T4 dna ligase
T4 DNA ligase is an enzyme used in molecular biology and genetics to join the ends of DNA fragments. It catalyzes the formation of a phosphodiester bond between the 3' hydroxyl and 5' phosphate groups of adjacent nucleotides, effectively sealing breaks in double-stranded DNA.
Lab products found in correlation
1 021 protocols using t4 dna ligase
Chromatin Fragment Adapter Ligation Protocol
Validating tRNA Integrity: CCA-3' Ends
Cloning and Expression of Soluble TRAIL
The coding sequence of the Fibritin foldon domain, of the T4 Bacteriophage, was humanized using Sequence Manipulation Suite [27 (link)]. Both Foldon_F and Foldon_R ssDNA oligos were hybridized and ligated into the NheI site of pCI.Neo.sTRAIL, with T4 DNA ligase (Thermo Scientific). The resulting plasmid, named pCI.Neo.sfTRAIL, was sequenced to confirm the correct fusion gene structure. Escherichia coli DH5α cells (New England Biolabs, USA) were used for cloning experiments and plasmid propagation. Bacterial strains were routinely grown at 37°C in Luria-Broth (Sigma-Aldrich) or LB-agar (Sigma-Aldrich) containing medium and supplemented with 100 μg/mL ampicillin (Sigma).
Site-Directed Mutagenesis of SIP Protein
List of primers used to prepare SIP mutants
SIP mutant | Mutation | Restriction site | Primers |
---|---|---|---|
SIP K21W | K21W | BmpI | Forward: 5’- Reverse: 5’- |
SIP T30R_S33E | T30R_S33E | AcuI | Forward: 5’- Reverse: 5’- |
Adapter Ligation and DNA Release
Dumbbell Template Precursor Synthesis
Ligation of Sequencing Adapters
Ligation of CV-B3/28 and EmGFP Amplicons
Genetic Manipulation of Streptomyces spectabilis
Streptomyces spectabilis CCTCC M2017417 wild-type strain and its mutants were cultured at 28 °C in ABB13 solid medium (0.5% soluble starch, 0.5% tryptone soya broth, 0.21% MOPS, 0.0012% FeSO4∙7H2O, 0.001% thiamine hydrochloride, 0.3% CaCO3, and 1.8% agar), and in TSBY liquid medium (3% tryptone soya broth, 0.5% yeast extract, 10.5% sucrose) at 220 rpm for 36 h to obtain the seed cultures for fermentation or intergeneric conjugation. Streptomyces strains were fermented in SFM liquid medium (3.3% soya flour, 2% mannitol) at 28 °C and 220 rpm for 5 days. E. coli strains were cultured at 37 °C in 2 × TY liquid or solid medium (1.6% tryptone, 1.0% yeast extract, 0.5% NaCl, and 2% agar for solid medium) at 37 °C with appropriate antibiotic selection at a final concentration of 25 μg mL−1 apramycin, 25 μg mL−1 chloramphenicol, and 50 μg mL−1 kanamycin.
Constructing TRPM2 and NMDAR Plasmids
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