Trehalose
Trehalose is a natural disaccharide found in various organisms, including yeast, fungi, and insects. It functions as a stabilizer for proteins, enzymes, and cellular membranes, helping to maintain their structural integrity and activity. Trehalose can be used in a variety of lab applications where the preservation of biological materials is important.
Lab products found in correlation
5 protocols using trehalose
PCOS Mouse Model with Trehalose
Trehalose Protects Aβ-Induced Fly Model
Trehalase Activity Determination Protocol
Optimizing Curcumin Delivery with Phospholipids
Lipid-based Nanoparticle Formulation and Evaluation
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