Bca assay kit
The BCA assay kit is a colorimetric assay used for the quantitation of total protein. The assay utilizes bicinchoninic acid (BCA) as the detection reagent, which reacts with Cu+ ions produced when protein reduces alkaline Cu2+ ions. The resulting purple-colored reaction is measured spectrophotometrically, allowing for the determination of protein concentration in a sample.
Lab products found in correlation
14 protocols using bca assay kit
Sperm Protein Extraction and Analysis
Quantifying Kidney Protein Profiles
Protein Quantification in Cell Medium
Western Blot Protein Analysis Protocol
Western Blot Protein Analysis
Western Blot Analysis of Apoptosis Markers
Western Blot Protein Quantification
Western Blot Analysis of Cell Lysates
Quantifying Amino Acids and Sulfhydryl Groups in Fermentation Broth
The release of sulfhydryl groups into the FDB culture medium was determined spectrophotometrically, according to the method of Ellman46 (link). DTNB (10 μL) and 0.1 M phosphate buffer (500 μL; 1 mM EDTA, pH 8.0) was added to 50 μL of extracellular broth mixture. Absorbance was measured at 420 nm and the concentration of sulfhydryl groups calculated.
Western Blot Analysis of Ror2 Protein
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