Mycelium
Mycelium plays a crucial role in the decomposition of organic matter and the cycling of nutrients in ecosystems.
It is also used in various biotechnological applications, such as the production of pharmaceuticals, biofuels, and biodegradable materials.
Reserch on mycelium has increadingly focused on its potential in fields like medicine, agriculture, and environmenta sustainability.
Most cited protocols related to «Mycelium»
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All strains were verified by tissue-PCR analysis using mycelium as the source of DNA. For the specific PCR protocol, see
Most recents protocols related to «Mycelium»
Example 3
The isolated supernatant containing the mycelial extract in a 1 L aqueous alcohol solution is filtered and mixed with 50 g of kakadu plum powder extract which is mixed with a syrup mixer such as a double cone mixer, double arm mixer, kneader mixer, ribbon blenders, ploughshare mixer and other mixers adapted to liquids.
Example 1
The mycelium is cultivated via a liquid state fermentation to mycelium extractable culture. Firstly, a pure culture of mycelium grown on agar tube MEA (Malt Extract Agar) medium or liquid culture syringe is used to inoculate the 1st mycelium generation G1 on agar plate. Once the agar plate is fully colonised (10-14 days), this 1st generation is used to inoculate a 20 litre mycelium bioreactor with nutrient solutions to create the 2nd mycelium generation G2. Finally, after the bioreactor is fully colonised by the mycelium (14 days), it is used to inoculate a 1000 litre mycelium bioreactor which constitutes the 3rd mycelium generation G3. Liquid inoculation is preferred for liquid fermentation in the bioreactor, although inoculation with colonized agar may be utilized, and inoculation with colonized grain is preferred for sawdust or wood chip substrates. When the mycelium reaches a dense mass of growth (preferably after 20 but before 120 days growth in fermentation or in solid state fermentation subsequent to inoculation, but well before fruit body formation) mycelial mass can be extracted with additional alcohol.
Example 2
30 g of ethanol, 70 g of mushroom fruiting bodies and 10 g of fruit extract are added to 70 g of an aqueous solution of fermented mycelium to form a mixture. The mixture is heated to a temperature of approx. 100° C. The temperature of the mixture is maintained at 100° C. for approximately 7 days. The mixture is then cooled to room temperature and filtered to remove the remaining solid matter. The resulting solution is stored at approx. 4° C.
quantified using the standard curve method as described by Alias et
al.16 (link) Briefly, 5 g of homogenized fermented
substrate was collected at 0, 3, 6, 13, 20, 27, and 34 days after
inoculation. Samples were ground to fine powder, and the genomic DNA
was extracted from each sample. After spectrophotometric quantification,
the DNA was submitted to real-time PCR amplification with the TCal
primer pair.20 (link) The experiment was performed
in duplicate.
The specimens were washed thoroughly on site in running water with gentle brushing, soaked in 0.1% mercuric chloride for 10 min for surface sterilization and washed 3 times with sterile water. The thoroughly cleaned specimens were immediately frozen in liquid nitrogen on site and kept frozen during transportation to the laboratory and during storage prior to further processing [19 , 27 ].
Some of the mature C. sinensis specimens were harvested along with the outer mycelial cortices and soil surrounding the caterpillar body and replanted in paper cups in soil obtained from C. sinensis production areas (
Fully ejected ascospores of C. sinensis were collected using double layers of autoclaved weighing paper (
The 2 types of ascospores were cleaned by 2 washes with 10% and 20% sucrose solutions and 10-min centrifugation at 1,000 rpm (desktop centrifuge, Eppendorf, Germany); the supernatant was discarded after each centrifugation. The pellets (ascospores) were subsequently washed with 50% sucrose solution and centrifuged for 30 min, and the ascospores that floated on the liquid were collected [67 ]. The fully and semiejected ascospores were stored in a -80°C freezer prior to further processing.
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More about "Mycelium"
This intricate underground network plays a crucial role in the decomposition of organic matter and the cycling of nutrients within ecosystems.
Mycelium has increasingly become a focus of research, exploring its potential applications in various fields, such as medicine, agriculture, and environmental sustainability.
Synonyms and related terms for mycelium include fungal network, fungal threads, fungal filaments, and fungal mass.
Abbreviations commonly used are 'MC' or 'MYC'.
Key subtopics within the study of mycelium include its role in nutrient cycling, decomposition of organic materials, bioremediation, and the production of valuable biomass and biochemicals.
Researchers studying mycelium may utilize various laboratory techniques and tools, such as the TRIzol reagent for RNA extraction, the DNeasy Plant Mini Kit and RNeasy Plant Mini Kit for DNA and RNA purification, respectively, Miracloth for filtration, the Agilent 2100 Bioanalyzer for quality assessment, and Whatman No. 1 filter paper for sample preparation.
Additionally, the PrimeScript RT reagent kit may be employed for reverse transcription, and PDA (Potato Dextrose Agar) media may be used for fungal cultivation.
By leveraging the insights and capabilities of AI-driven platforms like PubCompare.ai, researchers can enhance the reproducibility and effectiveness of their mycelium-related studies, facilitating the discovery of the most relevant protocols, products, and procedures from literature, preprints, and patents.
This can ultimately help advance the understanding and utilization of this remarkable fungal structure in various scientific and technological domains.