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Db 23

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The DB-23 is a gas chromatography (GC) column designed for the separation and analysis of fatty acid methyl esters (FAMEs). It features a 60-meter length, 0.25-millimeter internal diameter, and 0.25-micrometer film thickness. The DB-23 column is optimized for the separation of cis and trans isomers of FAMEs.

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81 protocols using db 23

1

GC/MS Analysis of MSG Extracts

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GC/MS analyses of MSG extracts were carried out with an Agilent 6890 N GC interfaced to an Agilent 5975C mass-selective detector (Agilent, Santa Clara, CA, USA). Extracts were run on DB-Waxetr and DB-23 columns (30 m×0.25 mm×0.25 μm film thickness; J&W Scientific, Folsom, CA, USA). Injection was splitless and helium was the carrier gas (1 ml/min). Injector temperature was 250°C, and the column temperature was 40°C for 2 min, rising to 220°C at 10°C/min and then held for 10 min. Electron impact mass spectra were monitored at 70 eV in the mass range of 40–300 amu. Chemicals from the extracts were identified by comparison of their retention indices (RIs) relative to n-alkanes and mass spectra with those of authentic standards on the two columns. Quantities of compounds were estimated by using synthetic hexyl butyrate as an external standard.
Determination of double bond positions in unsaturated compounds of MSG extract was accomplished by reaction with DMDS. For the DMDS derivatization of a 10-female gland extract of A. lucorum, we followed the procedure described by Buser et al. [17 ]. The DMDS adduct was then analyzed by GC/MS on the DB-23 column under the same conditions as above.
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2

GC-FID Analysis of Fatty Acid Methyl Esters

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The fatty acid methyl esters (FAME) separation and quantification was performed on a Trace 2000 gas chromatograph (Thermo Quest, Milan, Italy), with a split/splitless injector and a flame ionization detector (FID). The analytical column was a DB 23 (J & W, Folson, CA) fused silica capillary column, with 60 m length, 0.25 mm inner diameter, and 0.25 μm film thickness. Column oven programmed temperatures were as follows: The initial oven temperature of 70°C was increased to 195°C at 5°C/min and held for 30 min, then increased to 220°C at 5°C/min and was maintained for more 60 min. The injector and detector temperatures were set at 220°C and 280°C, respectively. Helium was used as carrier gas at a constant pressure of 70 kPa (a flow rate of 0.4 mL/min).
The fatty acids (FA) were identified by comparison of the relative retention times (RRT), the relation between the retention time (RT) of each FA to the RT of C16:0 (methyl hexadecanoate), obtained in the samples, with those obtained in a standard mixture of 52 FAME (Nu-Chek-Prep, Inc, Elysian, MN). Quantification was made after converting the relative areas percentages (% area) into weight percentage of total fatty acids (g/100 g), by multiplying % area with the correction factors, calculated from the analysis, of a standard mixture of known composition, in the same conditions (52 FAME -Nu-Chek-Prep, Inc. Elysian, MN).
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3

Fatty Acid and Triglyceride Analysis

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For the analysis of fatty acid profile and TAG composition, cells cultured for 14 days were collected by centrifugation and then freeze-dried. Total lipids were extracted from 100 mg dry powder and then dissolved in 1 ml chloroform, 200 μl of which was used for methyl esterification and fatty acid profile analysis by gas chromatography (TRACE GC, Thermo Scientific, Italy) with a capillary column (60 m × 0.25 mm) (DB-23, J&W Scientific, USA). Fatty acids were identified by comparison of their retention times with those of standards (Sigma) and quantified using C17:0 as internal standard. The remaining total lipids were analyzed by liquid chromatography-tandem mass spectrometry (LC-MS/MS) for TAG composition [29 (link)].
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4

Diatom Strain Lipid Profiling

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Total lipids of 6 representative diatom strains from 25°C cultures were obtained as described above. TAGs were separated by TLC and the band of TAGs on the plates was scraped out and then extracted with chloroform. Total lipids and TAGs were methylated with sulfuric acid-methanol as described before [23 (link)]. Gas chromatography of the FAMEs was carried out with a TRACE GC (Thermo Scientific, Italy) equipped with a flame ionization detector, a capillary column (60 m × 0.25 mm) (DB-23, J&W Scientific, USA) and a split/splitless injector. Highly purified N2 gas was used as the carrier gas with a flow rate of 2.0 ml/min. Initial column temperature was set at 50°C and subsequently raised to 170°C at 40°C/min, then raised to 210°C at 18°C/min and held for 28 min. Two microliters of sample were injected into the inlet and FAMEs were identified by chromatographic comparison of their retention time with authentic standards (Sigma). Heptadecanoic acid (C17:0) was used as internal standard. The quantity of individual fatty acids was calculated based on the peak area of a fatty acid species to the total peak area of all the fatty acids in the sample.
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5

Fatty Acid Composition Analysis by GC

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The gas chromatography procedure has been described in detail previously (McNamara et al., 2009 (link)). Briefly, erythrocyte, PFC, and thalamus total fatty acid composition were determined with a Shimadzu GC-2014 equipped with an auto-injector (Shimadzu Scientific Instruments Inc., Columbia MD). The column was a DB-23 (123–2332): 30 m (length), I.D. 0.32 mm wide bore, film thickness of 0.25 µM (J&W Scientific, Folsom CA). Fatty acid identification was determined using retention times of authenticated fatty acid methyl ester standards (Matreya LLC Inc., Pleasant Gap PA). Analysis of fatty acid methyl esters is based on areas calculated with EZstart 7.4 software. Fatty acid composition is expressed as weight percent of total fatty acids (mg fatty acid/100 mg fatty acids). All samples were processed by a technician blinded to treatment. The primary measure of interest was DHA.
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6

Fatty Acid Composition Analysis

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Erythrocyte and forebrain total fatty acid composition were determined by gas chromatography with a Shimadzu GC-2014 Shimadzu Scientific Instruments Inc., Columbia, MD, USA), as described in detail previously.35 (link) The column was a DB-23 (123–2332): 30 m (length), I.D. 0.32 mm wide bore, film thickness of 0.25 μM (J&W Scientific, Folsom, CA, USA). Fatty acid identification was determined using retention times of authenticated fatty acid methyl ester standards (Matreya LLC Inc., Pleasant Gap, PA, USA). Analysis of fatty acid methyl esters is based on areas calculated with EZstart 7.4 software. Fatty acid composition is expressed as weight percent of total fatty acids (mg fatty acid/100 mg fatty acids). All samples were processed by a technician blinded to treatment. The primary measures of interest were DHA, arachi- donic acid (AA, 20:4n-6), and the AA/DHA ratio.
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7

Fatty Acid Profiling of Hen Eggs

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Eggs collected from hens at 34, 64, and 82 wks of age were taken for fatty acid analysis. Two pools of five egg yolks from each wk (100 g) were taken for FA analyses.
The fatty acid analysis was conducted by obtaining and quantifying the methyl ester using gas chromatography with flame-ionization detection ((GC-FID) AT 6890N gas chromatograph (Agilent Technologies, Palo Alto, CA, USA)) following the methods according to [20 ,21 ]. The reference standard was AccuStandard, Inc.’s 37 Component FAME Mix (125 Market Street, New Haven, CT 06513, Cat. No. FAMQ-005). DB-23 (J & W Scientific, Folsom, CA, USA) [50%-cyanopropyl-poly (methylsiloxane), 60 m × 0.25 mm × 0.25 µm] was the column utilized in the analysis. The injection was performed in split mode (50:1) (Viny = 2 μL).
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8

Fatty Acid Profiling in Whale Blubber and Prey

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Lipid was quantitatively extracted from a 1.5 g homogenate of whale blubber or homogenized prey using a modified Folch procedure following the protocol described in Budge et al.68 (link). Briefly, we used a solution of 2:1 chloroform:methanol with 0.01% BHT (v/v/w) for lipid extraction and determined total lipid recovery gravimetrically after evaporation. We prepared FA methyl esters (FAME) using Hilditch reagent (0.5 N H2SO4 in methanol) and methylene chloride heated at 100 °C for 1 h. We analyzed FAMEs in duplicate using a Perkin-Elmer Autosystem II capillary gas chromatograph with silica column coated with 50% cyanopropyl polysiloxane (0.25 μm film thickness; J&W DB-23; Folsom, CA) coupled to a flame ionization detector and using Turbochrome 4 software (PE Nelson). The FAs and isomers were identified from a number of validated sources according to Iverson et al.69 (link). FAs are expressed as mass percent of total FAs and described using the shorthand nomenclature of C:DnX, where C is the number of carbon atoms, D is the number of double bonds, and nX indicates the position of the double bond closest to the terminal methyl group.
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9

GC-MS Analysis of Methylated Fatty Acids in Bee Pollen

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Methylated fatty acid samples were analyzed by Agilent 6890A GC gas chromatography and 5973C MSD mass spectrometry. The components were separated in a fused silica capillary column DB-23 (60 m × 0.25 mm ID, 0.15 µm; J & W 122-2361). The oven temperature was maintained at 50 °C for 1 min, 25 °C increments at 175 °C, and 4 °C increments at 230 °C for 5 min. The injection temperature was set to 230 °C. A 1 µL injection was made and the split ratio was adjusted to 1:50. Helium was used as a carrier gas with a flow rate of 1 mL/min. The injector and detector temperatures were 240 °C and 260 °C, respectively. The mass spectrometer was operated in the electron impact (EI) mode at 70 eV in the scan range of 50–550 m/z. Peak identification of the fatty acids in the analyzed bee pollen sample was carried out by the comparison with retention times and mass spectra of FAME component mix [64 ].
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10

Quantifying Trans-Fatty Acids in Oil and Chip Samples

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Oil sample was prepared by dissolving 1 g of each oil in 50 mL of n-hexane then was shaken strongly, and solution was filtered by using 0.45 µm membrane filter. Chips samples were analyzed for trans-fatty acid using following gas chromatography (GC) system and conditions in an accredited laboratory: 2.9.1 Working Conditions of GC System Agilent 6890 N model GC Gas Chromatography device, using flame ionization detector (FID) and DB-23 (bonded 50% cyan propyl) ( J & W Scientific, Folsom, CA, USA) capillary column (60 m×0.25 mm id×0.250 µ) it is made. Detector temperature of 280℃, injector temperature of 270℃, injection following split model, injection temperature of 260℃, split method of 1/50 ratio, carrier gas (helium) flow rate was 0.5 mL/min (constant flow model) , hydrogen gas flow was 30 mL/min, air flow was 300 mL/ min, make up gas flow Helium @ 24.5 mL/min were the operating parameters for GC analyses for trans-fat determination 14) .
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