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L aspartic acid β hydroxamate

Manufactured by Merck Group
Sourced in Germany, United States

L-aspartic acid β-hydroxamate is a chemical compound that functions as a lab equipment product. It is a derivative of the amino acid L-aspartic acid, where the carboxyl group has been replaced with a hydroxamic acid group.

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2 protocols using l aspartic acid β hydroxamate

1

Optimized Bacterial Growth Media Formulation

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The reagents used were Ampicillin, Al2(SO4)3·16H2O, thiamine·HCl, ZnSO4·7H2O, IPTG, Tris, hydroxylamine hydrochloride, Asparagine, FeCl3, TCA and L-aspartic acid β-hydroxamate were Sigma-Aldrich™ (Steinheim, NW, Germany). The reagents KH2PO4, citric acid, MgSO4·7H2O, K2HPO4, ZnCl2, CaCl2·2H2O, CuSO4·5H2O, FeSO4·7H2O, NH4OH, HCl and lactose were Vetec Quimica Fina™ (Duque de Caxias, RJ, Brazil). The reagents glucose, (NH4)2HPO4, MnCl2·4H2O, Zn (CH3COO)2·H2O, CoCl2·6H2O, CuCl2·2H2O, EDTA·Na2, MnSO4·H2O, NiSO4·6H2O, Acetate and H2SO4 were Dinâmica Quimica™ (Indaíatuba, SP, Brazil). The reagents tryptone was Acumedia™, yeast extract was Kasvi™ (São José dos Pinhais, PR, Brazil), sodium chloride was Cromoline™ (Diadema, SP, Brazil), Glycerol was PlusOne™, Iron (III) Citrate was Êxodo científica™ (Sumaré, SP, Brazil), H3BO3 was Quimex™ (Uberaba, MG, Brazil), Na2MoO4·2H2O was Merck™ (Darmstadt, Germany) and NaH2PO4·H2O was labsynth™ (Diadema, SP, Brazil).
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2

Enzymatic Assay of Amino Acids

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l-asparagine, l-proline, trichloroacetic acid (TCA), hydroxylamine hydrochloride, and l-Aspartic acid β-hydroxamate reference standard were purchased from Sigma-Aldrich (St Louis, MO, USA). All the other chemicals used for enzyme assays and characterization were of analytical grade.
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