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19 protocols using s9888

1

Simulated Gastrointestinal Digestion Medium

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During the experiment, a medium [24 (link),25 (link)] of the following composition (g L−1) was used: 6.43 sodium chloride (S9888; Sigma-Aldrich, Munich, Germany); 0.50 potassium chloride (191494; PanReac Applichem, Barcelona, Spain); 0.21 calcium chloride (131232; PanReac Applichem, Barcelona, Spain); 0.05 potassium dihydrogen phosphate (A1043; PanReac Applichem, Barcelona, Spain); 0.05 magnesium chloride (131396; PanReac Applichem, Barcelona, Spain); 5.67 sodium hydrogen carbonate (131638; PanReac Applichem, Barcelona, Spain); 0.15 urea (U5378; Sigma-Aldrich, Munich, Germany); albumin (CAS Number 9048-46-8; “Sonac Loenen BV”, GD Loenen, Netherlands); 10.00 pork bile (48305; Sigma, St. Louis, MO, USA); 1.00 lipase (CAS Number 9001-62-1; Caglificio Clerici S.p.A., Cadorago, Italy); and 6.00 pancreatin (A0585; Panreac, Barcelona Spain), pH 6.0.
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2

SCFA Mixture Supplementation After Surgery

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After undergoing surgery, the rats were given a mixture of SCFAs with 67.5 mM sodium acetate (S2889, Sigma), 25.9 mM sodium propionate (P1880, Sigma), and 40 mM sodium butyrate (303410, Sigma), or a salt-matched control solution (133.4 mM sodium chloride) (S9888, Sigma) in drinking water ad libitum continuously except for during the SPT [75 (link)].
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3

Fluorescent Probe Hybridization for 18S rRNA

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Probe hybridization to capture areas having a c18RNA footprint from 18S rRNA or printed control probe was done by pre-heating a hybridization mixture to 50 °C containing the following final concentrations at pH 8.0: 10 mM Tris–HCl (T6666, Sigma-Aldrich), 1 mM EDTA (108454, MERCK), 50 mM NaCl (S9888, Sigma-Aldrich), and 0.5 µM of fluorescently labeled probe (Supplementary Table 1, IDT) and adding this mixture to each capture area in the hybridization cassette (AHC1X16, ArrayIT Corporation) for 10 min at RT. Then the mixture was pipetted off and the sRIN slide was removed from the hybridization cassette (AHC1X16, ArrayIT Corporation) and washed under continuous shaking at 300 rpm first in 2 × SSC (S6639, Sigma-Aldrich) with 0.1% SDS (71736, Sigma-Aldrich) at 50 °C for 10 min, followed by 0.2 × SSC (S6639, Sigma-Aldrich) at RT for 1 min, then in 0.1 × SSC (S6639, Sigma-Aldrich) at RT for 1 min. Finally, the sRIN slide was spin-dried.
Imaging was done using a DNA microarray scanner (InnoScan 910, Innopsys, France) with the following settings: excitation wavelength 532 nm set to same gain for all images (gain range: 20–70) and 635 nm set to gain 1. Then images were analyzed for FU using (Mapix, Innopsys, France).
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4

Simulated Gastric Juice Composition

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During the experiment, simulated gastric juices of the following composition (g L−1) were used: 3.50 dextrose (361105; Roqquette, Lestrem, France); 2.05 sodium chloride (S9888; Sigma-Aldrich, Munich, Germany); 0.60 potassium dihydrogen phosphate (A1043; PanReac Applichem, Barcelona, Spain); 0.11 calcium chloride (131232; PanReac Applichem, Barcelona, Spain); and 0.37 potassium chloride (191494; PanReac Applichem, Barcelona, Spain), pH 2.0. The solution was autoclaved at 115 °C for 20 min. The following components were sterilized by filtration (0.2 μm, Millipore, St. Louis, MO, USA) and added to the solution after cooling: 0.05 g L−1 pork bile (48305; Sigma, St. Louis, MO, USA); 0.10 g L−1 lysozyme (CAS Number 9066-59-5; Caglificio Clerici S.p.A., Cadorago, Italy), and 13.30 mg L−1 pepsin (12762; JSC “Plant of Endocrine Enzymes”, Moscow, Russia) [23 (link)].
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5

Simulated Gastrointestinal Fluid Composition

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During the experiment, a medium [26 (link)] of the following composition was used: 30 mL of sodium chloride (S9888; Sigma-Aldrich, Munich, Germany), 175.3 g L−1 solution; 68.3 mL of sodium hydrogen carbonate (131638; PanReac Applichem, Barcelona, Spain), 84.7 g L−1 solution; 4.2 mL of potassium chloride (191494; PanReac Applichem, Barcelona, Spain), 89.6 g L−1 solution; 200 mL of hydrochloric acid (170266; LenReaktiv, Moscow, Russia), 37% w/v solution; 10 mL of urea (U5378; Sigma-Aldrich, Munich, Germany), 25 g L−1 solution; 10 mL of calcium chloride dihydrate (121214; PanReac Applichem, Barcelona, Spain), 22.2 g L−1 solution; albumin (CAS Number 9048-46-8; “Sonac Loenen BV,” Netherlands), 1.8 g L−1; and pork bile (48305; Sigma, St. Louis, MO, USA), 6.0 g L−1, pH 8.0.
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6

Genomic DNA Extraction and PCR

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Files were homogenized with a pestle in lysis buffer (100 mM Tris-HCl, pH 7.5, 100 mM EDTA, 100 mM NaCl, 0.5% SDS [Sigma, T3253, E9884, S9888, L4522, respectively]) and proteinase K (Sigma, P2308). After incubation for 30 min at 70°C, a solution composed of 1 part 5 M KAc and 2.5 parts 6 M LiCL was added to the mix (Sigma, P1190, L0505). Isopropanol and 70% ethanol (Sigma, 190764, 459844) were then added to allow DNA precipitation. DNA was resuspended in autoclaved water and 1 μl of genomic DNA was used as a template for PCR reactions.
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7

Isolation and Characterization of Human Lipoproteins

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LDL (1.019 < d < 1.063), HDL2 (1.063 < d < 1.125), and HDL3 (1.125 < d < 1.225) were isolated from the sera of young and healthy human males (mean age, 22 ± 2 years, n = 20), who voluntarily donated blood after fasting overnight via sequential ultracentrifugation; the density was adjusted appropriately by adding NaCl (Sigma # S9888)and NaBr (Sigma # 310506), as detailed elsewhere [39 (link)], and procedures were carried out in accordance with standard protocols [40 (link)]. The samples were centrifuged for 24 h at 10 °C at 100,000× g using a Himac CP-100NXα (Hitachi, Tokyo, Japan) at the LipoLab of Yeungnam University. After centrifugation, each lipoprotein sample was dialyzed extensively against Tris-buffered saline (TBS; 10 mM Tris-HCl, 140 mM NaCl, and 5 mM EDTA (pH 8.0)) for 24 h to remove NaBr.
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8

Senescence-Associated β-Galactosidase Assay

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Senescence was determined by measuring the senescence-associated β-galactosidase (SA-β-Gal) activity. Briefly, cells were fixed for 3–5 min at room temperature in 3% formaldehyde and incubated with fresh SA-β-Gal staining at 37°C for 3 h. The staining solution included 1 mg/mL of 5-bromo-4-chloro-3-indolyl β-d-galactopyranoside (B4252, Sigma-Aldrich), 40 mM citric acid/sodium phosphate (pH 6.0), 5 mM potassium ferrocyanide (P3289, Sigma), 5 mM potassium ferricyanide (P4066, Sigma), 150 mM NaCl (S9888, Sigma), and 2 mM MgCl2 (M9272, Sigma). The percentage of senescent cells was calculated by the number of β-galactosidase positive cells (blue) out of a total number of cells per field. Images were acquired with an IX51 Olympus inverted fluorescent microscope.
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9

Survival of Probiotic Bacteria in Gastric and Intestinal Conditions

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The cultures were centrifuged (Eppendorf, Hamburg, Germany Centrifuge 5417C, 7000 rpm, 15 min) after 24 h of growth (daily culture) and washed once in a 1:1 v/v ratio with a Ringer solution of the following composition (g L−1): 8.69 sodium chloride (S9888; Sigma-Aldrich, Munich, Germany); 0.30 potassium chloride (191494; PanReac Applichem, Barcelona, Spain); 0.48 calcium chloride (131232; PanReac Applichem, Barcelona, Spain), pH 6.4 [21 (link)]. The precipitate was resuspended in simulated gastric juices (see below) in a 1:1.33 ratio [22 ] and incubated at 37 °C. Sampling was carried out for 20, 40, 60, and 90 min of the experiment for bifidobacteria and for 30, 60, and 90 min for lactobacilli and the viable cells was counted. After 90 min, the samples were centrifuged, the supernatant was decanted, and a medium simulating the conditions of the duodenum (see below) was added in a 1:3 v/v ratio [22 ]. If the strain was found to completely lose viability in gastric juices, the simulated intestinal conditions test was repeated with fresh daily culture. Samples were taken at 60, 120, and 180 min.
The effect of the bile medium on the viability of bifidobacteria and lactobacilli was also studied [22 ]. The precipitates were obtained as described above and resuspended in a bile medium (1:1). The incubation was carried out at 37 °C with sampling at 60, 120, and 180 min.
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10

Cultivation and Inoculum Preparation

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All strains were cultivated on trypticase soy agar and broth (236920 and 211825, BD, France) at 37 °C, except Acinetobacter baumannii, which was grown at 22 °C, as previously described [7 (link)]. The bacteria were grown on the plate and then a single colony was transferred to a second plate. The inoculum was prepared from isolates of the second agar plate in TPS solution (Tryptone 0.1% (211705, BD, Le Pont-de-Claix, France) and sodium chloride 0.85% (S9888, Sigma Aldrich, Saint-Quentin-Fallavier, France)), and was then diluted in adequate broth at 5 × 105–1 × 106 CFU/mL.
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