protocols were approved by the institutional ethics review board at Kobe University. All the methods used in this study were in accordance with the approved guidelines by the Medical Ethics Committee at Kobe University. Aliquots of the fermentation cultures were sampled through the side projection of the vessel without disturbing the internal anaerobic conditions at 0, 6, 9, 12 and 24 h after the initiation of fermentation. Diluted feces and fermentation samples were stored at –20°C prior to the experiments.
Publication 2016
Aged Antibiotics, Antitubercular Bacteria Blood Vessel Buffers Ethics Committees Feces Fermentation Healthy Volunteers Homo sapiens Phosphates Physicians Prebiotics Supervision Vaccination Voluntary Workers Youth
The in silico reconstruction of the genome-scale metabolic networks of two human-derived L. reuteri strains was performed by implementing the AUTOGRAPH method [73] (link). This semi-automatic method combines orthology predictions with available curated metabolic networks to infer gene-reaction associations. Using this same methodology, a metabolic model was recently constructed for the type strain L. reuteri JCM1112 [56] , based on the networks of L. plantarum[74] (link), Lactococcus lactis[75] (link), Bacillus subtilis[76] (link), and E. coli[77] (link). Due to the obvious close proximity between all human-derived L. reuteri strains relative to members of different taxa, the manually curated metabolic network of JCM1112 was used as a template for the development of the genome-scale models for L. reuteri ATCC PTA 6475 and ATCC 55730. Pair-wise orthologous relationships between the query species and JCM1112 were established by comparing their genome sequences (retrieved in May 2009 from GenBank), resorting to the stand-alone version of Inparanoid (version 3.0) using BLOSUM80 as the substitution matrix [78] (link). The original gene-reaction association of the genes considered to be orthologous between the two strains was then transferred to the corresponding genes of the query species.
The fully automated version of the model was further curated by manual inspection of the list of gene-reaction associations, incorporating experimental evidence regarding carbohydrate utilization. With this purpose, the growth of L. reuteri 55730 and 6475 on different carbohydrates was measured for 24 h in LDMIII at 600 nm (OD600 nm) using commercially available sugars and well established prebiotics as previously described [79] (link). Simple carbohydrates tested consist of glucose, sucrose, lactose, raffinose, fructose, arabinose, maltose, mannose, arabinogalactan, starch and 1,2 propanediol (Sigma, St Louis, MO). Growth on following prebiotics as the sole carbon source were also tested: fructooligosaccharides (FOS, Beneo™ P95, Orafti, Belgium, 5% glucose, fructose and sucrose, degree of polymerization [DP] = 2–10), short-chain fructooligosaccharides (ScFOS, Actilight 950P, Beighin-Meiji, France, 5% glucose, fructose and sucrose, DP = 2–5), high-molecular weight inulin (Beneo™ HP, Orafti, 100% inulin, average DP = 23), galactooligosaccharides (Vivinal GOS, Friesland Food, partially dried by evaporation to form a syrup containing approximately 45% galactooligosaccharides, DP = 3–8, 15% lactose, 14% glucose, and 1% galactose).
The comparison of the newly obtained genome-scale metabolic models for L. reuteri ATCC PTA 6475 and ATCC 55730, along with the visualization of experimental data was carried out within the SimPheny™ software platform (Genomatica, Inc., San Diego, CA).
Publication 2011
1,3-propanediol Arabinose Bacillus subtilis Carbohydrates Carbon Food fructooligosaccharide Fructose galactoarabinan Galactose Genes Genome Genome, Human Glucose Homo sapiens Inulin Lactobacillus reuteri Lactococcus lactis Lactose Maltose Mannose Metabolic Networks Monosaccharides Polymerization Prebiotics Raffinose Reconstructive Surgical Procedures Starch Strains Sucrose Sugars
Individual bioreactors were processed in parallel in a bioreactor management device (Cryptobiotix, Ghent, Belgium). Each bioreactor contained 5 ml of nutritional medium-fecal inoculum blend supplemented with 5 g prebiotic/L, then sealed individually, before being rendered anaerobic. Blend M0003 was used for the case studies and technical assessment 1 and blend M0012 for technical assessment 2 (Cryptobiotix, Ghent, Belgium). During technical assessment 2, a mucin gel was prepared by boiling a solution of 5% mucin type II (M2378; Merck, Overijse, Belgium) and 1% agar for 2 min. Upon cooling, the pH was adjusted to 6.8 ± 0.1. Mucin droplets were introduced in polyethylene carriers with volume of 0.07 cm3. After preparation, bioreactors were incubated under continuous agitation (140 rpm) at 37°C for 24 h, except for case study 2, where a more integrative time point of 48 h was implemented (MaxQ 6,000, Thermo Scientific, Thermo Fisher Scientific, Merelbeke, Belgium). Upon gas pressure measurement in the headspace, liquid samples were collected for subsequent analysis.
Publication 2023
Agar Bioreactors Feces Medical Devices Mucins Polyethylene Prebiotics Pressure

Most recents protocols related to «Prebiotics»

Example 4

Bifidobacterium breve M-16V (NITE BP-02622) is added to 3 mL of an MRS liquid medium and is anaerobically cultured at 37° C. for 16 hours, and the culture liquid is concentrated, followed by lyophilization, to obtain a lyophilized powder of the bacterium (bacterial powder). The bacterial powder and a prebiotic (lactulose, raffinose, and galactooligosaccharide) are uniformly mixed to obtain a composition. The composition is provided to elderly persons as a liquid food for the aged. The composition is daily provided at breakfast for one week such an amount that the intake of the Bifidobacterium breve M-16V (NITE BP-02622) is 1×1088 to 1×10110 CFU/kg body/day. When Bifidobacterium breve M-16V (NITE BP-02622) is killed cells, CFU/kg body/day can be replaced by (individual cells)/kg body/day. Note that the composition may be mixed with a food or drink, such as a fermented milk. By orally administering the composition, modulation of palatability, maintenance of body temperature, and protection of a blood vessel can be expected. Furthermore, the composition can be used for preventing or treating unbalanced diet, sensitivity to cold, hypothermia, myocardial infarction, ischemia-reperfusion injury, cardiac hypertrophy, diabetic cardiomyopathy, arteriosclerosis, or vascular plaque formation.

Patent 2024
Arteriosclerosis Bacteria Bifidobacterium breve Blood Vessel Body Temperature Cardiac Hypertrophy Cells Cold Temperature Dental Plaque Diabetic Cardiomyopathies Diet fibroblast growth factor 21 Food Freeze Drying Human Body Hypersensitivity Lactulose Milk, Cow's Myocardial Infarction Powder Prebiotics Raffinose Reperfusion Injury secretion

Example 1

NAME OF COMPONENTmg/sachet
Probiotic Material:
Lactobacillus helveticus150 billion CFU/g73.333
Rosell 52
Bifidobacterium longum 50 billion CFU/g20.000
R175
Lactobacillus plantarum150 billion CFU/g20.000
Rosell 1012
Carrier material:
Magnesium oxide41.446
Magnesium gluconate341.297
Potassium citrate138.290
Zinc gluconate111.111
Glutathione20.000
Lactoferrin11.364
Copper citrate2.834
Inulin500.000
Fructose1291.125
Additional (optional) excipients
Sucralose4.000
Acesulfame K12.000
Flavouring150.000
Aerosil 20040.000
Colouring: E1242.200
Colouring: E1021.000
Anhydrous citric acid220.000

The formulation described above is prepared as follows: Lactobacillus Plantarum, Lactobacillus helveticus, Bifidobacterium longum, are mixed with inulin and blended at 32 rpm for approximately 10 min. Thereafter, fructose, magnesium gluconate, zinc gluconate, citric acid, flavor, potassium citrate, magnesium oxide, silicon dioxide, glutathione, potassium acesulfame, lactoferrine, and sucralose are added to the mixture and blended at 32 rpm for another 10 min.

Patent 2024
acesulfame potassium Aerosil Bifidobacterium longum Citric Acid Citric Acid, Anhydrous Copper Excipients Flavor Enhancers Fructose gluconate Glutathione Inulin Lactobacillus Lactobacillus helveticus Lactobacillus plantarum Lactoferrin Magnesium magnesium gluconate Minerals Oxide, Magnesium Oxides Potassium Citrate Prebiotics Probiotics Salts Silicon Dioxide sucralose zinc gluconate

Example 7

Intestinal microbiota having at least one tryptophan decarboxylase enzyme (e.g., C. sporogenes and R. gnavus) is given orally (in the form of a probiotic, prebiotic, or symbiotic) to a subject. The subject is evaluated for the presence of the provided bacteria (e.g., probiotic bacteria) in the intestine, production of tryptamine in the intestine, and improved gastrointestinal epithelial function (e.g., colonic contractility). Subjects include GF, HM, 5HTR4 KO, and WT mice. Subjects also include animals (e.g., humans) having a gastrointestinal disorder.

Patent 2024
Animals Aromatic-L-Amino-Acid Decarboxylases Bacteria Colon Defecation Enzymes Gastrointestinal Diseases Gastrointestinal Microbiome Homo sapiens Intestines Mus Muscle Contraction Prebiotics Probiotics Symbiosis Tryptamines
This was a pilot randomized double-blind crossover trial in Y-T2DM (Supplementary Figure S1). Youth aged 10–25 years, diagnosed with Y-T2DM by the American Diabetes Association criteria (27 (link)), Tanner stage IV or V, with Hemoglobin A1c (HbA1c) ≤8% were recruited to participate in this MIGHTY-Fiber Study. Exclusion criteria included: positive diabetes related autoantibodies (GAD-65 and IA-2 autoantibodies); consumption of ≥ 2 or more servings of ≥6 oz of yogurt per day; chronic GI disease; gastric bypass surgery; cancer diagnosis or auto-immune disease; chronic insulin therapy within 3 months of the study; or use of antibiotics, immunosuppressants, hormonal contraceptives, lipid-lowering agents, proton-pump inhibitors, supraphysiologic systemic steroids, cholesterol medications, prebiotics, or probiotics in the previous month at time of screening.
Publication 2023
Antibiotics Autoantibodies Autoimmune Diseases Cholesterol Contraceptive Agents Diabetes Mellitus Diagnosis Disease, Chronic Fibrosis Gastric Bypass Gastrointestinal Diseases glutamate decarboxylase 2 (pancreatic islets and brain, 65kDa) protein, human Hemoglobin A, Glycosylated Hypolipidemic Agents IA-2 autoantibody Immunosuppressive Agents Insulin Malignant Neoplasms Operative Surgical Procedures Pharmaceutical Preparations Prebiotics Probiotics Proton Pump Inhibitors Steroids Therapeutics Yogurt Youth
Participants were randomized to the prebiotic or a placebo shake to be administered with metformin (850mg tablets) prior to visit 2 (Supplemental Figure S2). Three study agents were used: metformin standard release 850mg oral tablet, BiomeBliss® powder, and placebo powder. Metformin 850 mg tablets were used within the approved dosing regimens as follows: at the start of each period (visit 2/4), participants took metformin 850mg once daily x 3 days, and the dose increased to 850mg twice daily for the remainder of the study period. The placebo or prebiotic supplement was dispensed as packets, for which participants received 1 packet once daily x 3 days and 1 packet twice daily for the remainder of the study period. All study medications were taken together. The macronutrient composition of the prebiotic supplement and placebo composition are illustrated in Supplemental Table S1. Study randomization was performed by an independent statistician with 1:1 allocation ratio. Blinding of the investigators and participants was maintained throughout the study. Medication adherence was determined by co-author (LM) who adjudicated pill and sachet counts at each visit.
Publication 2023
Contraceptives, Oral Macronutrient Metformin Pharmaceutical Preparations Placebos Powder Prebiotics Treatment Protocols Tremor

Top products related to «Prebiotics»

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The Stomacher 400 is a laboratory equipment used for the homogenization of solid and semi-solid samples. It operates by rapidly agitating the sample in a sterile bag, effectively breaking down the sample into a suspension or slurry for further analysis.
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The TaqMan One-Step RT-PCR kit is a reagent system for performing reverse transcription and real-time PCR amplification in a single reaction. The kit includes all the necessary components for the reverse transcription and amplification of RNA targets.
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Inulin is a type of carbohydrate that is commonly used in laboratory settings. It is a soluble dietary fiber that is extracted from various plant sources, such as chicory root. Inulin serves as a prebiotic, supporting the growth of beneficial gut bacteria.
The Versa TREK REDOX 2 broth is a laboratory culture medium used for the cultivation and detection of microorganisms. It is designed to support the growth of a wide range of microbes and to monitor their oxidation-reduction (redox) reactions.
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Propionate is a lab equipment product manufactured by Merck Group. It is a chemical compound used as a preservative and antimicrobial agent in various applications.
Sourced in India, United States
MRS broth is a culture medium used for the isolation and enumeration of lactic acid bacteria. It provides nutrients required for the growth of Lactobacillus species and other lactic acid bacteria.
The Autosystem XL Gas Chromatograph is a laboratory instrument used for the separation, identification, and quantification of chemical compounds in a sample. It employs gas chromatography principles to achieve this functionality.
Supelco packed column is a laboratory chromatography column designed for analytical separation and purification of chemical compounds. It is filled with a solid stationary phase material packed inside the column. The column can be used for various chromatographic techniques, such as gas chromatography or liquid chromatography, to separate and analyze complex mixtures.
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The C57BL/6J mouse is a widely used laboratory mouse strain. It is an inbred strain that has a black coat color. The C57BL/6J mouse is commonly used as a control strain in various research applications.

More about "Prebiotics"

Prebiotics are non-digestible food ingredients that promote the growth or activity of beneficial gut microbes, like bifidobacteria and lactobacilli.
These prebiotic compounds, often carbohydrates such as inulin and galacto-oligosaccharides, resist digestion in the upper GI tract and reach the colon where they can be fermented by the resident microbiota.
Prebiotic consumption has been linked to various health benefits, including improved bowel function, enhanced mineral absorption, and modulation of the immune system.
Optimizing prebiotic research is crucial for understanding and leveraging these potential benefits.
PubCompare.ai, an AI-driven platform, can help by locating relevant protocols from literature, preprints, and patents, and leveraging AI-driven comparisons to identify the best approaches and products.
This can enhance reproducibility and accuracy in prebiotic studies.
To conduct prebiotic research, researchers may utilize tools like the Stomacher 400 for sample preparation, the TaqMan One-Step RT-PCR kit for microbial analysis, and the Autosystem XL Gas Chromatograph with a Supelco packed column for measuring short-chain fatty acids like propionate.
In-vivo studies may involve C57BL/6J mice, and bacterial growth can be assessed using media like MRS broth and Versa TREK REDOX 2 broth.
Incorporating synonyms, related terms, and key subtopics can help optimize the content for search engine visibility and provide a comprehensive overview of the subject matter.
By leveraging the power of AI-driven platforms and utilizing the right tools and techniques, researchers can enhance the quality and impact of their prebiotic studies.