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6 protocols using choline bitartrate

1

Nutrient-Rich Supplement Formulation

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Betaine, choline bitartrate, and GAA were purchased from Sigma-Aldrich (St. Louis, MO). Spinach powder was kindly supplied by KAGOME Co. Ltd. (Tochigi, Japan). All the other chemicals were purchased from Wako Pure Chemical Industries (Osaka, Japan) or Sigma-Aldrich and were of analytical grade. Milk casein was purchased from Nacalai Tesque (Kyoto, Japan) and soybean protein isolate (SPI) was obtained from Fuji Oil (Izumisano, Japan). Mineral mixture (AIN-93G), vitamin mixture (AIN-93), and cellulose powder were purchased from Oriental Yeast (Tokyo, Japan), and the other ingredients of the diet were purchased from Wako or Sigma-Aldrich.
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2

Formulation and Preparation of Hypercaloric Diet

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The hypercaloric feed was formulated based on the AIN-93G diet and according to Cheng et al. [45 (link)]
The ingredients: cellulose, carboxymethyl cellulose, L-cystine, choline bitartrate, and butylhydroquinone were purchased from Sigma Aldrich (Burlington, MA, USA). Starch, clarified anhydrous butter, maltodextrin, sucrose, and soybean oil were purchased from a local feed formulating ingredient distributor. Vitamin and mineral premix were purchased from Dyets Inc. (Bethlehem, PA, USA) and casein was purchased from Hilmar Ingredients (Hilmar, CA, USA). The distribution in percentage is shown in Table 3, and macronutrient distribution compared to the standard diet is presented in Table 4. The hypercaloric diet was prepared by mixing all ingredients and baking at 100 °C for 1 h.
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3

High-fat, High-sucrose Diet Protocol

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WD (45% fat and 16% sucrose by kCal, based on Research Diets D12451) was prepared in-house as described in Healy et al.48 (link). Ingredients were sourced from local suppliers including sucrose (JL Stewart, GRAD25B, Australia), corn starch (JL Stewart, CFLR25W, Australia), wheat bran (JL Stewart, BRAN10UF, Australia), casein (Ross Cootee, Australia), methionine (Sigma, M9500, Australia), gelatine (JL Stewart, GEL2, Australia), choline bitartrate (Sigma, C1629, Australia), lard (JL Stewart, LARD15, Australia), safflower oil (Protec, Australia), trace minerals (MP Biomedicals, 0296026401, Australia), AIN-93M mineral mix (MP Biomedicals, 0296040102, Australia), and AIN-93-VX vitamin mix (MP Biomedicals, 0296040201, Australia).
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4

Analytical Standards for LC-MS

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Solvents of LC-MS grade and were purchased from Scharlau (Barcelona, Spain). Pure analytical standards (choline bitartrate, betaine, cytidine and uridine) and ammonium formate with purities ≥98% were from Sigma-Aldrich Química SA (Madrd, Spain) and betaine-D11 (98%) from Cambridge Isotope Laboratories Inc. (Tewksbury, MA, USA).
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5

Analytical Standards for Bioassays

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Ethanol, acetic acid, n-hexane, n-butanol and mEthanol were HPLC grade (Sigma-Aldrich, St. Louis, USA). Ultrapure water was obtained using Milli-Q (Merck, Kenilworth, USA). Reference standards included phenol (Sigma-Aldrich; 99% purity), para cresol (Sigma-Aldrich; 99% purity), urocanic acid (4-Imidazoleacrylic acid; Sigma; 99% purity), choline bitartrate (Sigma; 99% purity), L-tryptophan (Sigma; with ≥98% purity) and adenosine (Olchemim; 98% purity). Dragondorff’s reagent was used for TLC visualisation (Fluka; St. Louis, USA).
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6

Mice Diet Composition Analysis

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Fish oil was obtained from Maruha Nichiro Holdings Inc. (Tokyo, Japan) . βCG was provided by the Fuji Foundation for Protein Research (Osaka, Japan) . Soybean oil, sucrose, and L-cysteine were purchased from Fuji Film Wako Pure Chemical Co. (Osaka, Japan) . Choline bitartrate was purchased from Sigma-Aldrich (St. Louis, Mo., USA) . Other ingredients for mouse diets were obtained from CLEA Japan Inc. (Tokyo, Japan) .
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