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Haake rheowin data manager

Manufactured by Thermo Fisher Scientific

The Haake RheoWin Data Manager is a software tool used to record, analyze, and manage rheological data. It provides a user-friendly interface for data acquisition, processing, and reporting from compatible Thermo Scientific Haake rheometers.

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2 protocols using haake rheowin data manager

1

Measurement of Monoclonal Antibody Viscosity

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Dynamic viscosity was measured by
using a HAAKE Mars III rotational rheometer (Thermo Scientific) equipped
with a 35 mm titanium cone (cone angle 1°). A volume of 200 μL
of mAb sample was pipetted on a static surface and equilibrated for
5 min. The generated shear forces were analyzed via torque measurements.
The relation between dynamic viscosity (η), torque (M), angular velocity (ω), cone angle (α), and
cone radius (R) is according to Hartl et al.57 (link) and Mezger.58 The viscosity
was measured in controlled shear rate (CSR) mode with a rotation ramp
of τ = 100–1000 s–1 in 10 logarithmic
steps. The dynamic viscosity was measured at a constant temperature
of 297 K and a continuous shear rate of τ = 1000 s–1 for 100 s, with measurements averaged over 1 s intervals. Afterward,
the shear stress was recorded on a temperature ramp from 250 to 288
K in single measurements at a shear rate of 1000 s–1. The data were analyzed using the Haake RheoWin Data Manager software
(Thermo Fisher Scientific). The viscosity data at 297 K was used to
fit the Ross–Minton equation59 (link) where η0 is the viscosity
of the buffer solution, [η] is the intrinsic viscosity of the
solute, ρ is the mass concentration, k is a
crowding factor, and v is a shape parameter of the
solute molecule (v = 2.5 for a perfect sphere, v > 2.5 for nonspherical particles).
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2

Viscosity Measurement of Milk Samples

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Viscosity of the samples was determined using a Haake RS150 Rheometer (Thermo Scientific, Waltham, MA). A double gap cylinder and DG41 sensor were used. Air pressure was maintained between 250,000 and 300,000 Pa, and shear rates of 0 to 1,000 s -1 were used. Samples were tempered to 23 ± 1°C before analysis. The sensor was fixed to the rotor and zeroed with the cylinder. Approximately 6.3 mL of the sample was pipetted into the coaxial cylinder. The sensor was then taken to the default gap of 5.1 mm before it was allowed to start the rheological measurements. Rheological responses of the samples were modeled using the Haake Rheowin Data Manager provided by Thermo Scientific to determine the viscosity of the sample, and the Newton law model was used to fit the flow behavior of the milk samples, because milk is a Newtonian fluid.
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