L leu
L-Leu is a laboratory reagent used in various analytical and research applications. It is a naturally occurring amino acid that serves as a building block for proteins. The product is provided in a pure, high-quality form for use in biochemical experiments and assays.
Lab products found in correlation
14 protocols using l leu
Quantifying Protein Synthesis via EGF Stimulation
Bacterial Strains and Chemicals for IDO Study
Astrocyte [3H]glutamine Uptake Assay
Optimized Cell Culture Protocol for PAX7 Analysis
Amino Acid and Acetate Acquisition
Zebrafish Intestinal Digestive Function
Biogenic Amine and Amino Acid Analysis
Molecular Profiling of Muscle Cell Differentiation
Yeast DNA Extraction and Chemical Analysis
Cytotoxicity Evaluation of LAO Enzymes
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