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Bioelectrical impedance analyzer

Manufactured by Tanita

The Bioelectrical Impedance Analyzer is a laboratory equipment designed to measure the body's electrical impedance. It utilizes small electrical currents to assess the body's composition, providing data on factors such as body fat percentage and fluid levels. The device analyzes the resistance and reactance of the body's tissues to the electrical signals, allowing for the calculation of various body composition metrics.

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3 protocols using bioelectrical impedance analyzer

1

Calculating Measured and Predicted Fat Loss

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Absolute body fat mass was calculated by multiplying body fat percentage, which is measured using Tanita Bioelectrical Impedance Analyzer, with total body weight in kilograms. Measured fat loss is the difference between pre- and post-intervention absolute body fat mass. On the other hand, predicted fat loss is calculated by dividing the total calorie deficit after two weeks of dietary intervention by 7700, assuming that 1 kg of body fat stores 7700 kilocalories of energy [22 (link)]. The measured-predicted fat loss discrepancy is the difference between measured fat loss mentioned above and predicted fat loss.
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2

Cardiometabolic Outcomes in Firefighters

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Secondary outcomes included cardiometabolic parameters: body mass index (BMI), body fat percentage, waist circumference, plasma glucose, triglycerides, total cholesterol, high-density lipoprotein (HDL) cholesterol, and low-density lipoprotein (LDL) cholesterol. Height was measured with a standard clinic stadiometer and body weight with a calibrated scale while wearing light clothing with bare feet in private areas of the fire houses by trained public safety medial clinical staff at each study visit. Waist circumference was assessed using a tape measure fitted around each participant’s waist at the level of the iliac crest and measuring the circumference after expiration. A bioelectrical impedance analyzer (Tanita Corporation of America) was used to estimate body fat. Fasting blood samples were collected during fire department medical examinations, timed to the 6-month and 12-month endpoints (within 45 days). Plasma and serum samples were collected in the 15-mL ethylenediamine tetra-acetic acid tubes as appropriate for each assay, aliquoted, frozen at −80 °C, and then stored. Blood lipid profiles were determined using standardized automated high-throughput enzymatic analyses using cholesterol assay kit and reagents and triglyceride assay kit and reagents by ARCHITECT c System (Abbott Laboratories). LDL cholesterol was assessed using the Martin-Hopkins equation.
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3

Anthropometric and Blood Pressure Measurements

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Anthropometric measurements (height, waist circumference, body weight, and body fat), as well as blood pressure measurements, were performed by trained medical staff, at the baseline study visit. Height was measured without shoes in the standing position with a standard clinic stadiometer. Waist circumference was assessed by using a tape measure snugly fitted around each participant’s waist at the level of the iliac crest and measuring the circumference after expiration. Body weight was measured with bare feet and in light clothes on a calibrated scale (Tanita). Body fat was estimated using a Bioelectrical Impedance Analyzer (Tanita). Blood pressures were measured using an appropriately sized cuff with each firefighter in the seated position in a resting state.
Hypertension was defined according to the most recent American Hypertension Guideline to having a systolic blood pressure higher than 130 or diastolic blood pressure higher than 80 (18 (link)), and we considered obesity to be any body mass index (BMI) greater than or equal to 30 kg/m2, as defined by the World Health Organization (WHO) (19 (link)) and abdominal obesity was considered as a waist circumference greater than or equal to 102 cm for males and 88 cm for females (20 (link)).
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