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L threonine

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L-Threonine is a non-essential amino acid that plays a crucial role in various biological processes. It is a colorless, crystalline powder that is soluble in water and alcohol. L-Threonine is an important precursor for the synthesis of other amino acids and is involved in protein metabolism, energy production, and immune function.

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2 protocols using l threonine

1

Amino Acid and Compound Acquisition Protocol

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L-Alanine (CAS No. 56-41-7), L-Arginine (CAS No. 74-79-3), L-Asparagine (CAS No. 70-47-3), L-Aspartic acid (CAS No. 56-84-8), L-Cysteine (CAS No. 52-90-4), L-Glutamic acid (CAS No. 56-86-0), L-Glutamine (CAS No. 56-85-9), L-Histidine (CAS No. 71-00-1), L-Isoleucine (CAS No. 73-32-5), L-Leucine (CAS No. 61-90-5), L-Lysine (CAS No. 56-87-1), L-Methionine (CAS No. 63-68-3), L-Phenylalanine (CAS No. 63-91-2), L-Proline (CAS No. 147-87-3), L-Serine (CAS No. 56-45-1), L-Threonine (CAS No. 72-19-5), L-Tryptophan (CAS No. 73-22-3), L-Tyrosine (CAS No. 60-18-4), L-Valine (CAS No. 72-18-4), and Glycine (CAS No. 56-40-6) were purchased from MACKLIN. MHY1485 (CAS No. 326914-06-1) and Rapamycin (CAS No. 53123-88-9) were purchased from APExBIO.
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2

Electrochemical Characterization of CB-GO Composites

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The CB (Carbon Vulcan XC-72) and GO solutions (mean radial dimension: 5–8 μm, thickness: 1 nm, concentration: 2 mg/mL, dispersed in H2O), Tyr (99%, 60-18-4, 25 g), sarcosine (99%, 25 g, 107-97-1), L-serine (99%, 100 g, 56-45-1), L-arginine (98%, 100 g, 74-79-3), L-threonine (99%, 100 g, 72-19-5), DL-alanine (99%, 100 g, 302-72-7), and N-dimethylformamide (DMF; AR, 99.5%, 500 mL) were purchased from Macklin Biochemical Co., Ltd (Shanghai, China). Ethyl alcohol and phosphate buffer (PBS) were purchased from Sigma Aldrich (St Louis, MO, USA). Ag/AgCl, CP, and Pt electrodes were purchased from Lanlike Chemical Electronic High Technology Co., Ltd (Tianjin, China). Nafion D520 dispersion liquid was purchased from Dupont Co., Ltd (Wilmington, DE, USA). Electrochemical measurements were performed at ambient temperature (20–25 °C). Deionized (DI) water (~18.0 MΩ) was obtained from a Millipore system.
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