Proteinase inhibitor cocktail
Proteinase inhibitor cocktail is a laboratory reagent used to prevent the degradation of proteins during sample preparation and analysis. It contains a mixture of chemical compounds that inhibit the activity of various proteolytic enzymes, thereby preserving the integrity of the target proteins.
Lab products found in correlation
4 protocols using proteinase inhibitor cocktail
Investigating Inflammatory Pathways in Cells
Protein Extraction and Western Blot Analysis
Within western blot, proteins were separated by SDS-PAGE gel electrophoresis and transferred onto PVDF membranes (Millipore). Following blocked with 5% BSA solution for 1 hour, the membranes were incubated at 4 °C overnight with primary antibodies to EMT-related proteins (ZO-1(CST 8193), N-Cadherin(CST 13116), E-Cadherin(CST 3195), β-Catenin(CST 8480), Vimentin(CST 5741)) and GAPDH(CST 5174). Then membranes were incubated with HRP-conjugated anti-rabbit secondary antibody for 2 hours at room temperature, and the protein bands were detected with chemiluminescence detection kit (Immobilon™ Western Chemiluminescent HRP Substrate) and imager.
Protein Extraction and Western Blot Analysis
Western Blot Analysis of Liver Proteins
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