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Total iron reagent set

Manufactured by Horiba
Sourced in United States

The Total Iron Reagent Set is a laboratory equipment designed to measure the total iron content in a sample. It provides the necessary reagents and solutions to perform the analysis. The core function of this product is to enable the quantitative determination of total iron, without making any interpretations or extrapolations about its intended use.

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2 protocols using total iron reagent set

1

Quantifying Iron Levels in Dendritic Cells

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Iron deposits of DCs and FTH-DCs were examined by Prussian blue staining and cellular iron measurement. In brief, cells were incubated in medium supplemented with ferric ammonium citrate (FAC, 25 μM and 250 μM) for 10 h. After washing with PBS twice cells were fixed with 2% PFA at 4°C for 1 hour and incubated with staining solution by mixing equal volumes of 5% potassium ferrocyanide and 5% hydrochloric acid for 30 min. Counterstaining was performed with nuclear fast red for 5 min.
Cellular iron levels were measured using the Total Iron Reagent Set (Pointe Scientific, Canton, MI, USA). Briefly, cells were incubated in 25 μM and 250 μM FAC-supplemented medium for 10–24 h, rinsed with PBS, and enumerated. Cells were collected, resuspended in 6N HCl solution, and incubated at 70°C for 30 min. According to the manufacturer's recommendations, total iron levels were measured, and average iron concentrations in cells were calculated by dividing total mean values by cell number.
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2

Synthesis of Aminated Magnetic Nanoparticles

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MN was synthesized following a protocol published previously [22 (link)]. Briefly, 30ml of Dextan-T10 (0.3 g/ml, Pharmacosmos A/S, Holbaek, Denmark) was mixed with 1ml of FeCl3•6H2O (0.65 g/ml, Sigma, Saint Louis, MO) while flushing argon gas for an hour. One milliliter of FeCl2•4H2O (0.4 g/ml, Sigma) was added to the mixture and 15ml of cold NH4OH (28%, Sigma) was added dropwise to the stirred mixture. The temperature was increased to 85°C for 1 h to start the formation of a nanoparticle dispersion and then cooled to room temperature. The magnetic nanoparticles were concentrated to 20 ml using Amicon ultra centrifugal units (MWCO 30 kDa; Millipore, Darmstadt, Germany). The resulting dextran-coated magnetic nanoparticles were cross-linked by epichlorohydrin (14 ml, 8 h, Sigma) and aminated with subsequent addition of NH4OH (28%, 60 ml). Aminated magnetic nanoparticles (MN) were purified by dialysis and concentrated using Amicon ultra centrifugal units.
MN properties were as follows: iron concentration was 10.94 mg/ml as determined using Total Iron Reagent Set (Pointe Scientific, Canton, MI); each nanoparticle contained 74 amine groups as determined by the SPDP quantification method; the size of MN was 20.3±0.6 nm as determined by dynamic light scattering (Zetasizer Nano ZS, Malvern Instruments Ltd., Westborough, MA).
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