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Rotary evaporator

Manufactured by Yamato Scientific
Sourced in Japan

A rotary evaporator, also known as a rotovap, is a laboratory instrument used to remove solvents from samples by evaporation. It consists of a round-bottom flask that is rotated in a water bath, and a condenser that collects the evaporated solvent.

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14 protocols using rotary evaporator

1

Ethanolic Extraction of Portulaca rosea

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Whole plants of P. rosea were collected from different parts of Kanyakumari district, Tamil Nadu. The plant was authenticated at Botanical Survey of India, Coimbatore (BSI/SRC/5/23/2010-11/Tech-1282). A voucher specimen was deposited at the Department of Biotechnology, Bharathidasan Institute of Technology, Anna University, Tiruchirappalli for future reference. Roots of the plant were washed thoroughly, air dried, and ground into a powder. Powdered P. rosea roots (75 g) were then subjected to soxhlet extraction with ethanol at 72°C for 24 h. The extracts were then evaporated to dryness in rotary evaporator (Yamato, Japan).
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2

Extraction and Isolation of R. abyssinicus Root

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The root of R.abyssinicus was thoroughly washed with tap water to remove dirt and derbies. Then, the root was dried under a shadow in the pharmacy laboratory room. After drying, the root of the plant was subjected to size reduction using a mechanical miller. A mass of 1.6 kg coarse powdered was macerated in a sufficient amount of 80% methanol for 72 h with occasional stirring and agitation. Following 72 h maceration, the extract was separated from the mark using filter paper (Whatman No.1). The marc was re-macerated two times with fresh 80% methanol. The filtrates obtained from the three successive filtrations were combined and concentrated using Rotary Evaporator (Yamato, Japan) set at 40°C. Finally, the semi-dried residues were frozen in the refrigerator overnight and then, lyophilized to completely dry using a lyophilizer (Lab freeze, China) [27 ]. Finally, 188.8 g (11.8%) of a dark red powder of crude extract was obtained. The obtained crude extract was stored in an airtight bottle in the refrigerator until it was subjected to the experimental procedure.
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3

Methanol Extraction of Leaf Compounds

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Cold maceration technique and eighty percent (80%) methanol solvent were used for crude extraction. Seven hundred gram (700 g) of leaves was macerated in 3500 ml of 80% methanol for three consecutive days in Erlenmeyer conical flasks with occasional stirring and agitation. After three days of maceration, the extract was filtered through a double-layer muslin cloth, followed by Whatman No. 1 filter paper. The marc remaining after separation was re-macerated and filtered twice by adding fresh 80% methanol in the same manner as the previous one. The filtrates from each successive maceration were mixed up together, and methanol was removed from the filtrate by evaporation under vacuum in a rotary evaporator (Yamato, Japan) at 40°C. Then, the aqueous residue was removed by deep freezing after being stored overnight and lyophilized through a lyophilizer (Operon, Korea Vacuum Limited, Korea). The obtained extract was stored in an airtight bottle in a refrigerator until it was subjected to further solvent fractionation and experimental procedure. The fresh stock solution was prepared just before the actual experiment was done with 2% Tween 80 in distilled water.
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4

Solvent Fractionation of W. somnifera Extract

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The solvent fractions were obtained using chloroform, n-butanol, and distilled water in increasing order of their polarity. The fractionation was done according to the method described by Mengie et al. [39 (link)]. Eighty gram (80 g) of 80% methanol crude extract of W. somnifera was dissolved in 400 ml of distilled water in a separator funnel. An equal volume of chloroform was added to the aqueous solution, and they were mixed well by gentle agitation. Then, the mixture was allowed to form a distinct layer (the chloroform at the bottom and the aqueous solution at the top). After 24 h, the chloroform fraction was isolated from the mixture, and the process was repeated twice with fresh chloroform. All the chloroform fractions were collected together and subjected to evaporation via a Rotary Evaporator (Yamato, Japan), which was set at 40°C to obtain the chloroform fraction. The remaining aqueous residue was further fractionated with 400 ml of n-butanol in the same manner as chloroform. The remaining aqueous residue after removal of n-butanol was frozen in a deep freezer overnight. Then, the frozen residue was dried with a lyophilizer (Operon, Korea Vacuum Limited, Korea). The three fractions were labeled and kept in the deep freezer with airtight containers in the refrigerator at −20°C until they were used in the antidiarrheal test.
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5

Preparation of Compound Lipid Nanoparticles

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Briefly, CBLs were prepared via two steps. First, Lec/Chol/CHR, dl-α-tocopherol, and octadecyl amine (80:20:1, mass ratio) were dissolved in anhydrous ethanol and then evaporated using a rotary evaporator (Yamato, Japan) at 60 °C under reduced pressure to produce the thin film. Then, the sample was dried at room temperature for 2 h and then hydrated with 10 mL of sodium citrate buffer (pH = 3.47) at 40 °C to induce phase transition. The CHR liposome suspensions were sonicated at 200 W for 3.3 min and filtered using a 0.22 μm microporous membrane filter to achieve the desired size. Then, the sorted CHR liposomes were added to a 0.4 mg/mL BBH solution at a volume mass ratio of 1:1 (Lec/BBH = 25:1, mass ratio), and then the pH of the mixture was adjusted to 7.0, followed by incubation in a water bath at 60 °C for 20 min to produce the CHR-BBH compound liposomes. The drug concentration of BBH was 0.1600 mg/mL and 0.0500 mg/mL of CHR in CBLs.
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6

Antidiabetic and Antioxidant Evaluation

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To conduct this research, different types of chemicals and reagents were used. These were Streptozotocin (Fisco Research Laboratories Pvt. Ltd, India), glibenclamide (Sanofi aventis, France), DPPH (Sigma-Aldrich, Germany), alpha amylase (Blulux Laboratories Pvt. Ltd., Faridaban, India), acarbose (Bayer, Germany), DNSA (Sisco Research Laboratories Pvt. Ltd. Mumbai, India), ascorbic acid (Blulux Laboratories, India), citric acid (Lab tech chemicals, India), 5 % glucose solution (Reyoung Pharmaceuticals, Shandong, China), tween-80 (Avishkar Lab Tech chemicals, India), diethyl ether (BDH chemical pool), distilled water, sodium hydroxide and sodium citrate (Blulux Laboratories, India), caresence glucometer (Secho-gu, Soul 06646. Korea), rotary evaporator (Yamato, Japan), lyophilizer (Labfreez, China), spectrophotometer (Jenway, model 6500), refrigerator, oven (MeditMedizin Technik, Germany), auto lab clinical chemistry analyzer (Beckman coulter, Germany), whatman no-1 filter paper, gavages (oral feeding syringes), Whatman filter paper No.1 (Maidstone, UK), digital analytical balance (EPH-400 Abron Exports), pH meter, oral gavages, refrigerator, desiccator, centrifuge scientific LTD (made in West Sussex U.K).
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7

Methanolic Extraction and Antioxidant Evaluation

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The crude methanolic extract was obtained from 200 mg of sample (fine flour) suspended in 8 mL of methanol (ACS, Tedia, CRT-Mexico). The mixture was placed into 50 mL centrifuge tubes and sonicated for 30 min (FS20, Fisher Scientific, Waltham, MA, USA), during which they were mixed and vortexed (VX100, Labnet, Madrid, Spain) every 10 min. Then, the samples were incubated (VWR Avantor, Radnor, PA, USA) for 15 h (25 °C/darkness, 200 rpm) and centrifuged at 4000 rpm/10 min in a Hermle Z 366 centrifuge (Labortechnik GmbH, Wehingen, Germany). The supernatant was decanted and stored at −20 °C, and the pellet was re-extracted for 2 h and processed again as described before. The supernatants from the two extractions were combined and concentrated to dryness in a rotary evaporator under reduced pressure (Yamato, Santa Clara, CA, USA) at 37 °C and reconstituted in 1 mL of methanol (ACS, Tedia, CTR-Mexico). The antioxidant capacity of the methanolic extracts was determined by the DPPH and ORAC methods as described by Cardador-Martínez, et al. [22 (link)] and Prior et al. [23 (link)], respectively. The results were expressed as µmol equivalents of Trolox/g of flour.
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8

Detailed Analytical Procedures for Research

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Digital electrical balance (Abron Exports, India), hot air oven (Medit Medizintechnik Vertriebs-GmbH, Germany), rotary evaporator (Yamato Scientific CO. Ltd., Japan), Whatman filter paper №1 (Schleicher & Schuell Microscience GmbH, Germany), surgical blade (SteriLance Medical Inc., China), oral gavage, gloves, gauze bandage, absorbent cotton, and syringes with needles were also used in this study.
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9

Extraction of F. thonningii Stem Bark Compounds

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F. thonningii stem barks were washed with distilled water to remove dirt and dust. The cleaned plant materials were dried at room temperature. The plant materials were grounded into coarse powder by the electrical mill. Then, the coarse powdered plant materials were macerated separately in hydro-methanol solvent for about 72 hours, then the plant materials were filtered via Whatman No. 1 filter paper and remacerated three times with fresh hydro-methanol solvent. The filtrates of each successive maceration were concentrated by using a Rotary evaporator (Yamato Rotary evaporator, Japan) adjusted to a temperature of 40°C. Finally, the semidried residues were frozen in the deep freezer and dried using a lyophilizer (Labfreez, China) to entirely remove the remaining solvent [15 , 23 ].
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10

Antimicrobial Activity of MSI45 Extract

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The CFS of MSI45 was mixed with an equal volume of six different solvents such as chloroform, ethyl acetate, ethanol, dimethyl ether, dimethyl sulfoxide and methanol in separate extraction flasks and kept for overnight incubation at 4 °C. The solvents were then evaporated in a rotary evaporator (Yamato) and the remaining residues were concentrated in vacuum concentrator (Labconco) and lyophilised in a lyophilizer (Yamato). The lyophilised compounds were dissolved at a concentration of 50 mg L−1 and from this 100 μl of the compound MSI45 was tested for antimicrobial activity using a well diffusion assay.
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