Phenol red broth
Phenol red broth is a culture medium used for the identification and differentiation of microorganisms based on their ability to ferment carbohydrates. It contains phenol red, a pH indicator that changes color in response to changes in pH caused by microbial fermentation. The broth is typically used in microbiology laboratories to detect the production of acid or gas by bacteria.
Lab products found in correlation
2 protocols using phenol red broth
Monitoring Bacterial pH Dynamics
Streptococcus pyogenes Culturing and Manipulation
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