Stata 14
Stata 14 is a comprehensive statistical software package that provides a wide range of data analysis and management tools. It is designed to help users organize, analyze, and visualize data effectively. Stata 14 offers a user-friendly interface, advanced statistical methods, and powerful programming capabilities.
Lab products found in correlation
5 024 protocols using stata 14
Sleep Disturbances and Substance Use
Statistical Methods for Heterogeneous Data
Meta-analysis of Vascular Markers
Meta-analysis of Biomarker Association
Meta-Analysis Statistical Techniques
Meta-Analysis Methodology for Standardized Outcomes
The statistical heterogeneity was determined by the value of the I2 statistic using Hedge's test. When the statistical heterogeneity was notable (I2 > 50%), an integrated effect was calculated with a random-effect model; otherwise, the fixed-effect model was used.
Publication bias was estimated by funnel plot asymmetry and Egger's regression test performed by Stata 14.0 software, when 10 or more studies were included in the same analysis [24 (link)]. A sensitivity analysis was also performed with Stata 14.0 software to evaluate the robustness in the conclusion of each analysis with over 10 or more studies [25 (link)]. All P values were evaluated using two-tailed tests, and p < 0.05 was set as statistically significant.
Genome-wide Genetic Analysis of Cardiometabolic Traits
The GWAS analysis of BMI, WCadjBMI and HCadjBMI was performed using PLINK software (
The wGRS method was performed using PLINK software (
For Two-sample MR, all statistical analyses were performed with R 4.0.3. The IVW, simple mode, weighted mode, weighted-median, and MR-Egger methods were performed using the “MendelianRandomization” package (Yavorska and Burgess, 2017 (link)). The MR-PRESSO approach was performed using the “MR-PRESSO” package (Verbanck et al., 2018 (link)). The two-sided p value of less than 0.05 was considered statistically significant.
Meta-analysis of HIF-1α Expression
Dietary Intake Assessment via 24-Hour Recall
during the previous day from their wake-up time until their last meal, without
interruptions by the interviewer. Subsequently, the interviewer requested a
detailed description of each food and beverage reported, meal time, preparation,
food brand, and portion sizes. Finally, a review of all reported items was made
(20 (link)). To reduce recall biases and to
assist in the identification of the estimated portion size, the interviewers
used a photo album with pictures of the home utensils and food portions as
support material (21 ).
The software STATA 14.0 (<
analyze the food consumption data from the 24HR and the FFQ. Portion size was
converted into grams or milliliters using a standard reference table (22 ).
The energy and nutrient intake were estimated using the Brazilian Food
Composition Table (23 ), complemented with
the United States Department of Agriculture (USDA) National Nutrient Database
for Standard Reference (24 ).
Statistical Analysis Methodology for Research Protocols
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