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Whatman grade no 1 filter paper

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Whatman grade no. 1 filter paper is a general-purpose filter paper designed for a wide range of filtration applications. It is made of high-quality cellulose and has a medium-fast flow rate. The filter paper is available in various sizes and can be used for qualitative and quantitative filtration purposes.

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15 protocols using whatman grade no 1 filter paper

1

Wheat Bran Decolorization and Characterization

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Agricultural waste wheat bran was obtained from a local wholesalers shop at Kolhapur (MS, India). It was passed through 50-mesh sieve and dried in an oven at 80 °C ± 1 °C until the weight was constant. For decolorization studies, five gram of dried wheat bran was boiled in 100 mL of distilled water for 15 minutes and the extract was separated by filtration through Whatman grade no. 1 filter paper. The resulting clear filtrate was then made up to a total volume of 100 mL with distilled water, the pH was adjusted to 7.0, it was autoclaved for 15 min at 121 °C and used as WB medium. Total sugars content in the WB medium was estimated by the anthrone method using glucose as a standard [37 ]; while protein concentration was quantified by Lowry’s method with bovine serum albumin as a standard [38 (link)].
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2

Extraction and Purification of Polyhydroxyalkanoates

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Dried cells were weighed based on the amount of PHA produced to give a final amount of 50 mg of polymer. Chloroform (100 mL) was added and the mixture was stirred for 48 h. Following this, the mixture was filtered through a Whatman® Grade No. 1 filter paper and the resulting filtrate was filtered again through a 0.2 μm pore size PTFE membrane (Pall, USA). The filtrate was concentrated in a rotary evaporator under vacuum at 50 °C until a syrupy consistency was observed. The PHA polymer was precipitated by adding methanol to the concentrated solution and allowed to dry for 24 h. The precipitate was redissolved in chloroform and reprecipitated in 10 volumes of methanol. Lastly, it was allowed to dry for 24 h.
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3

Aqueous Extraction of Lantana camara

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Cold maceration technique was used for the extraction of plant material and a total of 200 g of the coarse powder was used. During the process, 100 g of the coarse powder was soaked in an Erlenmeyer flask with 1 L of distilled water and then placed on a shaker (Bibby Scientific Limited Stone Staffo Reshire, UK) tuned to 120 rpm with occasional shaking for 72 h at room temperature. The extract was filtered first using a muslin cloth and then Whatman grade No-1 filter paper and the marc was re-macerated for a second and third time by adding another fresh solvent [27 (link)]. The filtrates were left overnight in a deep freezer and then lyophilized using freeze dryer. After drying, percentage yield of crude aqueous stem extract of L. camara was determined to be 16.7% w/w. The dried plant extract was reconstituted with distilled water for oral administration.
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4

Sclerotial Powder Extraction Methods

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Extraction was carried out in a mass to volume ratio of 1:20 (g/mL), using freeze dried sieved sclerotial powder. Hot water extraction was carried out at 95 to 100 oC for 2 h, cold water extraction was carried out at 4 oC for 24 h, and methanol extraction was carried out by stirring at room temperature for 24 h. Extraction mixture was then filtered through Whatman grade no. 1 filter paper. Water extracts were freeze dried and re-dissolved in Milli-Q water prior to analysis. Methanol extract was evaporated to dryness at 37 oC and re-dissolved in 10 % dimethyl sulfoxide (DMSO).
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5

Ganoderma spp. Culture and Biomass Production

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Ganoderma spp. obtained from a laboratory stock culture collection (isolated from the bark of Eucalyptus lanceolate from the forested area near Delhi, India), were maintained on malt extract agar (MEA), containing (g/L) malt extract, 20.0; KH2PO4, 0.5; MgSO4•7H2O, 0.5; Ca(NO3)2•4H2O, 0.5; and agar, 20.0 (pH 5.5), at 30°C. The obtained culture was stored at 4°C and subcultured every 2 wk. A 250-mL Erlenmeyer flask containing 50 mL of sterile malt extract broth (MEB) was inoculated with two mycelial discs (8 mm in diameter) from the periphery of 7 d-old fungal cultures grown on MEA. The inoculum was incubated at 30°C for 5 d under static conditions. The obtained mycelial mat was further homogenized and then inoculated (4% v/v) in 2-L Erlenmeyer flasks containing 500 mL MEB and incubated at 30°C for 5 d in a rotary incubator at 200 rpm. The fungal mass, obtained in the form of pellets, was separated from the culture broth through filtration using pre-weighed Whatman grade no. 1 filter paper. The formed pellets were used as inocula for further experiments. After being thoroughly washed with deionized water, dried at 55°C until a constant mass was achieved, and weighed.
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6

Extracting Bioactive Compounds from O. quadripartita

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Air-dried powdered leaves of O. quadripartita (100 g) were extracted by maceration in 80% methanol for 72 h with occasional shaking. The extract was filtered using a Whatman grade No-1 filter paper (Whatman Ltd, England) and concentrated under reduced pressure a using rotary evaporator to give a yellow brown amorphous substance (24.47 g) [21 (link)].
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7

Extraction of Syzygium cumini Leaf Bioactive

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Syzygiumn cumini leaves were collected from Vel Tech University, Chennai, India. The leaves were washed several times with double distilled water to remove the impurities. Note that 10 g of leaves was soaked with 100 mL of boiled DD water for 30 min. The boiled leaves solution changes from colourless to brown colour. Then, the leaf extract was filtered using Whatman grade No. 1 filter paper. The filtrate was centrifuged at 7500 rpm for 5 min. The aqueous leaf extract was used for further analysis.26 (link)
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8

Extraction of Bioactive Compounds from Dried Herbs

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Dried herbs and plants were purchase from a local market, Gyeongdong market, and double boiled in 70% ethanol to extract their components. The ratio of dried herbs or plants to solvent (w/v), boiling temperature, and the extraction time were different for each sample, as described in Table S1. Each extract was successively filtered using a Whatman grade no. 1 filter paper and a 0.45 µm pore filter. The filtered extracts were lyophilized, and the lyophilized powders were dissolved in water to prepare stock solutions with the same concentration of 1 mg/mL. The final concentration used to treat the sensor cells was 1 μg/mL.
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9

Optimizing Genistein Extraction from Samples

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Genistein is generally soluble in polar organic solvents, and subsequently, the concentration of these solvents is also very important in extracting the maximum amount of genistein from the sample. Initial extraction was performed by taking 1 g of sample in 100 mL of solvent at 70°C for 1 h. Extraction was carried out using six different solvent mixtures (1) Methanol : Water (90 : 10, v/v), (2) Methanol : Water : Dimethyl sulphoxide (90 : 5 : 5 v/v), (3) Ethanol : Water (70 : 30, v/v), (4) Ethanol : Water : Dimethyl sulphoxide (70 : 25 : 5, v/v), (5) Acetonitrile : Water (58 : 42, v/v), and (6) Acetonitrile : Water : Dimethyl sulphoxide (58 : 37 : 5, v/v). Other conditions of extraction were kept constant (extracting temperature 70°C and extraction time 1 hour). Each extract solution was centrifuged at 2000 g, for 10 min, filtered through Whatman filter paper grade No. 1, and concentrated to 10 mL at 80°C in hot air oven. These aliquots of extracts were filtered through a 0.45 μm PVDF syringe filter prior to analysis of genistein by UPLC-APCI-TOF-MS. From each parameter study, the highest yielding factor is considered for further parameter optimization studies.
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10

Soxhlet Extraction of N. leucophylla Leaves

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The previous studies on N. leucophylla already revealed that the extracts obtained by Soxhlet extraction method provided better results with respect to extraction yield, phytoconstituents composition and biological potential. So, in the current study Soxhlet extraction was utilized in order to get different extracts from the dried powdered leaves [3 ,24 ,29 ].
Soxhlet extraction method (SEM): The dried powder (80 gm in case of methanol extract, while 85 gm in case of chloroform and hexane extract) of N. leucophylla was extracted using various solvents with a varied polarity index such as hexane (PI = 0), chloroform (PI = 4.1), and methanol (PI = 5.1). Using 300 mL of the solvent, the extraction was performed at solvent boiling point with an extraction time of 36 h in every case. Further, the extracts were filtered (2 times) using Whatman filter paper (Grade no. 1). The extracts were dried using a rotary evaporator at temperature below 45 °C. Lastly, the % yields of extracts obtained were calculated. For further assessment, the extracts were stored at temperature below 4 °C.
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