Acetic acid
Acetic acid is a colorless, pungent-smelling liquid chemical compound with the formula CH3COOH. It is a key component in various laboratory applications and industrial processes.
Lab products found in correlation
33 protocols using acetic acid
Reagents and Materials for Biological Assays
Quantifying Bacterial Biofilm Formation
Extraction and Analysis of Bioactive Compounds
Caffeic acid, ferulic acid, and p-coumaric acid commercial patterns were obtained from Sigma-Aldrich (St. Louis, MO, USA). B-carotene standard was acquired from Carote-Nature (Ostermundigen, Switzerland), and α-carotene was acquired from Supelco-Merck (Darmstadt, Germany).
Milk Extraction for GC-μECD Analysis
Analytical Characterization of Olive and Whey Biomolecules
Raw olives of Picual variety were kindly donated by the World Olive Germplasm Bank of IFAPA (Córdoba, Spain) and cheese whey was kindly donated by a cheese factory.
Antiproliferative Effects of Lactobacillus AGR 4
Cancer Cell Viability Assay Using SRB
Phenolic Compounds Extraction and Analysis
Chitosan-based Antioxidant Oil Formulations
Gelatin-Based EGCG Antioxidant Evaluation
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