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Protein thermal shift dye

Manufactured by Thermo Fisher Scientific
Sourced in United States

The Protein Thermal Shift Dye is a fluorescent dye used to measure the thermal stability of proteins. It binds to exposed hydrophobic regions of proteins, allowing for the detection of protein unfolding as temperature increases.

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61 protocols using protein thermal shift dye

1

Thermal Stability of PETase Variants

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Thermal stability of IsPETaseW/T, IsPETaseC203A/C239A and TfCut2 proteins was determined by measuring melting curves at both pH 7.0 and pH 9.0 with the Protein thermal shift dye (Applied Biosystems) in a StepOnePlus Real-Time PCR (Thermo Fisher Scientific) according to manufacturer’s instructions. Briefly, 1 μg of protein was mixed with 1× Protein thermal shift dye (Applied Biosystems) in 20 μl and signal changes reflecting protein denaturation were monitored by increasing temperature from 25 to 90 °C. Melting temperatures were determined from the first derivative curve.
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2

Thermal Shift Assay for Wee1/Wee2/Myt1 Kinase Inhibitors

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The binding potential of compounds against Wee1-KD, Wee2-KD, and Myt1-KD was assessed by DSF using a StepOnePlus real-time PCR system (Applied Biosystems, Grand Island, NY). Protein (2 μM final concentration in 50 mM HEPES (pH 7.5), 150 mM NaCl, and 1 mM DTT were assayed in a 96-well plate in quadruplicate. Inhibitors were added to a final concentration of 50 μM (with Wee1-KD and Wee2-KD) or 100 μM (with Myt1-KD) and 2% DMSO. Protein thermal shift dye (1:1000; Applied Biosystems) was used as the fluorescent probe and fluorescence was measured using the ROX reporter channel (620 nm). Protein stability was investigated by programing the thermocycler to increase the temperature from 25 to 99 °C using 0.2 °C increments and 10 s incubations per increment. The inflection point of the transition curve/melting temperature (Tm) was calculated using the Boltzmann equation within the Protein Thermal Shift software (version 1.2) (Applied Biosystems, Grand Island, NY). The ΔTm values were calculated using DMSO control as a reference.
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3

Thermal Shift Assay for SARS-CoV-2 RBD

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To each well of a MicroAmp Fast Optical 96-Well Reaction Plate (Applied Biosystems, Cat. 4346906, Foster City, CA, USA), 12.5 μL of anti-SARS-2 RBD Fabs or anti-SARS-2 RBD IgGs, 5 μL of Protein Thermal Shift Buffer and 2.5 μL of Protein Thermal Shift Dye (10×, Applied Biosystems, Cat. 4461146, Foster City, CA, USA) were mixed. As a negative control, PBS was mixed with the Protein Thermal Shift Dye. The plate was sealed with a MicroAmp Optical Adhesive Film (Applied Biosystems, Cat. 4306311, Foster City, CA, USA) and centrifuged at 1000 rpm for 1 min. The measurement was conducted using a real-time PCR instrument (ViiA 7 Real-Time PCR System, Thermofisher Scientific, Waltham, MA, USA). The instrument was set up according to the manufacturer’s instructions. All the experiments were performed at least in triplicate.
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4

Thermal Shift Assay for Anti-MERS-S2P Fab

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To each well of a MicroAmp Fast Optical 96-Well Reaction Plate (Applied Biosystems, Foster City, CA, USA), 18 μL of anti-MERS-S2P Fab and 2 μL of Protein Thermal Shift Dye (10×, Applied Biosystems, Foster City, CA, USA) were added. As a negative control, PBS was mixed with Protein Thermal Shift Dye. The plate was sealed with MicroAmp Optical Adhesive Film (Applied Biosystems, Foster City, CA, USA) and centrifuged at 142× g for 1 min. The measurement was performed using a real-time PCR instrument. The instrument was set up according to the manufacturer’s instructions. All the experiments were performed at least in triplicate.
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5

High-Throughput DSF Screening of Kinase Inhibitors

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DSF experiments in 384-well format followed a protocol previously established at the SGC-UNICAMP and described elsewhere15 (link). Briefly, CAMKK2-KD protein was screened against a library of 378 structurally diverse ATP-competitive kinase inhibitors available from Selleckchem (Houston, TX, United States; catalog No. L1200). Each well contained 20 μL of 1 μM kinase in 100 mM potassium phosphate pH 7.0, 150 mM NaCl, 10% glycerol and the Applied Biosystems Protein Thermal Shift dye at the recommended concentration of 1:1000.
The compounds, previously solubilized in DMSO, were used at 10 µM final concentration and 0.1% DMSO. Plates were sealed using optically clear films and transferred to a QuantStudio 6 qPCR instrument (Applied Biosystems). The fluorescence intensity was measured during a temperature gradient from 25 to 95 °C at a constant rate of 0.05 °C/s, and protein melting temperatures were calculated based on a Boltzmann function fitting to experimental data, as implemented in the Protein Thermal Shift Software (Applied Biosystems). Protein in 0.1% DMSO was used as a reference.
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6

Thermostability Assay of BRD4-1 Inhibitors

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The binding potential of compounds against BRD4-1 were assessed by DSF
using a StepOnePlus Real-Time PCR system (Applied Biosystems, Grand Island, NY).
Purified BRD4-1 (4 μM final concentration; 10 mM HEPES (pH7.5), 100 mM
NaCl, and 1 mM DTT) was assayed, in quadruplicates, in a 96-well plate.
Inhibitors were added to a final concentration of 100 μM and 2%
DMSO. Protein Thermal Shift Dye (1:8000; Applied Biosystems, Grand Island, NY)
was used as the fluorescent probe and fluorescence was measured using the ROX
Reporter channel (620 nm). Protein stability was investigated by programing the
thermocycler to increase the temperature from 25 °C to 99 °C
using 0.2 °C increments and 10 s incubations per increment. The
inflection point of the transition curve/melting temperature (Tm) was
calculated using the Boltzmann equation within the Protein Thermal Shift
Software (v.1.1) (Applied Biosystems, Grand Island, NY). (+)-JQ1 (18 (link)) and dinaciclib (8 (link)) were used as controls for strong and weak binders
of BRD4-1, respectively. The ΔTm was calculated by using DMSO
control wells as reference.
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7

Thermal Stabilization Assay of VRK1 and VRK2

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Thermal stabilization assays were performed as described28 (link), 56 (link). Purified VRK13-364 and VRK214-335 were screened against a library of 378 structurally diverse, cell permeable ATP-competitive kinase inhibitors purchased from Selleckchem (Houston, TX, USA; catalog No. L1200). DSF experiments were performed in a 384-well plate format. Each well contained 25 μL of 1 μM kinase in potassium phosphate buffer and the Protein Thermal Shift dye at the recommended concentration of 1:1000 (Applied Biosystems; the composition of the buffer and the dye solutions are not disclosed). Compounds (10 mM) in DMSO were added to 16 μM final concentration to complete a total assay volume of 25.8 μL (3.1% final DMSO). Plates were sealed using optically clear films and transferred to a QuantStudio 6 qPCR instrument (Applied Biosystems). Fluorescence intensity data were acquired in a temperature gradient from 25 to 95 °C at a constant rate of 0.05 °C/sec and protein melting temperatures were calculated based on a Boltzmann function fitting to experimental data, as implemented in the Protein Thermal Shift Software (Applied Biosystems). Protein in 3.1% DMSO was used as a reference.
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8

Thermal Shift Assay for MST3 Binding

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The binding potential of compounds against MST3 was assessed by DSF using a StepOne-Plus real-time PCR system (Applied Biosystems, Grand Island, NY). Purified protein (4 μm final concentration; 50 mm HEPES (pH 7.5), 150 mm NaCI, 5 mm MgCl2, and 1 mm DTT) was assayed in a 96-well plate in quadruplicate. Inhibitors were added to a final concentration of 50 and 100 μm in 2% DMSO. Protein Thermal Shift Dye (Applied Biosystems, Grand Island, NY) was used as the fluorescent probe, and fluorescence was measured using the ROX Reporter channel (λ 620 nm). Protein stability was investigated by increasing temperature from 25 to 95 °C with a 1 % ramp speed. The inflection point of the transition curve/melting temperature (Tm) was calculated using the Boltzmann equation within the Protein Thermal Shift software package (ver. 1.1; Applied Biosystems, Grand Island, NY). The ΔTm was calculated by using DMSO control wells as a reference.
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9

Thermal Stability Profiling of SrLDC Proteins

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Thermal stability of the SrLDC proteins was determined by measuring melting curves with the Protein thermal shift dye (Applied Biosystems) in a StepOnePlus Real-Time PCR (Thermo Fisher Scientific) according to manufacturer’s instructions. Briefly, 1 μg of protein was mixed with 1x Protein thermal shift dye (Applied Biosystems) in 20 μl and signal changes reflecting protein denaturation were monitored by increasing temperature from 25 to 90°C. Melting temperatures were determined from the first derivative curve.
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10

Determining Protein Thermal Stability

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The protein thermal shift assay was conducted using the StepOnePlus Real-Time PCR System (Applied Biosystems) with Applied Biosystems Protein Thermal Shift Dye. The Tm of the proteins was calculated using the Protein Thermal Shift software v1.4 (Applied Biosystems).
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