High pressure liquid chromatography
High-pressure liquid chromatography (HPLC) is an analytical technique used to separate, identify, and quantify components in a mixture. It employs a liquid mobile phase to carry the sample through a stationary phase packed into a column. The high pressure allows for efficient separation of the components based on their interactions with the stationary phase.
7 protocols using high pressure liquid chromatography
Measuring Metabolic Biomarkers in Samples
Standardized Oral Glucose Tolerance Test
Anthropometric and Biochemical Measurements
Monitoring Blood Glucose Levels
Fasting Blood Sampling and Biomarker Analysis
Fasting Biochemical Profiling in Schizophrenia
Oral Glucose Tolerance Test for NODM
NODM was defined according to blood glucose measurements. Specifically, a participant was defined as having NODM if he and/or she did not report previous diagnoses of diabetes or use medication for diabetes and met at least one of the following conditions: a fasting plasma glucose 126 mg/dL, a 2-hour postload plasma glucose 200 mg/dL, or a glycated hemoglobin 6.5% [23, 24] .
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