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Caprylic

Manufactured by Merck Group
Sourced in United States, Germany

Caprylic is a lab equipment product manufactured by Merck Group. It is a branched-chain carboxylic acid with the chemical formula CH3(CH2)6COOH. Caprylic serves as a medium-chain fatty acid used in various laboratory applications.

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3 protocols using caprylic

1

Antimicrobial Polymer Film Synthesis

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PVDF-co-HFP Kynarflex® (copolymer poly(vinylidene fluoride)-co-hexafluoropropylene) was purchased from Arkema (Colombes, France) and dissolved in N,N´-dimethylformamide (DMF) (p.a.) from P-LAB (Prague, Czech Republic). The caprylic, capric, and lauric acid, glycidol, and chromium acetate hydroxide were supplied by Sigma-Aldrich (St. Louis, MO, USA). All the chemicals were utilized as received without further purification. Both of the bacterial strains -Gram-positive cocci of Staphylococcus aureus ATCC 25923 and Gramnegative rods of Escherichia coli ATCC 25922 -were obtained from the Czech Collection of Microorganisms (CCM, Brno, Czech Republic).
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2

Dietary Fatty Acids Impact on Broiler Performance

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In the study, 120 oneday-old male broiler chicks (Ross 308) were used. Four main groups were formed including one control and three trials. In each group there were thirty chicks and each main group was divided into three subgroups with 10 chicks in each. The feeding period lasted for 42 days and basically all groups were given periodically formulated isocaloric-isonitrogenic feed for broiler feeding in ad libitum style. In the diet formulations, the NRC 1994 nutritional recommendation was applied. The basal ration contained corn, soybean meal, wheat by-products and vegetable blend oil. The animals in the control group were fed with basal diets (nonadditive added) and the experimental groups' diets were supplemented with 0.2% caprylic (W279900, Sigma-Aldrich, Germany), capric (W236403, Sigma-Aldrich, Germany) and lauric (W261408, Sigma-Aldrich, Germany) acids as free fatty acids respectively.
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3

Formulation of Gelatin-Based Films

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Gelatin type A, wheat gluten, glycerol and sorbitol were obtained from Leiner Davis Gelatin, Rhodia, Synth and Getec, respectively (Brazilian suppliers). Caproic, caprylic, capric, lauric, myristic and palmitic fatty acids were obtained from Sigma-Aldrich (Brazil).
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