Spss pasw statistics software version 18.0 for windows

Data are presented as mean ± standard error of the mean. The data were analyzed using SPSS-PASW statistics software version 18.0 for Windows (SPSS, Chicago, IL, USA). The significance was analyzed using a one-way ANOVA with post hoc Dunnett’s test and Student’s t-test. Statistical significance was defined at p < 0.05.

The data were analyzed using SPSS–PASW statistics software version 18.0 for Windows (SPSS, Chicago, IL, USA). The one-way ANOVA was used to analyze antioxidant capacity evaluations, anti-inflammatory activity, and sensory attributes. Proc mixed was used to determine the statistical significance of the carao concentration effect, time effect, and interaction effect between carao concentration and time on physico-chemical evaluations and microbial counts. The Bonferroni post hoc test was applied in the ANOVA and Proc mixed. Multiple pairwise comparisons were conducted using Cochran’s Q test for the purchase intent among carao yogurts (0, 1.3, 2.65, and 5.3 g/L). For the preference and ranking data, a Friedman analysis was conducted. The McNemar test was used to determine statistical differences in purchase intent before and after the beneficial statement was provided. A probit regression was used to determine the rejection tolerance threshold and range. p-values less than 0.05 was used to detect statistically significant differences.

All experiments were repeated at least three times. Data are expressed as mean ± standard error of the mean (SEM). Statistical significance was determined with SPSS-PASW statistics software version 18.0 for Windows (SPSS, Chicago, IL, USA) by one-way ANOVA and groups were compared using Tukey’s test. A p-value less than 0.05 was considered to indicate statistical significance.