F1.5 thermomixer
The F1.5 Thermomixer is a compact heating and mixing device designed for precise temperature control and mixing of samples in microtubes. It offers accurate temperature regulation and efficient mixing for a wide range of laboratory applications.
Lab products found in correlation
2 protocols using f1.5 thermomixer
Heat Shock Response in Yeast Cells
Aflatoxin-Lysine Adduct Quantification in Serum
25 μL of serum was added to a 1.7 mL microcentrifuge tube on ice, followed by 8.5 μL of AFB1-Lys-13C6,15N2 internal standard (25 ng/mL). 111.5 μL of buffer (PBS, PBS with 0.45 M Urea, TRIS or ammonium bicarbonate all adjusted to pH 7.5), water and finally Pronase was added. The amount of water was adjusted based on assay conditions so that the final volume was 200 μL in all experiments. The mixture was incubated on a F1.5 thermomixer (Eppendorf, Mississauga, ON, Canada) at 700 rpm at either 37 °C, 50 °C or 60 °C. After incubation, the reaction was quenched by the addition of 200 μL of methanol. 8.5 μL of the second internal standard, AFB1-Lys-D4 (25 ng/mL) was then added, the samples were vortexed briefly and centrifuged at 8000 rpm for 10 min at 4 °C. 200 μL of supernatant was transferred to a polypropylene HPLC vial for LC-MS/MS analysis. For assays that performed a protein precipitation step prior to digestion, 200 μL of methanol was added to 25 μL of serum, which was vortexed and centrifuged at 8000 rpm for 10 min at 4 °C. The supernatant was discarded and the pellet was resolublized with PBS buffer or PBS with urea as described above.
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