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Amazon sl quadrupole ion trap mass spectrometer

Manufactured by Bruker

The Amazon-SL quadrupole ion trap mass spectrometer is a laboratory instrument designed for the analysis of chemical compounds. It uses an ion trap to capture and analyze ions, providing information about the mass-to-charge ratios of the detected molecules. The instrument is capable of performing various mass spectrometry techniques, such as MS and MS/MS analysis, to identify and characterize chemical species.

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5 protocols using amazon sl quadrupole ion trap mass spectrometer

1

LC-MS/MS Analysis of Tryptic Peptides

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Following desalting with C18 columns, the peptides were eluted, dried and re-suspended in 0.1% formic acid (FA) then subjected to LC-MS/MS using an Agilent 1200 series micro flow HPLC coupled to a Bruker Amazon-SL quadrupole ion trap mass spectrometer, and a captive spray ionization source. Tryptic peptides were separated at a solvent flow rate of 1.6 μL/min with 0 to 40% gradients of 0.1% FA (solvent A) and acetonitrile (ACN) in 0.1% FA (solvent B) over a period of 300 min each using a C18 (150 × 0.1 mm, 3.5 μm particle size, 300 Å pore size, Zorbax SB) capillary column. The captive electrospray source was operated in a positive ion mode with a dry gas temperature of 150 °C, dry nitrogen flow 3 L/minute, and capillary voltage of 1500 V. The data were acquired in the auto MS (n) mode with optimized trapping condition for the ions at m/z 1000. MS scans were performed in the enhanced scanning mode (8100 m/z/second), while the collision-induced dissociation or the MS/MS fragmentation scans performed automatically for top ten precursor ions for 1 min each in the UltraScan mode (32,500 m/z/second). The samples were run three times as technical repeats.
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2

Bacterial Lipid Extraction and Characterization

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Lipids were extracted from bacterial cultures as described elsewhere62 (link). Briefly, bacteria were grown to OD600 of 1.0 in TSB or TSB supplemented with 10 µM LA, centrifuged in a 2 mL glass Chromacol vial (Thermo Scientific), and resuspended in 0.5 mL MS grade methanol (Sigma-Aldrich). MS grade chloroform was then used to extract lipids. The extracted lipids were dried under nitrogen gas with a Techne sample concentrator (Staffordshire, UK), and the lipid pellets resuspended in 1 mL acetonitrile. The samples were then analysed by LC–MS with a Dionex 3400RS HPLC coupled to an amaZon SL quadrupole ion trap mass spectrometer (Bruker Scientific) via an electrospray ionisation interface. Both positive and negative ionisation modes were used for sample analyses. The Bruker Compass software package was utilized for data analyses, using DataAnalysis for peak identification and characterization of lipid class, and QuantAnalysis for quantification of the relative abundance of distinct PG species to total PG species.
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3

Proteomic Analysis of LPS-Treated Chicken HAPD

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Control and LPS-treated chicken HAPD samples (n = 3, 100 μg) were reduced and alkylated as described earlier and digested with 2 μg of trypsin for 48 hours at 37°C. The digests were centrifuged at 21,000 × g for 10 minutes and desalted using C18 spin columns (Pierce) as per the manufacturer’s protocol. The eluted peptides were dried, resuspended in 0.1% FA, and subjected to LC–MS/MS using an Agilent 1200 series capillary C18-RP-HPLC coupled to a Bruker Amazon-SL quadrupole ion trap mass spectrometer capable of performing data-dependent acquisition. The tryptic peptides were separated by RP-HPLC using a Zorbax SB C18 column (150 mm × 0.3 mm, 3.5 μm particle size, and 300 Å pore size; Agilent Technologies), with a solvent flow rate of 6 μL/min and a gradient of 0%–40% consisting of 0.1% FA (solvent A) and ACN (solvent B) for 300 minutes.
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4

HAPD Plasma Proteomic Analysis

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Two samples of HAPD plasma from the control and FHS groups were dried with CentriVap concentrator, reconstituted with 50 mM ammonium bicarbonate to 10th volume of starting HAPD plasma, and the protein content of the solutions was estimated using the micro BCA method (Pierce). One hundred micrograms of protein from two samples per group were reduced and alkylated as described earlier, digested with 2 μg of trypsin at 37 °C for 48 hours, and centrifuged at 21,000 g for 10 minutes to remove any insoluble materials. The supernatant was subjected to LC-MS/MS using an Agilent 1200 series capillary C18 RP-HPLC coupled to a Bruker Amazon-SL quadrupole ion trap mass spectrometer, capable of performing data-dependent acquisition. Tryptic peptides were separated by reverse-phase liquid chromatography (RP-HPLC) using a Zorbax SB C18 column (150 × 0.3 mm, 3.5 μm particle size, 300 Å pore size, Agilent Technologies), with a solvent flow rate of 6 μL/minute, and a gradient of 0 to 40% consisting of 0.1% FA (solvent A) and ACN (solvent B).
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5

Rice Proteomic Analysis Protocol

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Total protein of four rice genotypes used in this work was extracted using the Protein Isolation Buffer and methodology as described by [95 (link)]. The protein concentration in each sample was determined by the Bradford assay [112 (link)] using bovine albumin as the standard (Fraction V, Sigma). Total protein samples were loaded onto SDS-PAGE-Gel, with samples of 90 μg of protein. Spots of interest, showing differences were excised from the gel and digested using the protocol described by [113 (link)]. All MALDI-MS and MS/MS analyses were performed using Ultraflex II MALDI-TOF/TOF mass spectrometer (Bruker Daltonik, Bremen, Germany). All LC-MS/MS was performed using Bruker Amazon-SL quadrupole ion trap mass spectrometer with a captive spray ionization source. The resulting LC-MS/MS spectra were analyzed by Skyline-daily 3.6.9 software and shown in S1 Table [114 (link)].
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