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65 protocols using ringer s solution

1

Pomegranate Juice Fermentation Microbiology

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Aliquots of 10 mL were collected from each pomegranate juice (after homogenisation by shaking thoroughly) at various time intervals during fermentation and storage. The samples were blended with 90 mL of sterile 1/4 strength Ringer’s solution (Sigma-Aldrich) and mixed in a stomacher blender and subjected to serial decimal dilutions in 1/4 strength Ringer’s solution. Viable counts of lactobacilli, yeasts and fungi, and coliforms were determined in triplicate by plating appropriate dilutions on the selective media for each species [31 (link)]. Specifically, viable counts of Lactobacillus plantarum were enumerated on acidified MRS agar (Merck, Darmstadt, Germany) at 37 °C for 72 h, anaerobically (Anaerobic jar, Anerocult C, Merck, Darmstadt, Germany). Coliforms were enumerated on Violet Red Bile agar (Lab M, Lancashire, UK) after incubation at 30 °C for 24 h. Yeasts and fungi were determined by plating on Sabouraud Chloramphenicol Agar (Merck, Germany) after incubation at 30 °C for 72 h. All cell counts were expressed as log of mean colony forming units (cfu) per mL of pomegranate juice. All results are presented as means of three repetitions plus standard deviations.
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2

Microbial Diversity in Fermented Juice

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Microorganisms responsible for the spoilage of the juice, mostly yeasts and molds, were detected during fermentation. In addition, the microbial counts of lactic acid bacteria (LAB) were also screened in triplicate before and after 24 h and 48 h of fermentation. Therefore, a representative amount of 10 mL from each juice sample was blended with 90 mL of sterilized 1/4 Ringer’s solution (Sigma-Aldrich, St. Louis, MO, USA) and subjected to serial dilutions.
The following tests were performed: (i) lactobacilli [Gram (+), catalase (−)] on acidified MRS agar (Oxoid Ltd., Hampshire, UK) at 37 °C for 48 h anaerobically (Anaerobic jar, Anerocult C, Merck, Rahway, NJ, USA); (ii) yeasts and molds on malt agar (Oxoid Ltd., Hampshire, UK) (pH was adjusted to 4.5 using a sterile solution of 10% lactic acid) at 30 °C for 48 h. All incubations were further extended up to 120 h; however, no extra colonies were observed. Gram staining and catalase tests were performed for LAB confirmation. Results are presented as a log of mean colony-forming units (CFU) per mL of each juice.
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3

Microbial Profiling of Meatballs

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Several microbial food-borne pathogens were studied, such as Enterobacteria, total mesophilic bacteria (TMB), yeasts and molds, Staphylococcus spp. and Pseudomonas spp. In addition, the levels of LAB were determined. Initially, 25 g portions of meatball samples were homogenized in 225 mL of sterilized 1/4 Ringers solution (Sigma-Aldrich, St. Louis, MO, USA) from which decimal dilutions were prepared in tubes with sterilized 9 mL ¼ Ringers. An amount of 0.1 mL of homogenate was spread-plated on the surface of the following media: plate count agar (Oxoid Ltd., Hampshire, UK) for the detection of total mesophilic counts, acidified MRS agar (Oxoid Ltd., Hampshire, UK) for LAB, violet red bile glucose agar (Oxoid Ltd., Hampshire, UK) for enterobacteria, pseudomonas CFC selective agar for pseudomonads, Baird-Parker egg yolk tellurite agar for staphylococci and acidified (pH 4.5) malt agar (Oxoid Ltd., Hampshire, UK) for yeast and molds. Incubation periods varied from 24, 48 and 72 h according to the medium and temperature kept at 30 °C for TMC, pseudomonads and yeast/molds or at 37 °C for LAB, enterobacteria and staphylococci. A representative number of isolated colonies were Gram-stained and tested for the presence of catalase, particularly for LAB confirmation.
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4

Biomolecular Synthesis and Characterization

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Bovine serum albumin (cat. No A7030) (Sigma, USA), iron (II) chloride (Sigma, USA), iron (III) chloride (Sigma, USA), ammonia (SigmaTech, Russia), methanol (Fisher Chemical, UK), imidazole (Acros Organic, Germany), polyethylene glycol (PEG) Mw=8 kDa (Promega, USA), sodium chloride (DIA-M, Russia), rhodamine B (Lenreactiv, Russia), ε-aminocaproic acid (MOSFARM, Russia), urokinase (Medak GmbH, Germany), Ringer’s solution (Sigma, USA), thrombin (Technologia standart, Russia), platelet-free plasma (PFP), DMEM cell culture media (Biolot, Russia), fetal bovine serum (Biolot, Russia), gentamicin (Biolot, Russia), phosphate buffered saline (PBS) (DIA-M, Russia), 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium (MTT) (Sigma, USA), DMSO (Vekton, Russia).
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5

Quantifying Larval Tumor Cells by Flow Cytometry

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Larvae with micro-tumors detected by fluorescence microscopy were enzymatically digested at different hpi to be analyzed by flow cytometry. Larvae were first anesthetized with 0.004% tricaine, transferred to 1.5 ml vials with calcium-free Ringer's solution 116 mM NaCl, 2.9 mM KCl, 5 mM HEPES, pH 7.2 (all reagents from Sigma-Aldrich) and incubated at room temperature for 15 min. Larvae were transferred to a 35 mm culture dish (Falcon, Franking Lake, NJ, USA) with 2 ml of trypsin 0.25% EDTA 1x solution (Gibco), incubated at 37°C and dissociation was mechanically assisted by performing up and down pipetting with a 200 µl tip every 3–4 min until a single cell suspension was visualized under the microscope (∼15 min). Trypsin was neutralized using twice the volume of 5% FCS in PBS 1×. Cell suspension was centrifuged at 3250×g for 10 min. Cell pellet was re-suspended in 100 µl of FACSFlow and run on a FACS canto II cytometer. Human cells were detected at 660/20 nm with excitation of the He-Ne 630 nm laser, to be differentiated from larvae cells. Fluorescent positive cell population was gated to carry out the proliferation analysis with FlowJo® 10.3 software (Tree Star, Inc. Ashland, Oregon, USA) to estimate the number of cell generations.
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6

Microbial Profiling of Dairy Products

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Milk samples were directly serially diluted (1:10) in Ringer’s solution (Sigma-Aldrich, Milan, Italy) into 10-mL/volume test tubes, while the curd and cheese samples (10 g) were first, homogenized in sodium citrate (2% w/v) solution by means of BagMixer® 400 (Interscience, Saint Nom, France) at the highest speed for 2 min and then serially diluted in Ringer’s solution. The dilutions of raw milk and pasteurized milk were plated on agar media to analyze the total mesophilic microorganisms (TMM), and the main pro-technological (lactic acid bacteria (LAB), including enterococci); spoilage (Pseudomonas spp.) and pathogenic (members of the Enterobacteriaceae family, coagulase-positive staphylococci (CPS), Listeria monocytogenes, Escherichia coli and Salmonella spp.) bacterial groups following the approach of Gaglio et al. [28 (link)].
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7

Biofilm Formation Quantification Protocol

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A coupon was placed per well, and 1.5 ml of the respective inoculum was added. Controls with non-inoculated coupons were present in each P24 microplate. Incubation was performed at 25°C (room temperature) for 48 h or at 11°C (low temperature) for 7 days, in both cases without agitation. After this period, in order to remove planktonic cells, each coupon was rinsed through pippeting 1 ml of Ringer’s solution (Sigma–Aldrich, St. Louis, MO, United States) on each side of the coupon, which was then placed in a new P24 microplate that contained a layer of 20 sterile glass beads (ø = 3 mm). Thirty sterile glass beads and 1 ml of Ringer’s solution were then added to each well. The microplate was stirred in a Microplate vortex (Tittertek DSG, Flowlabs, Germany) for 1 min at maximum speed (position 10) in order to remove the biofilm from both sides of the coupons. From each well, 100 μl of the suspension was withdrawn in order to perform serial decimal dilutions to spot inoculate (25 μl) TSA-YE plates. Colony forming units (CFUs) were counted after overnight incubation at 37°C. The assays were replicated using four replicates: two biologically independent cultures on distinct days (two biological replicates), each with two repetitions under identical conditions (two technical replicates).
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8

Quantifying Bacterial Colonization in Plants

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Bacterial quantification was done through serial dilution plating. Whole stems collected ~1 cm above the lowest inoculation point and up to the apical meristem were sampled at three time points; 4 dpi, 7 dpi and 14 dpi. Stems were pulverized and homogenized in Ringer’s solution (Sigma Aldrich). 50 μl of serial dilutions of the homogenate (101 –106) were plated on SCM-F selective plates (Duchefa Biochemie). The medium was supplemented with 1.9 g L-1 yeast extract, 20 μL L-1 nalidixic acid (100 mg mL-1), 8 mL L-1 trimetroprim in MetOH 100% (10 mg/mL), 1 ml L-1 cyclohexamide in MetOH 100% (100 mg mL-1), 1 mL potassium tellurite (1%), 50 ml L-1 nicotinic acid (2 mg/mL). Plates were supplemented with appropriate antibiotics when necessary (25 μl/mL rifampicin). Plates were incubated at 25°C for 7 days. Colonies on the plates were counted 7 days post plating and the log10(cfu+1/g fresh tissue) per plate was calculated. Five biological replicates of RNAi::SlWAT1_1 plants and the susceptible cv. MM were used per time point. Two technical replicates per sample were plated. The same procedure was used for the quantification of in planta bacterial titers of strain NCPBB382 in slwat1 mutants. Five biological replicates per time point were used.
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9

Microglial Dynamics in Retinal Explants

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Two-month-old CX3CR1+/GFP mice were subjected to PLX5622-mediated microglial depletion for 7 days and allowed to undergo microglial repopulation for 2 months. Retinal explants were prepared from these animals and from age-matched CX3CR1+/GFP mice that had not been subjected to microglia depletion, as previously described (23 (link)). Baseline dynamic behavior of repopulated microglia versus endogenous microglia was monitored and recorded using time-lapse confocal microscopy; responses to the addition of exogenous ATP (5 mM in Ringer’s solution, Sigma-Aldrich) into the imaging chamber were also recorded. Time-lapse image stacks were captured every 24 s for up to 30 min. Two-dimensional time-lapse movies were created from maximum intensity projections in the z dimension and aligned in the x-y plane using the StackReg plugin of NIH ImageJ software. Rates of process extension and retraction of individual microglial cells were measured as previously described (24 (link)).
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10

Inoculation of Crithidia in Bombus impatiens

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Infected (‘source’) colonies were used to make Crithidia inoculum. The original Crithidia cells infecting colonies came from three wild B. impatiens workers collected from Stone Soup Farm (Hadley, MA, USA: 42.363911 N, −72.567747 W) unless otherwise noted. To make inoculum, bees were dissected from the source colony daily using an established protocol20 (link). Bee digestive tracts (excluding the honey crop) were removed, placed into a 1.5 mL microcentrifuge tube with 300 μL of 25% strength Ringer’s solution (Sigma-Aldrich, St. Louis, MO, USA), finely ground, and vortexed for 5 seconds. Each sample was allowed to rest at room temperature for 4–5 hours. Crithidia cells were counted from a 0.02 μL sample per bee with a Neubauer hemacytometer20 (link). We mixed 150 μL of the supernatant with 25% strength Ringer’s solution to achieve a concentration of 1200 cells μL−1. The inoculum was then mixed with an equal volume of 50% sucrose solution to yield inoculum with 600 cells μL−1 and 25% sucrose. Experimentally infected bees were starved for 4–6 hours and then fed a 10 μL drop of inoculum with 6,000 Crithidia cells, which is within the range of concentrations bees are exposed to when foraging on flowers in the wild52 (link). Only bees that consumed the entire droplet were used in experiments.
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