Catechin gallate
Catechin gallate is a polyphenolic compound found in green tea. It is a chemical standard used in analytical laboratories for identification and quantification purposes.
Lab products found in correlation
33 protocols using catechin gallate
Comprehensive Analysis of Tea Polyphenols
Characterization of Green Tea Compounds
Cultivation of Plant In Vitro Cultures
Ultrapure water was obtained using Millipore Milli-Q system (Merck Millipore, Molsheim, France). Acetonitrile and methanol were purchased from Thermo Fisher Scientific (Illkirch-Graffenstaden, France). Standard compounds L-leucine, L-isoleucine, L-phenylalanine, L-tyrosine, L-tryptophan, L-proline, citric acid, gallic acid, coutaric acid, trans-resveratrol, cis-resveratrol, E-piceid, catechin, epicatechin, catechin gallate, tyrosinase, and L-DOPA were purchased from Sigma-Aldrich (St. Louis, MO, USA). Rhamnetin, E-ε-viniferin, quercetin 3-O-glucoside, quercetin 3-O-glucuronide, quercetin-3-O-galactoside, procyanidin B1, procyanidin B2, procyanidin B3, and procyanidin C1 were obtained from ExtraSynthèse (Genay, France); caftaric acid was delivered by Carbosynth (Compton, Berkshire, UK), while E-ε-viniferin, Z/E-vitisin B, ampelopsin A, and hopeaphenol were obtained by previous extraction from grape stems [50 (link)].
Cultivation of Plant In Vitro Cultures
Ultrapure water was obtained using Millipore Milli-Q system (Merck Millipore, Molsheim, France). Acetonitrile and methanol were purchased from Thermo Fisher Scientific (Illkirch-Graffenstaden, France). Standard compounds L-leucine, L-isoleucine, L-phenylalanine, L-tyrosine, L-tryptophan, L-proline, citric acid, gallic acid, coutaric acid, trans-resveratrol, cis-resveratrol, E-piceid, catechin, epicatechin, catechin gallate, tyrosinase, and L-DOPA were purchased from Sigma-Aldrich (St. Louis, MO, USA). Rhamnetin, E-ε-viniferin, quercetin 3-O-glucoside, quercetin 3-O-glucuronide, quercetin-3-O-galactoside, procyanidin B1, procyanidin B2, procyanidin B3, and procyanidin C1 were obtained from ExtraSynthèse (Genay, France); caftaric acid was delivered by Carbosynth (Compton, Berkshire, UK), while E-ε-viniferin, Z/E-vitisin B, ampelopsin A, and hopeaphenol were obtained by previous extraction from grape stems [50 (link)].
Characterization of FBT Compounds
Antioxidant Potential of Fruit Vinegars
Analytical Characterization of Bioactive Compounds
HPLC Quantification of Tea Polyphenols
HPLC-Grade Polyphenol Standards Protocol
Phytochemical Profiling for Cancer
N‐nitrosodiethylamine, EGCG, EGC, ECG, EC, C, gallocatechin (GC), catechin gallate (CG), gallocatechin gallate (GCG), and caffeine (at least 98% purity) were purchased from Sigma‐Aldrich. The immunohistochemical SP‐HRP kit, ECL plus Western blot kit purchased from Dingguo Biological Technology. All other chemicals were purchased from local commercial sources in China.
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