Hypersil ods column
The Hypersil ODS column is a reverse-phase high-performance liquid chromatography (HPLC) column designed for the separation and analysis of a wide range of chemical compounds. The column features a silica-based stationary phase with octadecylsilane (ODS) bonded ligands, which provide strong hydrophobic interactions for the retention of non-polar and moderately polar analytes. The Hypersil ODS column is widely used in various applications, including pharmaceutical, environmental, and food analysis.
Lab products found in correlation
21 protocols using hypersil ods column
Separation of Pyridylamino-Labeled Glycans
Glycan Separation and Characterization by HPLC
glycans was carried out on a Shimadzu HPLC system equipped with a
fluorescence detector (RF 10 AXL; 320/400 nm). In the case of RP-HPLC,
a Hypersil ODS column (C18; Agilent) was used with 100 mM ammonium
acetate, pH 4.0 (buffer A) and 30% (v/v) methanol (buffer B); a gradient
of increasing buffer B (1% per minute) was programmed. The column
was calibrated daily in terms of glucose units (g.u.) with a pyridylaminated
partial dextran hydrolysate. For 2D-HPLC, either normal-phase HPLC
(Tosoh TSKgel Amide-80) with an inverse gradient of acetonitrile in
10 mM ammonium formate, pH 7, or combined hydrophobic-interaction
anionic-exchange HPLC (HIAX, Dionex IonPac AS11) with an inverse gradient
of acetonitrile in 800 mM ammonium acetate, pH 3, was applied as previously
described.4 (link),27 (link)
Separation and Identification of PA-Labeled Glycans
Quantitative Analysis of Plumbagin in PI Extract
Amino Acid Quantification by RP-HPLC
An Agilent 1100 HPLC (NYSE: A; Agilent Technologies Inc., Palo Alto, CA, USA) and an Agilent Hypersil ODS column (5 μm, 4.0 × 250 mm) were applied for RP-HPLC analysis. A 27.6 mM sodium acetate–triethylamine–tetrahydrofuran (500:0.11:2.5, v/v/v, pH = 7.2) was used as solvent A, and an 80.9 mM sodium acetate–ethanol–acetonitrile (1:2:2, v/v/v, pH = 7.2) was used as solvent B for mobile phases at a flow rate of 1 ml/min. The elution gradient employed was as follows: 0–17 min, 8–50% B; 17–20 min, 50–100% B; 20–24 min, 100–0% B. Amino acids were detected by ultraviolet (UV) detector at 338 nm, whereas proline was detected at 262 nm.
Phytochemical Profiling of D. alatus Leaves
Glycan Separation and Analysis via HPLC
Quantifying Free Amino Acids in Simulated Intestinal Fluid
Quantification of Plasma Keto Acids by HPLC
Because Leu is a ketogenic amino acid, we hypothesized that a high Leu diet would increase plasma concentrations of ketone bodies. The plasma concentration of 3-hydroxybutyrate was analyzed with a test kit (Autokit 3-HB test system; Wako Chemicals GmbH, Neuss, Germany).
Quantitative HPLC Analysis of Phytochemical Markers
Calibration curves were prepared from 1, 2, 4, 6.8, and 10 μg/mL dilutions of 1 mg/mL stock solutions of the gallic acid, myricetin, quercetin, luteolin, genistein, and coumestrol standards diluted with methanol. The analytical HPLC methods were validated following ICH guidelines. The linearity was validated by using linear regression analysis to calculate the coefficient of determination (R2) of the standard calibration curve (1–10 μg/mL, n = 5). The limit of detection (LOD) and limit of quantitation (LOQ) were also determined, and the signal level of the substance reached at least 3 and 10 times the signal-to-noise ratios (n = 10). The accuracy was measured by the percentage recovery of three standard concentrations in 5 replicates. Precision (%RSD) was validated for within-day and between-day determinations (n = 5).
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