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10 protocols using cu nps

1

Characterization of Copper Nanoparticles

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The Cu-NPs were purchased from Shanghai Aladdin Co., Ltd. China, with an average particle diameter of 20±10nm and 99.9% purity (manufacturer’s specification). Cu-NPs suspension containing 1.0 g Cu L-1 was prepared by dispersing nanoparticles in ultrapure water(Millipore, ion free and unbuffered), sonicated for 30 min and stirred for 1 h at room temperature to increase dispersion before use[10 (link),17 (link)]. Copper ion stock solution (1.0 g Cu L-1) was prepared by dissolving 3.929 g CuSO4·5H2O in 1 L of ultrapure water.
As in our previous study [18 (link)], the particle size was characterized using transmission electron microscopy (TEM, JEOL JEM-2100, Japan) and nanoparticle tracking analysis (NTA, NanoSight LM10). For TEM analysis, Cu-NPs were diluted in ultrapure water (Millipore, ion free and unbuffered) and sonicated 30 min to keep the particles in solution and avoid aggregation [19 (link),20 (link)]. The primary range of particle sizes was determined from micrographs through analysis of 50 NPs selected randomly. Additionally, particle size distribution in the cell culture medium[DMEM/F12 medium in the presence of 15% (v/v) serum, 100 IU mL-1penicillin and 100 IU mL-1 streptomycin] were measured by NTA in 20 mg Cu L-1 to give sufficient particle tracks (>100 tracks per sample)[21 (link)].
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2

Copper Nanoparticles Impact on Sperm Motility

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The copper nanoproducts (NPs) of Cu NPs and CuO NPs of similar primary particle size of around 50 nm and ionic form CuSO4 were purchased from Sigma Aldrich. The basic suspension of compounds 1 g Cu·L−1 was prepared in artificial seminal plasma (ASP: 125 mM NaCl, 40 mM KCl, 1 mM CaCl2, 1 mM MgCl2, 50 mM Tris, pH 8.5, 363 mOsm·kg−1, composition by Morisawa and Morisawa [55 (link)] modified by Dziewulska) and sonicated in an ultrasonic bath for 30 min. Following stock suspension: 0, 1, 5, 10, 25, 50 mg Cu·L−1 of testing compounds were prepared by mixing in artificial seminal plasma. Four milt samples were mixed individually with artificial seminal plasma containing an adequate nanoproduct concentration in the ratio 1:10 and stored in thin layers (5 mm), at 6 °C, for 96 h. The samples were mixed every 12 h. At defined incubation times: 0, 2, 12, 24, 48, 72, and 96 h activation of spermatozoa motility was determined in CASA following the method used in Kowalska-Góralska et al. [23 (link)].
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3

Antimicrobial Activity of Metallic Nanoparticles

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In this study, three bacterial strains were tested for various responses to the exposure of selected metallic nanoparticles. They included gram-negative Escherichia coli (ATCC® 25922™) and gram-positive Bacillus cereus (ATCC® 11778™), and Staphylococcus epidermidis (ATCC® 12228™) strains purchased from the American Type Culture Collection (ATCC). E. coli was maintained using Bacto™ Tryptic Soy Broth (cat. 211825; pancreatic digest of casein 17.0 g L−1, papaic digest of soybean 3.0 g L−1, dextrose 2.5 g L−1, sodium chloride 5.0 g L−1, dipotassium phosphate g L−1); however, B. cereus and S. epidermidis were passaged in Difco™ Nutrient Broth (cat. 234000; beef extract 3.0 g L−1, peptone 5.0 g L−1).
All these strains were exposed to four types of nanoparticles (NPs): Ag-NPs (cat. 576832), Cu-NPs (cat. 774081), ZnO-NPs (cat. 677450) obtained from Sigma-Aldrich company and TiO2-NPs (cat. US1019F) acquired from US Research. The size of Ag-NPs, Cu-NPs and ZnO-NPs ranged in <100 nm, 25 nm and <50 nm, respectively, while TiO2-NPs were 20 nm in size. All NPs were characterised by 97–99.5% purity. Before starting the actual experiment, the stock solutions of NPs in sterile Millipore Water were sonicated (Vibra-Cell™, 20 kHz) for 10–20 min to avoid their aggregation/agglomeration.
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4

Antioxidant Effects on Nanoparticle Toxicity

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Adult zebrafish (Danio rerio) were maintained in a circulating filtration system at 28.5 °C on a 14 h light/10 h dark cycle. Embryos were collected from the natural mating of breeding pairs (AB, Tg(fli1a:GFP; flk1:mCherry)) and raised at 28.5 °C, and the samples were collected at the indicated stages for experiments. HUVECs cells were grown in RPMI-1640 supplemented with 10% fetal bovine serum (FBS) in a 37 °C incubator containing 5% CO2. Stock solution of CuNPs (Cat#774,111, Sigma-Aldrich, U.S.A.) and AgNPs (Cat#730,807, Sigma-Aldrich, U.S.A.) were prepared with a fixed concentration respectively, then the stock solution separately was added to the culture medium to 0.15 mg/L and 0.40 mg/L for zebrafish embryos as we performed previously [5 (link), 8 (link)], and to 0.75 mg/L and 2.0 mg/L, respectively, for HUVECs in this study. The concentration of antioxidant N-Acetyl-L-cysteine (NAC, Cat#8460, Solarbio, China) used in cultured medium was 200 µM, and NAC were added 1 h before CuNPs and AgNPs were added in the medium [5 (link)].
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5

Nanoparticle Effects on Bacterial Strains

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This study was conducted using three model bacteria strains, Escherichia coli (ATCC® 25922™), Bacillus cereus (ATCC® 11778™) and Staphylococcus epidermidis (ATCC® 12228™), equipped from American Type Culture Collection (ATCC). The microorganisms were cultured in lysogeny broth (LB mix; tryptone 10 g L−1, NaCl 10 g L−1, yeast extract 5 g L−1) under exposure to four types of nanoparticles, Ag-NPs (cat. 576832, Sigma-Aldrich, <100 nm), Cu-NPs (cat. 774081, Sigma-Aldrich, 25 nm), TiO2-NPs (cat. US1019F, US Research, 20 nm) and ZnO-NPs (cat. 677450, Sigma-Aldrich, <50 nm), at a half-maximal inhibitory concentration (IC50) and at a concentration equal to half IC50 (½IC50) (Table 2). The controls were bacterial cells not treated with NPs. Prior to genetic analysis, the bacteria were grown for 4–5 h at 37 °C and under shaking conditions (140 rpm) until they reached the logarithmic growth phase; however, in biochemical tests aimed at measuring the activity of the antioxidant enzymes catalase (CAT), peroxidase (PER) and superoxide dismutase (SOD), the bacteria were cultivated for 24 h to achieve substantial enzyme production.
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6

Synthesis of Copper and Nickel Nanoparticles

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Copper nanoparticles (Cu-NPs, 60-80 nm, CAS 7440-50-8, Ref. 774103) and nickel nanoparticles (Ni-NPs, <100 nm, CAS 7440-02-0) were purchased from Sigma-Aldrich (St Louis, USA). Copper microparticles (Cu-MPs, <63 μm, CAS 7440-50-8, Ref. 102703) and nickel microparticles (Ni-MPs, 10 μm, 7440-02-0, Ref. 112277) were obtained from Merck Company (Darmstadt, Germany).
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7

Dietary Copper Nanoparticles and Vitamin C Effects

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The basal diet formulation is presented in Table 1. The results of the chemical analysis of the trial diets are shown in Table 2. Cu-NPs (Sigma-Aldrich, 99% purity, NPs size <75 μm) was used as the Cu source, and Stay-C (L-ascorbyl-2-mono phosphate-Ca/Na, Cayman Co., 95% purity) as the VC source. Six trial diets were prepared including two levels of Cu-NPs (0 and 2 mg kg -1 dry feed) (El Bausini et al. 2016) and three levels of VC (0, 250, and 500 mg kg -1 dry feed) (Dawood et al. 2016 (link)) (the control diet without Cu-NPs and/or VC (T1), T2, T3, T4, T5, and T6). They were supplemented to the basal diet according to a 2Í3 factorial design. In preparing the trial diets, ingredients were mixed in a blender for 15 min. The Cu source was mixed with the lipid sources for 15 min and then added to the other ingredients. In the next step, the premixed ingredients were mixed with water and then passed through a meat grinder to prepare pellets with 2 mm diameter, which were dried on nylon screens at 45ºC and kept in two-layer plastics at -20ºC until they were consumed. The actual concentration of proximate composition of Cu and VC was measured in each diet (Table 2).
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8

Dietary Copper Nanoparticles and Vitamin C Effects

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The basal diet formulation is presented in Table 1. The results of the chemical analysis of the trial diets are shown in Table 2. Cu-NPs (Sigma-Aldrich, 99% purity, NPs size <75 μm) was used as the Cu source, and Stay-C (L-ascorbyl-2-mono phosphate-Ca/Na, Cayman Co., 95% purity) as the VC source. Six trial diets were prepared including two levels of Cu-NPs (0 and 2 mg kg -1 dry feed) (El Bausini et al. 2016) and three levels of VC (0, 250, and 500 mg kg -1 dry feed) (Dawood et al. 2016 (link)) (the control diet without Cu-NPs and/or VC (T1), T2, T3, T4, T5, and T6). They were supplemented to the basal diet according to a 2Í3 factorial design. In preparing the trial diets, ingredients were mixed in a blender for 15 min. The Cu source was mixed with the lipid sources for 15 min and then added to the other ingredients. In the next step, the premixed ingredients were mixed with water and then passed through a meat grinder to prepare pellets with 2 mm diameter, which were dried on nylon screens at 45ºC and kept in two-layer plastics at -20ºC until they were consumed. The actual concentration of proximate composition of Cu and VC was measured in each diet (Table 2).
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9

Copper Nanoparticle Characterization

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CuNPs (Zero valent copper nanopowder 40-60 nm nominal size, ≥99.5% trace metals basis) were purchased from Sigma Aldrich. CuNPs were suspended in Milli-Q water (5 mg mL -1 ) and ultrasonicated in order to prevent agglomeration (20 °C, 250 W, 40 kHz) and subsequently stored in darkness at 4 °C. For all assays copper sulfate (CuSO 4 ) was used as a bulk form of copper for comparative purposes.
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10

Preparation and Characterization of Copper Nanoparticles

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The manufactured Cu-NPs (CAS Number 7440-50-8; 60-80 nm and 99.5 % purity) were purchased from Sigma Aldrich Ltd. The working solution of Cu-NPs was made in ultra-pure water and sonicated to obtain a homogeneous dispersion of particles. The stock solution was exposed to the ultrasound sonication bath (Sonorex Super 10P. Bandelin Electronic GmbtH & Co.KG) for 1 h prior to each use and was immediately transferred into the exposure glass aquaria to ensure uniform particle suspension.
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