Baird parker agar
Baird Parker Agar is a microbiological culture medium used for the isolation and enumeration of Staphylococcus aureus in food and other samples. It contains egg yolk tellurite, which allows the differentiation of Staphylococcus aureus from other bacteria based on their ability to reduce tellurite and produce black colonies with a clear zone.
2 protocols using baird parker agar
Microbial Detection Protocols in Samples
Minimum Bactericidal Concentration Assay
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