D glucose
D-glucose is a type of monosaccharide, which is the simplest form of carbohydrate. It serves as a primary source of energy for many organisms and is a key component in various biological processes.
Lab products found in correlation
18 protocols using d glucose
Calu-3 Cell Culture and Glucose Stimulation
Anaerobic Culturing of Oral Bacteria
Monosaccharide Characterization for Research
Phospholipid and Fatty Acid Analysis
Oral Glucose Tolerance Test for Diabetes
Large-scale AAV vector production
Transglucosylation Kinetics of Mutant Sucrose Enzymes
The transglucosylation product from sucrose by N258P was analyzed by HPAEC-PAD. A reaction mixture (0.5 mL) containing 0.49 μM N258P, 100 mM sucrose, and 10 mM MES-NaOH buffer (pH 6.0) was incubated at 37 °C for 30 min. The reaction was stopped by heating at 100 °C for 5 min. HPAEC-PAD analysis was performed as described above, but 480 mM NaOH was used as the eluant.
Glucose Tolerance Testing in Mice
Antimicrobial and Wound Healing Potential of Tiger Milk Mushroom and Pomegranate
Bovine Oocyte In Vitro Fertilization
90 sec to remove cumulus cells from oocytes. Denuded oocytes were transferred to droplets (80 µl) of fertilization medium in groups of 15 to 20 under paraffin oil in a 35 mm polystyrene
dish. The fertilization medium was composed of 114.0 mM NaCl (Nacalai), 3.2 mM KCl (Nacalai), 6.76 mM CaCl2·2H2O (Nacalai), 0.5 mM MgCl2·6H2O
(Nacalai), 0.1 mM sodium pyruvate, 10.0 mM sodium lactate (Sigma), 0.35 mM NaH2PO4·2H2O (Nacalai), 5.0 mM D-glucose, 25.0 mM NaHCO3 (Nacalai),
0.3% (w/v) bovine serum albumin (Fraction V; Sigma), 100 µg/ml amikacin sulfate, and 2.0 mM caffeine (Sigma). The frozen spermatozoa were thawed immediately before insemination, as described
above. HEPES-TLP-PVA containing frozen-thawed spermatozoa was centrifuged at 760 ×g for 10 min at 38°C, and the supernatant was removed. The precipitated spermatozoa were
gently suspended in the fertilization medium at a concentration of 3.5 × 107 spermatozoa/ml, and 20 µl of this sperm suspension was introduced into the 80 µl droplet that
contained denuded oocytes at a final concentration of 7.0 × 106 spermatozoa/ml. The oocytes and spermatozoa were then cultured for 12 h at 38.5°C in an atmosphere with 5%
CO2 in air.
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