Sequence names were truncated to a unique identifier. Information about the database origin of each sequence was added to the unique identifier (i.e. OS-TA, OSEST, OSGEN for O. sativa TA, EST or genomic sequences respectively). Nucleotide sequences were translated into protein sequences in all six reading frames (universal code), and frame information was appended to the sequence identifier (e.g. "_+2"). The translated nucleotide sequences and modified protein sequences derived from genomic data were combined into a single file and formatted using Formatdb (options: -p T and -o T) [43 (link)]. The resulting database contained 3,631,558 sequences. To determine whether CLE sequences were specific to plants, a separate search was based on the non-redundant protein database (NCBI nr, version 15 June 2006.).
Lupinus
These plants are native to the Mediterranean region, North and South America, and parts of Africa.
Lupins are valued for their high protein content and are used as animal feed, green manure, and human food.
The plants produce legumes or "beans" that can be eaten, and some species are cultivated for their ornamental flowers.
Lupinus species exhibit a diverse range of morphological characteristics, including variation in leaf, flower, and pod structure.
Research on Lupinus is important for understanding its agricultural and ecological significance, as well as its potential for pharmaceutical and industrial applications.
Careful protocol comparisons can help optimize Lupinus studies and ensure reproducibility and accuracy.
Most cited protocols related to «Lupinus»
Sequence names were truncated to a unique identifier. Information about the database origin of each sequence was added to the unique identifier (i.e. OS-TA, OSEST, OSGEN for O. sativa TA, EST or genomic sequences respectively). Nucleotide sequences were translated into protein sequences in all six reading frames (universal code), and frame information was appended to the sequence identifier (e.g. "_+2"). The translated nucleotide sequences and modified protein sequences derived from genomic data were combined into a single file and formatted using Formatdb (options: -p T and -o T) [43 (link)]. The resulting database contained 3,631,558 sequences. To determine whether CLE sequences were specific to plants, a separate search was based on the non-redundant protein database (NCBI nr, version 15 June 2006.).
Lupin genome annotation was performed by a homology search against the gene database of Arabidopsis (TAIR9,
Orthologous gene clusters were predicted via OrthoMCL (Li et al.,
Analysis of rates of silent‐site substitutions was carried out by searching all peptides against all others for the species Lupinus angustifolius, Glycine max (v 2.0), Lotus japonicus (v 3.0), Medicago truncatula (v 4.0) and Phaseolus vulgaris (v 1.0). Top respective matches were retained between each species per chromosome pairing (allowing for multiple total hits between two species for a given query gene), and within each species (for analysis of whole‐genome duplications). Then in‐frame alignments of coding sequences were made for each retained peptide alignment. From alignments of coding sequences, values for Ks, Ka and Ka/Ks were calculated using the ‘codeml’ method from the PAML package (Yang,
Ages of species divergences and whole‐genome duplications (Figure S7) were calculated from modal Ks peaks (Data S7), by treating initially unknown branch lengths in the known species/duplication tree as variables in a set of equations. The species/duplication tree was rooted at the papilionoid whole‐genome duplication, which predated the main papilionoid radiation (Cannon et al.,
To evaluate evidence for a whole‐genome triplication (WGT), synteny blocks were identified using DAGchainer, and synteny coverage depth was calculated using the BEDTools v2.25.0 (Quinlan and Hall,
For visual dot plot assessments of NLL compared with itself and with other legume genomes, we used promer and mummerplot from the MUMmer package (Kurtz et al.,
Most recents protocols related to «Lupinus»
Example 10
Reduced gluten and reduced carbohydrate composite plant-MCT flour is made by replacing 5-50% of the gluten flour in Examples 1-7 with one or more gluten-free and low carbohydrate flours selected from coconut flour, almond flour, peanut flour, sesame flour, sunflower seed flower, hazelnut flour, walnut flour, soy flour, chickpea flour, flaxseed (linseed) flour, fava bean flour, pumpkin seed flour, lupine flour, red lentil flour, or white bran flour.
Example 11
Gluten-free and low carbohydrate composite plant-MCT flour is made by replacing the flour in Examples 1-10 with one or more gluten-free and low carbohydrate flours selected from coconut flour, almond flour, peanut flour, sesame flour, sunflower seed flower, hazelnut flour, walnut flour, soy flour, chickpea flour, flaxseed (linseed) flour, fava bean flour, pumpkin seed flour, lupine flour, red lentil flour, or white bran flour.
Top products related to «Lupinus»
More about "Lupinus"
These plants are native to the Mediterranean region, North and South America, and parts of Africa.
Lupins are prized for their high protein content and have a wide range of applications, including use as animal feed, green manure, and human food.
The plants produce legumes or "beans" that can be eaten, and some species are cultivated for their ornamental flowers.
Lupinus species exhibit a diverse array of morphological characteristics, including variations in leaf, flower, and pod structure.
Research on Lupins is crucial for understanding their agricultural and ecological significance, as well as their potential for pharmaceutical and industrial applications.
Careful protocol comparisons, utilizing tools like PubCompare.ai, can help optimize Lupinus studies and ensure reproducibility and accuracy.
Key techniques used in Lupinus research may include the use of Methanol, DNeasy Plant Mini Kit, Ethanol, Chloroform, Tween 80, QIAquick PCR Purification Kit, Lambda 25 UV/VIS Spectrometer, Acetonitrile, and 2-mercaptoethanol, as well as the use of Poloxamer 188 to enhance solubility.
By leveraging these insights and techniques, researchers can enhance the quality and impact of their Lupinus-related studies.