Triple quadrupole ms
The Triple Quadrupole MS is a mass spectrometry instrument designed for quantitative and qualitative analysis. It consists of three consecutive quadrupole mass analyzers that allow for the isolation, fragmentation, and detection of target analytes with high sensitivity and selectivity.
Lab products found in correlation
6 protocols using triple quadrupole ms
Differential 3-MH Expression in Myopathy
Quantification of Intracellular M-CoA and MM-CoA
Quantification of Acrylamide and Harman Compounds
Composition and Analysis of BXHPD Herbal Medicine
120 g Pinellia ternate, 120 g Poria cocos, 90 g Magnolia officinalis, 60 g Perilla frutescens and 150 g Zingiber officinale were exposed to 10 times the amount of water and refluxed for 2 h. After filtration, the drug residue was added with 2 times the amount of water, refluxed for 2 h and further filtered. The filtrates were combined and concentrated to 2 g/mL crude drug dosage at reduced pressure.
All the drugs were dissolved in DMSO and normal saline [with a concentration of DMSO <0.1% (v/v)]. Qualitative analysis of components in the water extract of BXHPD was performed by an HPLC method. The components of BXHPD in hippocampi were determined by the Waters Acquity UPLC system (Waters) consisting of an Xevo Triple Quadrupole MS.
UPLC-MS/MS Analysis of Target Analytes
UHPLC-MS/MS Quantification of Amino Acids and Glucose
The identification and quantification of lysine, asparagine, tryptophan, and glucose were conducted on an Acquity UHPLC system equipped with a triple quadrupole MS (Waters, Milford, MA, USA). The separation of analytes was performed on a Waters Atlantics dC18 column (250 × 4.6 mm i.d, 3.0 μm) using a gradient elution with 0.1% formic acid (pH 6.8) (solvent A) and acetonitrile (solvent B). The solvent composition was 0–0.1 min, 5% A; 0.1–10 min, 5–100% A; 10–10.5 min, 100–5% A; and 10.5%−15 min, 5% A. The flow rate was 0.3 mL/min, the column temperature was 30°C and the injection volume was 10 μL. The capillary voltage was 3.5 kV. The temperature of the ion source and that of the desolvation gas were 130 and 350°C, respectively. The fragment used for quantification were m/z 133 → 74 (asparagine); m/z 147 → 84 (lysine); m/z 151 → 88 (d4-lysine); m/z 151 → 88 (d4-lysine); m/z 383 → 203 (glucose); and m/z 395 → 209 (13C6-glucose).
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