Malate
Malate is a laboratory instrument used to measure the concentration of malate, a dicarboxylic acid, in various samples. It provides quantitative analysis of malate levels in biological, food, and environmental samples.
Lab products found in correlation
93 protocols using malate
Mitochondrial Respiration Measurement
Mitochondrial Respiration and Fatty Acid Oxidation
Fatty acid oxidation was measured from isolated liver mitochondria from mice fasted for 5 hours before sacrifice using the Oxygraph 2K respirometer (Oroboros Oxygraph-2K, Oroboros Instruments) as described in (51 (link)) and reviewed in (52 ). State 4 respiration was measured using 5 mM malate (Sigma-Aldrich) and 1 mM palmitoyl carnitine (Sigma-Aldrich), and state 3 respiration was measured using 1 mM K-ADP (Sigma-Aldrich) and 10 mM K-succinate (Sigma-Aldrich). Inhibitors used included 0.5 mM oligomycin (Sigma-Aldrich) and 2.5 μM antimycin. FCCP was used as a measure of uncoupling and maximal respiration rate in titrations up to 3 μM.
Mitochondrial Dysfunction Evaluation Protocol
Comprehensive Chemical Reagent Procurement
Mitochondrial Respiration Assay in Cells
Mitochondrial Respiration Analysis
Earthworm Exposure to Pharmaceuticals
A sandy loam (pH 6.47) soil was collected from an unpolluted site (N 53.957045, W -1.137880) for use in the earthworm exposures. Roots and stones were first removed by hand. The soil was air dried for 24 h before passing through a 2 mm sieve. Details of how moisture content and maximum water holding capacity were determined are given in Supplemental Data.
Mitochondrial Respiration Analysis
Mitochondrial Electron Flow Analysis
Metabolite Profiling of Isotope-Labeled Compounds
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