Peristalsis
This complex physiological process involves coordinated movements of the esophagus, stomach, small intestine, and large intestine.
Peristalsis ensures the efficient transport of food, liquids, and waste products, supporting vital digestive functions.
Understanding the mechanism and regulation of peristalsis is crucial for investigating gastrointestinal disorders, developing treatments, and optimizing research protocols.
Leveraging AI-driven comparisons can help researchers identify the most accurate and reproducible peristalsis protocols from literature, preprints, and patents, streamlining the research process and achiving high-quality results.
Most cited protocols related to «Peristalsis»
Most recents protocols related to «Peristalsis»
of fabricated ceramic membranes, the same cross-flow filtration test
mechanism was used as previously described in earlier sections. To
prepare three different fouling test solutions, 1 mg mL–1 of BSA as a fouling agent was dissolved in 100 mL PBS. Acidities
of test solutions were set to different pH values by dropwise addition
of 0.25 M HCl and 0.25 M NaOH solutions. To ensure complete fouling
during tests, acidity of the first solution was set to pH 5.5, and
to ensure complete antifouling during tests the basicity of the second
solution was set to pH 9.5. For the determination of fouling behavior
at physiological alkalinity, the third solution was balanced at pH
7.5 with the aforementioned approach. Before the fouling tests, the
solution feed rate was calibrated to 50 mL min–1 on the peristaltic pump. After the solution was initialized into
the system and the first permeate was observed, the permeating solution
was weighed with a high-precision scale for 1 min for each timepoint.
The measurements were recorded every 0, 15, 30, 60, 90, and 120 min
after the first permeate. After the tests had been continued overnight,
samples were collected every 16 and 24 h after the first permeate.
Carrier preparation: Half of the coke
from the Shaanxi region was used as the carrier, and the other half
was crushed to a 200 mesh and set aside. SC powder (5 g) was taken,
and remove it with HF (20 mL, 10%). It was then filtered and washed
until neutral. Subsequently, it was dried at 80 °C for 2 h, impregnated
with aqueous KOH solution (45 mL, 5 mol/L) for 2 h, filtered, washed
until neutral, and finally dried at 80 °C for 2 h. After drying,
the sample was placed in a quartz boat, and N2 was passed
through the tube furnace. The sample was then activated at 800 °C
for 2 h with a heating rate of 5 °C/min and then heated, which
resulted in the formation of the modified active SC (ASC).
Catalyst preparation:
The metal ion
nitrate was weighed proportionally, an appropriate amount of deionized
water was added, and the contents were stirred thoroughly. Next, an
excess of anhydrous Na2CO3 was weighed and dissolved
in deionized water. A certain amount of deionized water was heated
to 75 °C and stirred; when the water temperature became stable
at 75 °C, the metal nitrate and Na2CO3 were
added dropwise into the beaker using a peristaltic pump, and the flow
of Na2CO3 was adjusted to maintain the pH in
the range of 7–8. At the end of dropwise addition, the pH was
maintained in the range of 7–8. After the dropwise addition,
precipitate aging was carried out at room temperature, and it was
washed until no NO3– was left behind
and dried at 80 °C, and ground ASC was added. Next, HNO3 solution (1 mol/L) was continuously added during the grinding process,
and after sufficient grinding, the sample was dried at 80 °C
and taken out. Finally, it was roasted at 450 °C for 4 h in a
muffle furnace, and FeMnCe/ASC was obtained after roasting.
Mycobacterium bovis BCG strain was cultured in a 2 liter bioreactor under growth conditions (Table
Top products related to «Peristalsis»
More about "Peristalsis"
This complex mechanism ensures the efficient transport of food, liquids, and waste products through the esophagus, stomach, small intestine, and large intestine.
Understanding the regulation and dynamics of peristalsis is crucial for investigating gastrointestinal disorders, developing effective treatments, and optimizing research protocols.
Researchers can leverage cutting-edge technologies like Minipuls 3, Buscopan, and Masterflex peristaltic pumps to study and manipulate peristaltic movements.
These advanced tools, along with the Masterflex L/S and Mini Spray Dryer B-290, can help researchers simulate and analyze the complex patterns of peristalsis, providing valuable insights into the underlying mechanisms.
By utilizing AI-driven comparisons, researchers can identify the most accurate and reproducible peristalsis protocols from literature, preprints, and patents.
This streamlined approach, facilitated by platforms like PubCompare.ai, can help optimize research workflows and achieve high-quality results.
Additionally, the Minipuls 2 and Ingenia systems offer further capabilities for studying and understanding the nuances of peristaltic movements.
Overall, the understanding and control of peristalsis is crucial for advancements in gastrointestinal health, and researchers can leverage a diverse array of technologies and techniques to explore this vital physiological process.