Alginate
Alginate is a natural polysaccharide derived from brown seaweed. It is widely used as a stabilizer, thickener, and emulsifier in various applications, including food, pharmaceuticals, and cosmetics. Alginate has the ability to form gels and can be used to encapsulate and protect sensitive materials. Its core function is to provide structural integrity, viscosity, and stability to formulations.
Lab products found in correlation
2 protocols using alginate
Characterization of Chondroitin Sulfate Variants
Recombinant Protein Expression Protocol
Louis, MO, USA).
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