The following reagents were purchased from Acros Organics: triphenylmethane dyes (TPMD): pyrocatechol violet (PV), eriochrome cyanine R (ECR),
chrome azurol S (CAS),
hydrochloric acid,
titanium(IV) tetraethoxyde, tetraethyl orthosilicate, and
oxalic acid. All the reagents were of analytical grade,
titanium(IV) tetraethoxyde was of technical grade. Stock solutions of
oxalic acid and TPMD were prepared with doubly distilled water. Only freshly prepared solutions were used.
Silica–titania xerogels were obtained by drying in Ethos microwave equipment (Milestone, Sorisole, Italy). Surface area, porosity BET analysis, and BJH pore distribution analysis were carried out with
ASAP 2000 (Micromeritics, Norcross, GA, USA). Absorbance of solutions (l = 1.0 cm) and xerogels water suspensions (l = 0.1 cm) was measured using
Lambda 35 spectrophotometer (PerkinElmer, Waltham, MA, USA) equipped with 50 mm integrating sphere (Labsphere, North Sutton, NH, USA). The pH value was measured using Expert-001 (Econix Expert, Moscow, Russia) potentiometer with pH sensitive electrode. Chromatographic determination was conducted using MAESTRO HPLC system (Interlab, Moscow, Russia). A Kromasil C18 column (250 × 4.6 mm, 5 μm particle size) served as the stationary phase, mobile phase was distilled water (pH 2). UV detection was performed at 220 nm and a flow rate of 1.0 mL·min
−1.
Morosanova M.A., Samodelov Z.V, & Morosanova E.I. (2018). Determination of Food Oxalates Using Silica–Titania Xerogel Modified with Eriochrome Cyanine R. Sensors (Basel, Switzerland), 18(3), 864.