Cholesterol (Serva, Heidelberg, Germany), lithocholic acid (LCA) from Acros Organics (Merelbeke, Belgium), cholestenone from Maybridge (Altrincham, UK), randomly methylated β-cyclodextrin (MCD) from Wacker-Chemie GmbH (Munich, Germany), malt extract for microbiology and corn steep solids from Sigma-Aldrich (St. Louis, MO, USA), and soluble starch and yeast extract from Difco (Franklin Lakes, NJ, USA) were used. Other materials and solvents were of analytical grade and were purchased from commercial suppliers.
Malt extract for microbiology and corn steep solids
Manufactured by Merck Group
Sourced in Germany, United Kingdom
Malt extract for microbiology and corn steep solids are laboratory products used in the preparation of culture media for the growth and study of microorganisms. Malt extract provides nutrients and carbohydrates, while corn steep solids supply additional nutrients. These products are commonly used in the field of microbiology for the cultivation and analysis of various microbes.
Automatically generated - may contain errors
Lab products found in correlation
2 protocols using malt extract for microbiology and corn steep solids
1
Cholesterol Metabolism Pathway Study
2
Steroid Biosynthesis Precursors
Check if the same lab product or an alternative is used in the 5 most similar protocols
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Androst-4-ene-3,17-dione (AD) and testosterone (Т) were obtained from Sigma-Aldrich (USA); androsta-1,4-diene-3,17-dione (ADD) and 1(2)-dehydrotestosterone (DT) -from Steraloids (USA), cholesterol (Serva, Germany), cholestenone -from Maybridge (England), malt extract for microbiology and corn steep solids were obtained from Sigma-Aldrich (USA), randomly methylated β-cyclodextrin (MCD) -from Wacker-Chemie GmbH (Germany), soluble starch and yeast extract -from Difco (USA). Other materials and solvents were of analytical grade and purchased from domestic commercial suppliers.
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