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Spherisorb s3 ods 2 c18 column

Manufactured by Waters Corporation
Sourced in United States

The Spherisorb S3 ODS-2 C18 column is a high-performance liquid chromatography (HPLC) column designed for the separation and analysis of a wide range of organic compounds. It features a silica-based stationary phase with C18 alkyl ligands, which provides effective retention and separation of both polar and non-polar analytes. The column is typically used in reversed-phase HPLC applications.

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11 protocols using spherisorb s3 ods 2 c18 column

1

Quantification of Basil and Sage Phenolics

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The extracts from the different optimization conditions for basil and sage were dissolved in EtOH (20:80, v/v) at 10 mg/mL and then filtered and injected.
The phenolic compounds were identified through high-performance liquid chromatography coupled to a diode array detector (DAD) set at 280, 330 and 370 nm of wavelength and coupled to a mass detector (MS) [16 (link)].
Chromatographic data related to the identification and quantification of phenolic compounds for the optimization of extraction were acquired using a Dionex Ultimate 3000 UPLC (Thermo Scientific, San Jose, CA, USA), in negative mode. Chromatographic separation was performed using a Waters Spherisorb S3 ODS-2 C18 column (3 μm, 4.6 mm × 150 mm, Waters, Milford, MA, USA) at 35 °C.
Phenolic compounds were identified considering the retention time, UV-Vis and mass spectrum, in comparison with commercial standards and data available in the literature. The calibration curves of the phenolic standards were constructed using the UV-Vis signal to obtain quantitative analysis. In the case of unavailable commercial standards, the compounds were quantified by a calibration curve of the most similar compounds available. The results were expresses in mg/g of extract.
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2

Phenolic Profiling of Euterpe oleracea

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The extracts were analyzed by direct infusion (ESI-MS/MS) in a Bruker Ion trap amazon SL mass spectrometer (Bruker, Billerica, MA, USA), positive (ESI+) and negative (ESI-) modes. Samples (2 mg) were dissolved using an ultrasonic bath in methanol, certified HPLC grade, for 20 min. The operating conditions were 1 µL/min infusion, 4.0 kV capillary voltage, 100 °C temperature source, and cone voltage of 20–40 V. Mass spectra were recorded and interpreted by Bruker Compass Data Analysis 4.2. The LC/MS-MS system was composed of an LC Shimadzu Nexera UFLC (Shimadzu Corp., Quioto, Japan) coupled to a Bruker Daltonics Amazon SL ion trap. The analysis was performed at room temperature in a 150 mm × 4.6 mm × 3.0 μm Waters Spherisorb S3 ODS-2 C18 column, using (A) 2.5% acetic acid in water and (B) HPLC-grade acetonitrile as the mobile phase. The analysis conditions and gradient followed those described by Barros et al. (2015) [11 (link)] for determining phenolic compounds of E. oleracea: 0% B for 5 min; from 0 to 10% B for 35 min; from 10 to 14.5% B for 5 min; from 14.5 to 19% B for 10 min; from 19% to 55% B for 10 min; isocratic 80% B for 3 min; and re-equilibration of the column, using a flow rate of 0.5 mL/min. The ion spray voltage was set at −4500 V in the negative mode.
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3

Phenolic Profiling of Plant Extracts

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Phenolic compounds were analyzed in hydroethanolic, infused and decocted extracts, which were redissolved in methanol/water (80:20 and v/v) to a final concentration of 10 mg/mL and were filtered using 0.22 μm disposable filter disks. The analysis was performed in a HPLC system (Dionex Ultimate 3000 UPLC, Thermo Scientific, San Jose, CA, USA) coupled with a diode-array detector (DAD, using 280 and 370 nm as preferred wavelengths) and a Linear Ion Trap (LTQ XL) mass spectrometer (MS, Thermo Finnigan, San Jose, CA, USA) equipped with an electrospray ionization (ESI) source. Separation was made in a Waters Spherisorb S3 ODS-2 C18 column (3 µm, 4.6 mm × 150 mm; Waters, Milford, MA, USA). The operating conditions were previously described by Bessada et al., as well as the identification and quantification procedures [32 (link)]. The results were given as mg per g of extract.
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4

Quantification of Phenolic Compounds in Extracts

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Phenolic compounds were analyzed in the hydroethanolic extracts and aqueous preparations, which were re-dissolved in ethanol/water (80:20, v/v) and water, respectively, to a final concentration of 10 mg/mL and filtered thought 0.22-μm disposable filter disks. The analysis was performed in an HPLC system (Dionex Ultimate 3000 UPLC, Thermo Scientific, San Jose, CA, USA) coupled with a diode-array detector (DAD, using 280 and 370 nm as preferred wavelengths) and a Linear Ion Trap (LTQ XL) mass spectrometer (MS, Thermo Finnigan, San Jose, CA, USA) equipped with an electrospray ionization (ESI) source. Separation was made in a Waters Spherisorb S3 ODS-2 C18 column (3 µm, 4.6 × 150 mm; Waters, Milford, MA, USA). The equipment and operating conditions were previously described by the authors [29 (link)] as well as the identification and quantification procedures. The phenolic standards (caffeic acid, apigenin-6-C-glucoside, and quercetin-3-O-rutinoside) were acquired from Extrasynthèse, Genay, France. The results were expressed as mg per g of extract.
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5

HPLC-MS Analysis of Phenolic Compounds

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The abovementioned hydroethanolic extracts were redissolved in ethanol/water (80:20, v/v) to achieve the final concentration of 10 mg/mL. Extracts were analyzed in a HPLC system coupled with a diode-array detector (DAD) and a linear ion trap (LTQ XL) mass spectrometer (MS) equipped with an electrospray ionization (ESI) source. Phenolic compounds were separated in a Waters Spherisorb S3 ODS-2 C18 column (Waters Corporation, Milford, MA, USA). The operating conditions and the identification and quantification of the detected compounds was performed according to the protocol of Bessada et al. [27 (link)].
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6

Aloesin Quantification in Aloe Vera Extracts

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The extract solutions were five-fold diluted with water, filtered through 0.2 μm disposable filter disks, and analysed in a Dionex Ultimate 3000 HPLC system (Thermo Scientific, San Jose, CA, USA) as previously described [4 (link),29 (link)]. Chromatographic separation was made in a Waters Spherisorb S3 ODS-2 C18 column (3 µm, 4.6 mm × 150 mm; Waters, Milford, MA, USA). Double online detection was carried out with a diode array detector (DAD) operating at 280 nm and a Linear Ion Trap (LTQ XL) mass spectrometer (MS, Thermo Finnigan, San Jose, CA, USA) equipped with an electrospray ionization (ESI) source. Aloesin was identified based on chromatographic data previously described [4 (link)] and quantified using a seven-level calibration curve (y = 3859.4x + 21770; r2 = 0.9996) constructed based on the UV-Vis signal of aloin (Alfa Aesar, Ward Hill, MA, USA) at concentrations ranging from 15.62 to 500 µg/mL. Data were processed using Xcalibur Software and the results were expressed as mg of aloesin per L of extract.
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7

Quantification of Phenolic Acids in Extracts

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Dried extracts were re-dissolved in a water/ethanol mixture (80:20, v/v) at a concentration of 20 mg/mL and filtered through a 0.22 μm nylon disposable filter. The Shimadzu 20A series ultra-fast liquid chromatograph (UFLC, Shimadzu Corporation, Kyoto, Japan), operating at 0.5 mL/min and equipped with a Waters Spherisorb S3 ODS2 C18 column (3 μm, 150 × 4.6 mm) thermostatted at 35 °C, was used for phenolic acids identification and quantification. A binary solvent mixture consisting of 0.1% formic acid in water (A) and acetonitrile (B) was used. The detection was performed using a photodiode array detector (PDA) at 280 nm as the preferred wavelength [27 (link)]. The phenolic acids were quantified using calibration curves obtained from commercial standards, namely: protocatechuic acid (y = 164741x; R2 = 0.999), p-hydroxybenzoic acid (y = 113523x; R2 = 0.999), p-coumaric acid (y = 433521x; R2 = 0.998), and cinnamic acid (y = 583527x; R2 = 0.998). The results were expressed as μg per g of extract.
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8

Quantitative Analysis of Phytochemicals

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The extracts (10 mg) were dissolved in 2 mL of methanol/water 20:80 (v/v), filtered through 0.22 μm syringe filters, and analyzed in an ultra-performance liquid chromatography (UPLC) system equipped with a diode array detector (at 280 and 370 nm) and a LTQ XL linear ion trap mass spectrometer with an electrospray ionization source (HPLC-DAD-ESI/MS). Separation was performed in a Waters Spherisorb S3 ODS-2 C18 column (4.6 mm × 150 mm, 3 μm; Waters, Milford, MA, USA). The equipment and chromatographic conditions were previously described by the authors, as well as the identification and quantification procedures [22 ]. The detected compounds were quantified (mg/g of extract) using calibration curves (R2 ≥ 0.999) constructed with chlorogenic acid (y = 168,823x − 161,172, limit of detection (LOD) = 0.20 μg/mL; limit of quantification (LOQ) = 0.68 μg/mL), p-coumaric acid (y = 301,950x + 6966.7, LOD = 0.68 μg/mL and LOQ = 1.61 μg/mL), catechin (y = 84,950x − 23,200, LOD = 0.17 μg/mL; LOQ = 0.68 μg/mL), and quercetin-3-O-glucoside (y = 34,843x − 16,0173, LOD = 0.21 μg/mL; LOQ = 0.71 μg/mL); thus, same compounds were expressed in mg of equivalents of its similar compound or basic structure.
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9

Quantification of Phenolic Compounds in Lyophilized Decoction Extracts

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Phenolic compounds were determined in lyophilized decoction extracts, which were re-dissolved in distillated water to a final concentration of 10 mg/mL, filtered through 0.22 μm disposable filter disks. Chromatographic separation of the compounds was achieved with a Waters Spherisorb S3 ODS-2 C18 column (3 µm, 4.6 mm × 150 mm, Waters, Milford, MA, USA), operating at 35 °C. The elution solvents, working in the gradient, were 0.1% formic acid in water and acetonitrile. Finally, to detect MS in negative mode, a Linear Ion Trap LTQ XL mass spectrometer (ThermoFinnigan, San Jose, CA, USA) equipped with an electrospray ionization source (ESI) was used. The identification of phenolic compounds was based on chromatographic performance, spectra, and UV-Vis masses by comparison with standard compounds or the data previously described in the literature, using the Xcalibur® software (ThermoFinnigan, San Jose, CA, USA). Quantitative analysis of the recognized compounds was completed using calibration curves based on the UV signal of the standard compounds. When commercial standards were not accessible, the calibration curves of the most similar standards were used. The operating conditions were previously described in detail by Bessada et al. [29 (link)] as well as the identification and quantification procedures. The results are expressed in mg per g of fw.
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10

HPLC-DAD-MS Analysis of Phenolic Compounds

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Phenolic compounds were analysed in hydroethanolic, infused and decocted extracts, which were redissolved in ethanol/water (80:20, v/ v) and water, respectively, to a final concentration of 10 mg/mL and filtered using 0.22 μm disposable filter disks. The analysis was performed in a HPLC system (Dionex Ultimate 3000 UPLC, Thermo Scientific, San Jose, California, USA) coupled with a diode-array detector (DAD, using 280 and 370 nm as preferred wavelengths) and a Linear Ion Trap (LTQ XL) mass spectrometer (MS, Thermo Finnigan, San Jose, CA, USA) equipped with an electrospray ionization (ESI) source. Separation was made in a Waters Spherisorb S3 ODS-2 C18 column (3 µm, 4.6 mm × 150 mm; Waters, Milford, MA, USA). The operating conditions were previously described by Bessada, Barreira, Barros, Ferreira, and Oliveira (2016) , as well as the identification and quantification procedures. The results were given as mg per g of extract.
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