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Rnase

Manufactured by EURx
Sourced in Poland

RNase is an enzyme that specifically degrades ribonucleic acid (RNA). It functions by hydrolyzing the phosphodiester bonds within RNA molecules, breaking them down into smaller fragments.

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2 protocols using rnase

1

Isolation of Total DNA from Tissue Samples

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Homogenates from brains, hearts, livers, spleens and kidneys were used to isolate total DNA. RNase (final concentration 5 µg/µl; EURx, Poland) was added to 300 µl of the lysate and incubated at 37°C for 30 minutes. Next, thermal inactivation of RNase was performed for 10 minutes at 65°C. To samples obtained in this way, 400 µl of Tissue Cell Lysis Solution (Lucigen, USA) and 5 µl of Proteinase K (concentration 25 mg/ml; EURx, Poland) were added, and then incubated for 30 minutes at 65°C. Samples were cooled in ice for 5 minutes, then 300 µl MPC Protein Precipitation Reagent (Lucigen, USA) was added and centrifuged (8,000 x g, 10 minutes, 4°C). Five hundred µl of isopropanol (POCH, Poland) were added to the supernatant and incubated at -20°C for 24 hours. Then, the samples were centrifuged (9,600 x g, 20 minutes, 4°C), the supernatant was removed, and 700 µl of 70% ethanol (POCH, Poland) were added to the resulting colorless pellet. The samples were centrifuged (9,600 x g, 40 minutes, 4°C), the supernatant was removed, and 500 µl of 70% ethanol were added to the white pellet. The supernatant was removed, and the pellet was dried for 20 minutes under vacuum at 30°C. The pellet was suspended in 30 µl of nuclease free water (Roth, Germany) and incubated for 15 minutes at 37°C to dissolve. The obtained samples were stored at -20°C.
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2

Yeast DNA Extraction for Genomic Analysis

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Yeast and yeast-like strains were cultivated in the flasks with medium containing 20.0 g/L glucose, 10.0 g/L yeast extract and 20.0 g/L peptone at 20 °C and 150 rpm. Biomass was centrifuged (5000× g, 10 min, 4 °C) and frozen at −80 °C. Next, 100 g of frozen biomass was ground in the mortar with the liquid nitrogen to a uniform powder and transferred to a 15 mL Falcon tube. One milliliter of the extraction buffer (200 mM Tris-HCl, pH 7.5; 25 mM EDTA, pH 8.0; 0.5% SDS; 250 mM NaCl) and 2 mL of the phenol:chloroform:isoamyl alcohol (25:24:1, v:v:v) mixture was added; the tube was gently shaken for 10 min at the room temperature and centrifuged at 11,000 rpm for 30 min. Water phase was collected, supplemented with 5 µL 10 mg/mL RNAse (EURx, Gdansk, Poland), incubated for 1 h at 37 °C, and extracted (equal-volume) with phenol:chloroform:isoamyl alcohol (25:24:1, v:v:v) with vigorous shaking. Water phase was collected after centrifugation (13,000 rpm, 15 min, 4 °C). DNA was precipitated by addition of 0.1 volume of 3 M sodium acetate pH 5.2 and 0.6 volume of ice-cold isopropanol. The sample was incubated over night at 20 °C and centrifuged (15,000 rpm, 15 min, 4 °C). DNA precipitate was washed twice with 70% ethanol (150 µL), centrifuged and dried for 2–3 min. DNA was dissolved in 60 µL of sterile RNAse-free distilled water.
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