Agarose for electrophoresis
Agarose is a purified polysaccharide derived from red seaweed. It is a common gel matrix used in electrophoresis applications to separate and analyze DNA, RNA, or protein samples. Agarose forms a porous gel structure that allows for the migration of charged molecules when an electric current is applied.
2 protocols using agarose for electrophoresis
Synthesis and Characterization of Prussian Blue
Analytical Reagent Powder Preparation
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