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Proteases inhibitors cocktail

Manufactured by Merck Group
Sourced in United States

Proteases Inhibitors Cocktail is a laboratory product offered by Merck Group. It is a blend of protease inhibitors designed to prevent the degradation of proteins during sample preparation and analysis. The cocktail is formulated to effectively inhibit a broad range of proteolytic enzymes, ensuring the integrity of target proteins in biological samples.

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8 protocols using proteases inhibitors cocktail

1

Isolation of Tau Aggregates and Soluble Tau

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Tau aggregates were extracted according to our protocol previously used to isolate tau aggregates in mouse models of tauopathies67 (link). This procedure uses 1% sarkosyl and is derived from one used to isolate tau aggregates from the brains of AD68 (link).
Briefly, the RIPA supernatant was adjusted to 1% sarkosyl (N-lauroylsarcosine), incubated for 30 min at room temperature with constant shaking, and centrifuged at 100,000 × g for 1 hour at 20 °C. The pellet containing sarkosyl-insoluble aggregated (SP fraction) was resuspended and diluted in Sample buffer (NuPAGE LDS) containing 5% of 2-β-mercapto-ethanol, 1 mM Na3VO4, 1 mM NaF, 1 mM PMSF, 10 μl/ml of Proteases Inhibitors Cocktail (P8340, Sigma-Aldrich), boiled for 5 min, and kept at −20 °C.
For heat stable soluble tau, the RIPA supernatant was boiled for 5 min and centrifuged at 20,000 × g for 20 min. The supernatant was recovered, diluted in sample buffer (NuPAGE LDS; Invitrogen, Carlsbad, CA) containing 5% of 2-β-mercapto-ethanol, 1 mM Na3VO4, 1 mM NaF, 1 mM PMSF, 10 μl/ml of Proteases Inhibitors Cocktail (P8340; Sigma-Aldrich) and boiled for 5 min.
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2

Streptozotocin-Induced Tau Hyperphosphorylation

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Four weeks after STZ injections, the mice were killed by decapitation without anaesthesia, as anaesthesia can lead to hypothermia-induced tau hyperphosphorylation65 (link). Brains were immediately removed and the tissues dissected on ice, frozen on dry ice, and kept at −80 °C until they were processed as described66 (link). Briefly, dissected brain structures (hippocampus and cortex) were homogenized, without thawing, in 5 times volume/weight of radioimmunoprecipitation assay (RIPA) buffer (50 mM Tris-HCl, pH 7.4, 1% NP-40, 150 mM NaCl, 0.25% Na-deoxycholate, 1 mM EDTA, 1 mM Na3VO4, 1 mM NaF, 1 mM PMSF, 10 μl/ml of Proteases Inhibitors Cocktail (P8340, Sigma-Aldrich, St. Louis, MO)), using a mechanical homogenizer (TH, Omni International, Marietta, GA). Samples were then centrifuged for 20 min at 20,000 g at 4 °C. The supernatant was recovered, diluted in sample buffer (NuPAGE LDS; Invitrogen, Carlsbad, CA) containing 5% of 2-β-mercapto-ethanol, 1 mM Na3VO4, 1 mM NaF, 1 mM PMSF, 10 μl/ml of Proteases Inhibitors Cocktail (P8340; Sigma-Aldrich), boiled for 5 min. and kept at −20 °C.
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3

Immunohistochemistry and Protein Analysis

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For immunohistochemistry, mice (n = 4−6 per group) were anesthetised with isofluorane and transcardially perfused with ice-cold saline followed by ice-cold 4% paraformaldehyde (Sigma-Aldrich, St Louis, MO, USA) in 0.1 M phosphate-buffered saline. Brains were post-fixed in 10% neutral-buffered formalin (Thermo Fisher Scientific, Mississauga, ON, Canada) for 16 h and transferred to 70% ethanol. Brains were paraffin embedded and sectioned at 4 μm.
For western blot and ELISA (n = 4−8 per group), anesthetised mice were cervically dislocated, the hippocampus and cortex dissected out and immediately frozen on dry ice. Proteins were extracted in 5× volume/weight with radioimmunoprecipitation assay (RIPA) buffer (50 mM Tris-HCl, pH 7.4, 1% NP-40, 150 mM NaCl, 0.25% Na-deoxycholate, 1 mM EDTA, 1 mM Na3VO4, 1 mM NaF, 1 mM PMSF, 10 µl ml−1 of Proteases Inhibitors Cocktail (Sigma-Aldrich)) on ice with a tissue homogenizer (OMNI International, Kennesaw, GA, USA). Samples were centrifuged (20,000 × g, 4 °C) for 20 min, the supernatant recovered, and protein quantified using the BCA method. The RIPA-insoluble pellet was further extracted in 70% formic acid in dH2O, evaporated, and resolubilized in 200 mM Tris-HCl, pH 7.5.
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4

Isolation of Sarkosyl-Insoluble Tau Aggregates

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The insoluble tau fraction was prepared according to our protocol previously used in mouse models of tauopathies (Julien, et al., 2012 (link)). This procedure uses 1% sarkosyl and is similar to ones previously used to isolate tau aggregates from the brains of Alzheimer's disease patients (Greenberg and Davies, 1990 (link)). Briefly, the RIPA supernatant from hTau mice brains was adjusted to 1% sarkosyl (N-lauroylsarcosine), incubated for 30 min at room temperature with constant shaking, and centrifuged at 100,000 × g for 1 hour at 20°C. The pellet containing sarkosyl-insoluble aggregated (insoluble fraction) was resuspended and diluted in Sample buffer (NuPAGE LDS) containing 5% of 2-β-mercapto-ethanol, 1 mM Na3VO4, 1 mM NaF, 1 mM PMSF, 10 μl/ml of Proteases Inhibitors Cocktail (P8340, Sigma-Aldrich), boiled for 5 min, and kept at -20°C. The soluble, aggregate-free fraction was obtained by boiling an aliquot of RIPA supernatant for 5 min and removing protein aggregates by centrifugation at 20,000 g for 20 min at 4°C and resuspension in Sample Buffer (Planel, et al., 2009 (link)).
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5

Cytosolic Protein Extraction from Plant

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Cytosolic protein extraction was performed from PL in cold lysis buffer containing 10 mM Tris-HCl, pH 7.4, 0.5 M sucrose, 50 mM NaCl, 5 mM EDTA, 30 mM Na4P2O7, 1% NP-40, 0.25% sodium deoxycholate, 50 mM NaF, 100 μM sodium orthovanadate and proteases inhibitors cocktail (Sigma P8340, 5 μl.ml-1). The samples were homogenized using a Polytron homogenizer at 4°C. Each sample was then incubated on ice for 30 min followed by 3 x 10 s of sonication. The homogenates were transferred to microcentrifuge tubes and centrifugated at 12,000 g for 12 min at 4°C. The protein concentration of the supernatant was determined by a Lowry assay using bovine serum albumin as standard. Samples were then diluted in SDS-PAGE sample buffer [50 mM Tris-HCl, pH 6.8, 2% SDS, 10% glycerol, 5% β-mercaptoethanol, and 0.1% bromophenol blue], and heated 5 min at 95°C until analyses.
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6

Histone Extraction and Immunoblotting

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Tissue lysates were prepared by extraction in a lysis buffer (20 mM Tris–HCl, 138 mM NaCl, 2.7 mM KCl, 5% (v/v), glycerol, 1 mM sodium-o-vanadate, 1% (v/v) Nonidet P-40, 5 mM EDTA, 20 mM NaF, 1:1000 proteases inhibitors cocktail (Sigma–Aldrich, P2714) pH 8.0) followed by centrifugation (13,000 g, 15 min, 4 °C) and collection of the supernatant. Residual pellets, containing precipitated chromatin were incubated overnight at 4 °C in 0.2 M HCl to solubilize histones, followed by centrifugation (13,000 g, 15 min, 4 °C). Supernatants were neutralized with 1 M Tris. Protein quantification was performed with the Bradford reagent (BioRad). Tissue lysates were separated on 10% SDS-PAGE and acidic-extracted histones were separated on 15% SDS-PAGE. Standard immunoblotting procedures and ECL detection were employed. Primary antibodies used in this study are listed in Supplementary Table 2.
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7

Protein Extraction from Brain Tissues

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Brains were immediately removed and tissues were dissected on ice. Tissues were frozen on dry ice and kept at -80 °C until they were homogenized. The cortices were homogenized without thawing in 5 times volume-weight of RIPA with a mechanical homogenizer (14-261-01, Fisher Scientific, Waltham, MA, USA). The hippocampi were homogenized without thawing by sonication in 150µL of RIPA. Samples were then centrifuged for 20 min at 20,000g at 4 °C. The supernatant was recovered, diluted in sample buffer (NuPAGE LDS; Invitrogen, Carlsbad, CA) containing 5% of 2-β-mercapto-ethanol, 1 mM Na 3 VO 4 , 1 mM NaF, 1 mM PMSF, 10 μl/ml of Proteases Inhibitors Cocktail (P8340; Sigma-Aldrich, St. Louis, MO, USA), and heated for 10 min at 95 °C. 10 μg-20µg of protein were analyzed as described previously (Petry, Pelletier et al. 2014 , Petry, Nicholls et al. 2017) .
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8

Protein Extraction from Brain Tissues

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Brains were immediately removed and tissues were dissected on ice. Tissues were frozen on dry ice and kept at -80 °C until they were homogenized. The cortices were homogenized without thawing in 5 times volume-weight of RIPA with a mechanical homogenizer (14-261-01, Fisher Scientific, Waltham, MA, USA). The hippocampi were homogenized without thawing by sonication in 150µL of RIPA. Samples were then centrifuged for 20 min at 20,000g at 4 °C. The supernatant was recovered, diluted in sample buffer (NuPAGE LDS; Invitrogen, Carlsbad, CA) containing 5% of 2-β-mercapto-ethanol, 1 mM Na 3 VO 4 , 1 mM NaF, 1 mM PMSF, 10 μl/ml of Proteases Inhibitors Cocktail (P8340; Sigma-Aldrich, St. Louis, MO, USA), and heated for 10 min at 95 °C. 10 μg-20µg of protein were analyzed as described previously (Petry, Pelletier et al. 2014 , Petry, Nicholls et al. 2017) .
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