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3 protocols using peonidin 3 o glucoside chloride

1

Comprehensive Phytochemical Analytical Protocol

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Cyanidin-3-O-glucoside chloride, peonidin-3-O-glucoside chloride, delphinidin-3-O-glucoside chloride, petunidin-3-O-glucoside chloride, malvidin-3-O-glucoside chloride, protocatechuic acid, chlorogenic acid, morin, rutin, resveratrol, caffeic acid, p-coumaric acid, (+)-catechin, gallic acid, (−)-epicatechin, quercetin, ferulic acid, kaempferol, syringic acid, salicylic acid, vanillic acid, and 4-methyl-2-pentanol were purchased from Sigma-Aldrich (St. Louis, MO, USA). Methanol (HPLC grade), acetonitrile (HPLC grade), and formic acid (HPLC grade) were purchased from Sigma-Aldrich (St. Louis, MO, USA). Deionized water was obtained using a Milli-Q System (Millipore, Billerica, USA). 0.22 μm and 0.45 μm pore size syringe filters were purchased from Jinteng (Tianjin, China).
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2

HPLC Analysis of Plant Extracts

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Qualitative analysis of the extract was performed by high-performance liquid chromatography (HPLC) using an HP 1100/1200 instrument (Agilent Technologies, Palo Alto, CA, USA), equipped with an autosampler (100 µL sample loop), and a diode array detector [26 (link)]. About 225 μg of raw extract was loaded in 100 µL of HPLC starting conditions (6% of eluent A, composed by water/acetonitrile/formic acid, 87:3:10 v/v/v) on a C12 column (Synergi 4 µm Max-RP 80 A, 250 × 4.6 mm ID, Phenomenex, Torrance, California, USA), preceded by a Synergi guard column (4 × 3.00 mm, Phenomenex) with the same stationary phase, at room temperature. The flow rate was set at 0.5 mL/min with a multistep gradient of eluent B (water/acetonitrile/formic acid, 40:50:10 v/v/v in A from 6% to 90%, according to the scheme provided in Table 1. Elution was followed by recording the absorbance between 190 and 700 nm. As a reference, a standard pool composed by 60 µL of a 2.5 ng/µL solution of malvidin-3-O-glucoside chloride, 60 µL of a 5 ng/µL solution of cyanidin-3-O-glucoside chloride, and 60 µL of a 2.5 ng/µL solution of peonidin-3-O-glucoside chloride (Sigma-Aldrich) was run on the same gradient.
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3

Quantitative Analysis of Blueberry Polyphenols

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Commercial standards of cyanidin-3-O-glucoside chloride, malvidin-3-O-glucoside chloride, peonidin-3-O-glucoside chloride, petunidin-3-O-glucoside chloride, gallic acid, caffeic acid, ferulic acid, ethyl gallate, taxifolin, chlorogenic acid, 4-hydroxybenzoic acid, 3-hydroxybenzaldehyde, hippuric acid, 3-hydroxyhippuric acid, isovanillin, 4-hydroxyphenylacetic acid, 3-hydroxyphenylpropionic acid, 3-methoxyphenylacetic acid, vanillic acid, homovanillic acid, syringic acid, quercetin, myricetin, quercetin-3-O-glucuronide, 4-methoxyquerceting, p-coumaric acid, epicatechin, kaempferol, and quercetin-3-O-rutinoside as well as sodium carbonate and Folin and Ciocalteu’s reagent (2N) were purchased from Sigma-Aldrich (St. Louis, MO, USA). Extraction and LC-MS grade solvents, including methanol, water, acetonitrile, hexanes, and formic acid were purchased from Thermo Fisher Scientific (Waltham, MA, USA). VitaBlue Pure American Blueberry Extract was obtained from FutureCeuticals (Momence, IL, USA); lyophilized composite wild blueberry (Vaccinium angustifolium) powder was obtained from the Wild Blueberry Association of North America (Old Towne, ME, USA).
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