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α lactose agarose

Manufactured by Merck Group
Sourced in Israel, China, United States

α-Lactose-Agarose is a type of laboratory agarose used in biomedical research applications. It is a polysaccharide derived from the disaccharide lactose, which is incorporated into the agarose matrix. The core function of α-Lactose-Agarose is to serve as a gel medium for separation and purification techniques in molecular biology and biochemistry experiments.

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4 protocols using α lactose agarose

1

Ricin Subunit Purification and Characterization

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Monomerized ricin preparation was loaded on an α-Lactose-Agarose (Sigma-Aldrich, Rehovot, Israel) column, and extensively washed with PBS for collection of alkylated-RTA. Alkylated-RTB was eluted from the column with 0.5 M galactose. The purity of the isolated subunits was verified by UPLC.
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2

Recombinant Protein Expression and Purification

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The cDNA of recombinant protein rPK5, rGal-3C, and rPK5-RL-Gal-3C were respectively constructed into prokaryotic expression vector pET-22b ( +) and expressed in E. coli BL 21 (DE3) through induced by IPTG. The rPK5 with 6 × His tag at the C-terminus was purified with His-tag purification resin (Beyotime Biotechnology, Shanghai, China), and rGal-3C and rPK5-RL-Gal-3C were purified with α-lactose-agarose (Sigma-Aldrich, Shanghai, China) according to commercial introductions. After diluted in PBS buffer, the purity and concentration of recombinant proteins were respectively analyzed with SDS-PAGE and BCA protein concentration kit. In addition, the endotoxin levels of all recombinant proteins were measured using ToxinSensor™ endotoxin detection system (GenScript, Nanjing, China).
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3

Recombinant Galectin-1 Production via TOPO Cloning

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MGC human galectin-1–encoding cDNA (LGALS1, accession# BC001693) was PCR-amplified with the CACC forward primer (FWD: 5′-CAC CAT GGC TTG TGG TCT GG-3′) and reverse primer (REV: 5′-TCA GTC AAA GGC CAC ACA TTT GAT CT-3′). The amplified product was subcloned into pET101 by directional TOPO expression. The cloned product was transformed into One SHOT TOP10 Escherichia coli by heat-shock. Cells were grown overnight on ampicillin. Resistant cultures were selected and were used for DNA isolation. BL21 StarTM One Shot cells were transformed with the pET101 vector with LGALS1 by heat-shock, brief outgrowth in SOC medium, followed by transfer to 10 ml of LB containing ampicillin, and the cultures were grown overnight at 37°C while shaking. The next day, 50 ml of LB containing ampicillin was inoculated with 1 ml of the overnight culture. The culture was grown at 37°C with shaking (225 to 250 rpm) for 2 to 3 hours. IPTG (1 mM) was added to induce the expression of galectin-1 for 3 to 4 hours. The cells were then harvested by centrifugation at 3000g for 10 min at 4°C. The cells were purified by α-lactose/agarose (Sigma-Aldrich) as detailed previously (88 (link)).
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4

Tci-gal-1 Lactose Binding Affinity

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The sugar binding affinity of Tci-gal-1 was determined using an assay similar to that described by Greenhalgh and Newton (1999). Briefly, 250 µg of Tci-gal-1 was added to 25 µL of lactose-Sepharose resin (α-Lactose-Agarose, Sigma-Aldrich, St. Louis, MO, USA) equilibrated with PBS containing 4 mM β-mercaptoethanol (MePBS). The suspension was incubated on a rotating wheel at room temperature for 1 h and washed twice with 500 µL MePBS before eluting with 300 µL PBS containing 500 mM lactose. The elution was separated by 12% (w/v) SDS-PAGE and visualised using Coomassie brilliant blue R staining.
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