The Nicolet iZ-10 FTIR instrument is a Fourier Transform Infrared spectrometer designed for laboratory use. It is capable of performing infrared spectroscopy analysis on a variety of samples. The instrument utilizes an interferometer to generate and detect infrared radiation, which is then used to obtain information about the molecular composition and structure of the sample.
Characterization of the compounds was performed using 1H-NMR, COSY-NMR and IR spectroscopy. 1H-NMR spectra were recorded using a Bruker Avance 400 instrument operating at 400.13 MHz at 300 K. NMR samples were prepared in D2O at concentrations of 10–15 mg/mL. The N-acetyl peak (2.08 ppm) was used as the internal reference in all spectra. FT-IR measurements were performed with a Nicolet iZ10 FT-IR instrument (Thermo Scientific Corporation, Bartlesville, OK, USA). Samples were placed over a diamond crystal and the spectrum was recorded using OMNIC 7 software. Each spectrum was collected in transmittance using 32 scans, resolution of 4 and data spacing of 0.482 cm−1. Equivalent quantities of reagents were calculated using one glucosamine unit. The degree of substitution (DS) for the N,N,N-trimethyl chitosan derivative was evaluated on the basis of the integral values in 1H NMR. The following equations were used for calculating the degree of acetylation (DA) and the degree of substitution (DS) for the chitosan derivatives:
Degree of acetylation, DA=[∫HAc∫H2−H6×63]×100(1)
DS for N,N,N-trimethylation, DSTRI=[∫N−CH3∫H2−H6×69]×100(2)
where H2 and H6 are the protons at position 2 and 6 respectively in the glucosamine unit; HAc is the protons in the N-acetyl group; N–CH3 are the protons in the N,N,N-trimethyl group.
Sahariah P., Cibor D., Zielińska D., Hjálmarsdóttir M.Á., Stawski D, & Másson M. (2019). The Effect of Molecular Weight on the Antibacterial Activity of N,N,N-Trimethyl Chitosan (TMC). International Journal of Molecular Sciences, 20(7), 1743.
A Nicolet iZ-10 FTIR instrument (Thermo Fisher Scientific, Waltham, MA, United States) was used to scan starch samples for fourier transform infrared spectra. Starch sample (5 mg) was mixed with 250 mg potassium bromide and pressed into film-coated tablet. The potassium bromide was considered as the background of the tablet. Wavenumbers from 400 to 4,000 cm−1 were measured at 4 cm−1 spectral resolution over 32 scans. The molecular structure of starch was calculated based on the absorbance ratio of 1047/1022 cm−1, 1,022/995 cm−1.
Li K., Zhang T., Ren H., Zhao W., Hong S., Ge Y., Li X, & Corke H. (2023). Structural and physicochemical properties of bracken fern (Pteridium aquilinum) starch. Frontiers in Nutrition, 10, 1201357.
Fourier transform infrared spectra was obtained via scanning starch samples using a Nicolet iZ-10 FTIR instrument (Thermo Fisher Scientific, Waltham, MA, United States). Starch sample (5 mg) was mixed with potassium bromide (250 mg) and pressed into a film-coated tablet. Wavenumbers from 400 to 4,000 cm−1 were measured at 4 cm−1 spectral resolution over 32 scans.
Li K., Zhang T., Zhao W., Ren H., Hong S., Ge Y, & Corke H. (2023). Characterization of starch extracted from seeds of Cycas revoluta. Frontiers in Nutrition, 10, 1159554.
Our mission is to provide scientists with the largest repository of trustworthy protocols and intelligent analytical tools, thereby offering them extensive information to design robust protocols aimed at minimizing the risk of failures.
We believe that the most crucial aspect is to grant scientists access to a wide range of reliable sources and new useful tools that surpass human capabilities.
However, we trust in allowing scientists to determine how to construct their own protocols based on this information, as they are the experts in their field.
Ready to
get started?
Sign up for free.
Registration takes 20 seconds.
Available from any computer
No download required